The Goodies
Free Thinking25 Sep 2018

The Goodies

Tim Brooke-Taylor, Graeme Garden and Bill Oddie talk to Matthew Sweet about how humour changes and the targets of their TV comedy show which ran during the '70s and early '80s. A box set of the 67 half hour episodes is being released.

Producer: Harry Parker.

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Avsnitt(1526)

The Ethics of Knowledge

The Ethics of Knowledge

Do we have a responsibility to inform ourselves about the state of the world? Is the experience of some people valued more highly than that of others? Matthew Sweet investigates the ethics of knowledg...

10 Juli 56min

Trade and traffic

Trade and traffic

What does trade set in motion beyond the exchange of goods? Anne McElvoy explores the movement of commerce across time as a carrier of habits, ideas, ambitions and influence, as well as of material th...

3 Juli 56min

The Child's Eye View

The Child's Eye View

Shahidha Bari investigates the child’s-eye view of the world. From navigating AI, to living through war, to the joys of reading, what makes children’s perspectives so distinctive? With writer Katherin...

26 Juni 56min

Eccentrics & Outsiders

Eccentrics & Outsiders

How has the figure of the outsider or eccentric has been used to explore English culture, history, politics, and our relationship with nature and the countryside? Matthew Sweet discusses, including a ...

19 Juni 1h 54min

Satire and Gulliver's Travels

Satire and Gulliver's Travels

300 years after the publication of Jonathan Swift’s Gulliver’s Travels, Matthew Sweet looks at satire, past and present. How can satirists reflect critically and humorously on political events in an a...

12 Juni 56min

Wealth

Wealth

Anne McElvoy and guests discuss the concentration, distribution and morality of wealth now and look back at An Inquiry into the Nature and Causes of the Wealth of Nations, published by the Scottish ec...

5 Juni 56min

Free Thinking at the Hay Festival: Responsibility

Free Thinking at the Hay Festival: Responsibility

Freedom is one of the leading values of our society. But with freedom comes responsibility, which is a much more contested principle. Deciding where responsibility lies, and what it means to take it, ...

29 Maj 56min

Thinking with Food

Thinking with Food

The links between food and philosophy, ideas about experimentation, taste and how food and traditions become part of our identity are explored by Matthew Sweet in Radio 4's round-table discussion prog...

22 Maj 56min

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