Episode 326 | Brü's Views: The AHA & Homebrew Con - Listener Reactions
We received a bunch of feedback on our recent Brü's Views episode where we shared our opinions on the AHA and the recent changes to their annual Homebrew Con, which we felt was worth sharing with list...
26 Mars 202458min
Episode 325 | Short & Shoddy: British Brown Ale
Contributor Martin Keen joins Marshall to chat about the classic style known as British Brown Ale as well as what tasters thought of a version made using Short & Shoddy methods. The Brülosophy Podcast...
19 Mars 20241h 14min
Episode 324 | Post-Boil Acidification With Sauergut In A German Pils
Contributor Jordan Folks joins Marshall to chat about acidifying wort post-boil with sauergut but prior to pitching yeast, as well as the results of an xBmt focused on German Pils. The Brülosophy Podc...
12 Mars 20241h 1min
Episode 323 | Brü's Views: The AHA & Homebrew Con
This week, contributor Will Lovell joins Marshall to chat about their views on the current state of the American Homebrewers Association (AHA) and recent changes announced for the annual Homebrew Con....
5 Mars 20241h 31min
Episode 322 | Using A Vitality Starter With Old Yeast In An English Porter
Contributor Cade Jobe joins Marshall to chat about the use of vitality starters with older yeast as well as the results of an xBmt on the subject. The Brülosophy Podcast is brought to you by Imperial ...
27 Feb 20241h 3min
Episode 321 | Live Q&A with Marshall Schott
Marshall Schott founded Brülosophy all the way back in 2014 with a goal of learning about the purported dos and don'ts of brewing and sharing information with others. This week, we're sharing Marshall...
20 Feb 20241h 13min
Episode 320 | Brü & A #32
We made it to episode 320, which means it's time for another Brü & A! This week, contributor Will Lovell joins Marshall to answer a handful of listener submitted questions. The Brülosophy Podcast is b...
13 Feb 20241h 12min
Episode 319 | Using Blue Corn Malt In A Pale Lager
Contributor Will Lovell joins Marshall to chat about brewing pale lager with malted blue corn as well as the results of an xBmt on this unique ingredient. The Brülosophy Podcast is brought to you by I...
6 Feb 202454min
