Ep. 2622 Celebrating Piedmont and Barolo with Sergio Germano | Grandi Langhe e il Piemonte del Vino 2026

Ep. 2622 Celebrating Piedmont and Barolo with Sergio Germano | Grandi Langhe e il Piemonte del Vino 2026

Welcome to episode 2622 of the Italian Wine Podcast recorded live at Grandi Langhe e il Piemonte del Vino 2026. As an official media partner, Italian Wine Podcast brings you firsthand insights from Grandi Langhe e il Piemonte del Vino 2026, Piedmont's premier wine event that took place on January 26-27, in Turin. Join top producers, buyers, and experts to explore emerging styles, winemaking innovations, and market trends shaping the region's future. From Barolo and Barbaresco to hidden gems, this series offers in-depth interviews and behind-the-scenes insights, revealing Piedmont's impact on the global wine scene. Today’s guest: Sergio Germano, President of the Consorzio di Tutela Barolo Barbaresco Alba Langhe e Dogliani More about the Consorzio: The Consorzio di Tutela Barolo Barbaresco Alba Langhe e Dogliani is the official producers’ association that protects, regulates and promotes some of Italy’s most prestigious wine regions and their wines including Barolo, Barbaresco, Dogliani and other Langhe appellations. Founded in 1934, the Consorzio oversees production standards, defends collective wine trademarks, monitors markets for authenticity, and works to raise awareness of these wines and their terroirs around the world. It represents hundreds of growers and wineries dedicated to quality hillside viticulture and the heritage of Piedmont’s Langhe wine landscape. Connect: https://www.langhevini.it/en/ About the Grandi Langhe: Grandi Langhe e il Piemonte del Vino is one of Italy’s most prestigious wine events, dedicated to showcasing the excellence of Piedmont. Organized with the support of the region’s leading wine consortia, it brings together hundreds of producers representing top denominations such as Barolo, Barbaresco, Roero, Gavi, Asti, and Alta Langa. The event is designed as a key meeting point for international trade, offering tastings, professional networking, and a powerful snapshot of Piedmont’s role in the global wine market. Discover more: https://www.grandilanghe.com/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

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Ep. 2780 The Bridge between the Past and the Future of Wine with Serena Costanzo from Palmento Costanzo on Etna | Clubhouse Ambassadors' Corner

Ep. 2780 The Bridge between the Past and the Future of Wine with Serena Costanzo from Palmento Costanzo on Etna | Clubhouse Ambassadors' Corner

Welcome to Clubhouse Ambassadors’ Corner and Episode 2780 of the Italian Wine Podcast. In this episode, Alberto Rivera IWA is in conversation with Serena Costanzo from the Palmento Costanzo winery on ...

3 Sep 36min

Ep. 2779 The State of Wine Sales in the U.S.: First-Hand Insights from a Wine Retailer with Debbie Zachareas | TEXSOM 2026

Ep. 2779 The State of Wine Sales in the U.S.: First-Hand Insights from a Wine Retailer with Debbie Zachareas | TEXSOM 2026

Welcome back to TEXSOM 2026 and Episode 2779 of the Italian Wine Podcast. In this episode, Jessica Dupuy interviews the renowned wine judge, educator and sommelier, Debbie Zachareas. In this convers...

2 Sep 31min

Ep. 2778 Bread of the Sea: The Story of the Anchovy with Sudi Pigott | Wine, Food & Travel with Marc Millon

Ep. 2778 Bread of the Sea: The Story of the Anchovy with Sudi Pigott | Wine, Food & Travel with Marc Millon

Welcome to episode 2778 of the Italian Wine Podcast and episode 259 of Wine, Food & Travel with Marc Millon. In this episode, Marc is joined by the renowned food, travel and restaurant writer Sudi Pig...

1 Sep 40min

Ep. 2777 VIA Advanced Tasting Sessions with Sarah Heller MW | Masterclass US Wine Market

Ep. 2777 VIA Advanced Tasting Sessions with Sarah Heller MW | Masterclass US Wine Market

Want to improve your advanced wine knowledge? In Episode 2777 of the Italian Wine Podcast Barbara Fitzgerald is in conversation with the internationally renowned wine educator and consultant, Sarah H...

31 Aug 31min

Ep. 2776 Ep. 12: Loire Valley | Study Smart for your WSET Level 3

Ep. 2776 Ep. 12: Loire Valley | Study Smart for your WSET Level 3

Welcome to Episode 12 of Study Smart and Episode 2776 of the Italian Wine Podcast with Gill Gordon Smith. Ep. 12: Loire Valley Study Smart for your WSET Level 3 is a new series of audio learning res...

29 Aug 12min

Ep. 2775 Between Reality and Imagination: A Metaphor for Wine Growing Landscape | The Art of Wine Storytelling with Ryan Robinson

Ep. 2775 Between Reality and Imagination: A Metaphor for Wine Growing Landscape | The Art of Wine Storytelling with Ryan Robinson

Welcome to Episode 2675 and Episode 11 of The Art of Wine Storytelling with Ryan Robinson. Episode 11: Between Reality and Imagination: A Metaphor for Wine Growing Landscape. In this episode, Ryan ...

28 Aug 43min

Ep. 2774 Mastering Wine Exams: Preparation, Pressure & the MW Journey with Chris Martin MW | TEXSOM 2026

Ep. 2774 Mastering Wine Exams: Preparation, Pressure & the MW Journey with Chris Martin MW | TEXSOM 2026

Welcome to Episode 2774 of the Italian Wine Podcast in which Jessica Dupuy interviews Chris Martin MW at TEXSOM 2026. Chris is Director of Education at the Wine Scholar Guild. He judges regularly in...

26 Aug 29min

Ep. 2773 Trento DOC: one of Italy’s finest sparkling wines with Alessandra Caroni of Maso Martis | Wine, Food & Travel with Marc Millon

Ep. 2773 Trento DOC: one of Italy’s finest sparkling wines with Alessandra Caroni of Maso Martis | Wine, Food & Travel with Marc Millon

Welcome to episode 2773 of the Italian Wine Podcast and episode 258 of Wine, Food & Travel with Marc Millon. In this episode, Marc is joined by Alessandra Caroni, Export Manager at Maso Martis, to exp...

25 Aug 27min

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