Places of Origin: Wines of Southern Italy: Campania, Calabria, Basilicata and Puglia

What do Campania, Calabria, Basilicata, and Puglia have in common?Volcanoes. Ancient vines. Greek history. Rugged landscapes. And some of the most extraordinary wines in Italy — wines that, for far too long, have remained overlooked outside their own territories.While much of the wine world continues to focus on Tuscany and Piedmont, Southern Italy has quietly preserved something deeply authentic: indigenous grapes, ancient farming traditions, dramatic volcanic terroir, and a profound connection between wine, culture, and identity.Our guest today has dedicated more than twenty years to documenting that world.Maria Christina Liotta is the author of the newly published Places of Origin: Wines of Southern Italy — Campania, Calabria, Basilicata and Puglia, an extraordinary journey through the vineyards, villages, volcanic slopes, and hidden wine territories of Italy’s South.Through years of travel, hundreds of producer interviews, and visits to all 65 protected wine appellations of Southern Italy, Maria has created one of the most comprehensive explorations ever written on the wines and cultures of the Italian South. Today we’ll explore not only wine, but also the deeper meaning of place, heritage, resilience, and what Southern Italy can still teach us about authenticity in a rapidly globalizing world.#MariaChristinaLiotta#PlacesOfOrigin#WinesOfSouthernItaly#ItalianWine#SouthernItaly#CampaniaWine#CalabriaWine#BasilicataWine#PugliaWine#ItalianCulture#WineStories#ItalianHeritage#Terroir#IndigenousGrapes#VolcanicWine#WineTravel#TheItalianRadioHour#MadeInItaly#ItalianWineCulture#DiscoverSouthernItaly