Bonus - Merry Christmas cocktail and treat! A hot toddy made with Michter's Kentucky Straight Rye
From Savor the Burn to you, Merry Christmas and Happy Hollidays! Thank you for following along and being a part of this journey!As always, thanks for watching and "Keep on Burning!" Follow us on socia...
23 Sep 19min
Bonus - An Ice Cream Pie and a Double Oaked Revisit!
Ms. Katie made us an ice cream pie! We thought, what better to pair with it, then an old favorite. Woodford Reserve Double Oaked Kentucky Straight Whiskey. It's yum time, let's get right on into it!🥃...
22 Sep 21min
EP 235 - Weller Full Proof from Buffalo Trace. The original Wheated Bourbon
Finally! We're reviewing Weller Full Proof, the original wheated bourbon from Buffalo Trace in Frankfort, KY — nosing, tasting, and calling it like we taste it.Thanks to the right place and the right ...
21 Sep 32min
EP 234 - Blanton's Gold Edition. The Original Single Barrel Kentucky Straight Bourbon Whiskey
We're reviewing Blanton's Gold Edition. The Original Single Barrel Kentucky Straight Bourbon Whiskey from Buffalo Trace in Frankfort, Kentucky.If you are over the tater bait, the over priced, over hyp...
18 Sep 28min
Bonus - Not a cookie and it's not a brownie, but we did use a real Missouri Bourbon in this cocktail
This tasty treat might be the best of both worlds! a "Brookie". Part Brownie, part Cookie! It's been a minute and so we decided to make one of our favorite cocktails, a Gold Rush. We are going strong ...
17 Sep 9min
EP 233 - Blue Note Uncut Wheated Straight Bourbon Whiskey Single Barrel picked by Gomers of Kansas
Review time! We are getting into the Blue Note Uncut Wheated Straight Bourbon Whiskey Single Barrel picked by Gomers of KansasWe picked up this bottle earlier in the year, right around the time that t...
16 Sep 25min
Bonus - How quickly we found ourselves revisiting Stagg 26B paired with a Scotch Bar!
Ms. Katie made us some scotch bars, and well, even though we just recently reviewed the Stagg batch 26B, here we are with a revisit! Yum Yum!🥃 New here? We pour a new bourbon, rye, or scotch review e...
15 Sep 19min
