Impact Yeast Nutrient Has When Reusing Yeast In A Saison

We made it to episode 440, which means it's time for another Brü & A! This week, contributor ordan Folks joins Marshall to answer a handful of questions submitted by Patrons of Brülosophy. | Support B...

4 Aug 1h 18min

The Brü Club member, Vinny Fabiani, hooked us up with a bunch of beers from famed Vermont brewery, Lawson's Finest Liquids. Rather than drink these hard-to-get (in California) beers privately, Tim, Cr...

21 Juli 1h 29min

For the 17th installment of The Brü Club's AvgBrü series, members selected one of the first truly American beer styles that's known to be made with a good portion of corn - Cream Ale. Join The Brü Clu...

14 Juli 1h 56min

Marshall goes over several ways in which Patrons of Brülosophy break the "rules" of brewing while sharing his own experiences as well. | Support Brülosophy | Brülosophy merch is available - click here...

7 Juli 1h

Contributor Will Lovell joins Marshall to chat about fermenting lagers warm with the popular Weihenstephan yeast, and they review the results of an xBmt looking at warm fermentation with Imperial Yeas...

30 Juni 1h

Marshall goes over his attempt to brew a Short & Shoddy Blueberry Wheat Beer using canned fruit puree, as well as what blind tasters thought of the finished beer. | Relevant Article | Short & Shoddy B...

23 Juni 59min

Contributor Jordan Folks joins Marshall to chat about filling bottles from kegs using the Blichmann Beer Gun and Tapcooler Counter Pressure Bottle Filler, and they review an xBmt comparing these two t...

16 Juni 1h 27min