Episode 177: Leveraging Native Biology and No-Till Strategies with Bob Tillman

Episode 177: Leveraging Native Biology and No-Till Strategies with Bob Tillman

Bob Tillman is a former electronics professional who launched Alta Colina Vineyard & Winery in 2003 on the steep, mountainous terrain of Paso Robles, California . Managing thirty-two acres of grapes, he has spent two decades transitioning from conventional methods to a biological approach centered on the natural resilience of his native ecosystem.

He eliminated tillage in 2006 and moved away from synthetic inputs to rely on native ground cover and biological cycling . By utilizing total nutrition testing, he identifies vast mineral reserves already present in his soil and focuses on microbial health to make those nutrients available to the vines

In this episode, John and Bob discuss:

  • Tranisitiong to a completely no-till system after observing that native grasses were more effective and resilient than planted cover crops .

  • How nutrition testing revealed that the soil contains enough potassium for over six hundred years and enough iron for millions of years of production .

  • Utilizing AEA and sap analysis to identify specific micronutrient deficiencies and adjust nutrition throughout the growing season through foliar applications.

  • Applying AEA products like CalGuard and Rebound Boron helps address seasonal trending deficiencies in calcium and boron levels .

  • How the vineyard uses compost extracts and teas to inject biological activity directly into the soil through the irrigation system .

  • High-density native plant populations providing ground cover that supports deep-rooted vines while maintaining high soil organic matter .

Additional Resources
To learn more about Alta Colina Vineyard & Winery, please visit: https://altacolina.com/learn-more-about-alta-colina-wines/

To learn more about Advancing Eco Agriculture and their products, please vist: https://advancingecoag.com/

About John Kempf
John Kempf is the founder of Advancing Eco Agriculture (AEA). A top expert in biological and regenerative farming, John founded AEA in 2006 to help fellow farmers by providing the education, tools, and strategies that will have a global effect on the food supply and those who grow it.

Through intense study and the knowledge gleaned from many industry leaders, John is building a comprehensive systems-based approach to plant nutrition – a system solidly based on the sciences of plant physiology, mineral nutrition, and soil microbiology.

Support For This Show & Helping You Grow
Since 2006, AEA has been on a mission to help growers become more resilient, efficient, and profitable with regenerative agriculture.

AEA works directly with growers to apply its unique line of liquid mineral crop nutrition products and biological inoculants. Informed by cutting-edge plant and soil data-gathering techniques, AEA's science-based programs empower farm operations to meet the crop quality markers that matter the most.

AEA has created real and lasting change on millions of acres with its products and data-driven services by working hand-in-hand with growers to produce healthier soil, stronger crops, and higher profits.

Beyond working on the ground with growers, AEA leads in regenerative agriculture media and education, producing and distributing the popular and highly-regarded Regenerative Agriculture Podcast, inspiring webinars, and other educational content that serve as go-to resources for growers worldwide.

Learn more about AEA's regenerative programs and products: https://www.advancingecoag.com

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