Ep. 2803 From Brodetto to Ribona: Exploring Le Marche Through Food and Wine with Lucrezia Bencivenga of Cantine Fontezoppa | Wine, Food & Travel with Marc Millon

Ep. 2803 From Brodetto to Ribona: Exploring Le Marche Through Food and Wine with Lucrezia Bencivenga of Cantine Fontezoppa | Wine, Food & Travel with Marc Millon

Welcome to episode 2803 of the Italian Wine Podcast and episode 263 of Wine, Food & Travel with Marc Millon. In this episode, Marc is in conversation with wine export manager Lucrezia Bencivenga to explore the story of Ribona and the dual soul of Le Marche. They explore Ribona’s history and character, the influence of Le Marche’s coastal and mountain landscapes, and how local wines reflect the region’s food, traditions and sense of place. More about the guest: Lucrezia Bencivenga is a multilingual commercial executive whose career brings together international communication, strategic thinking and a deep passion for wine. Before entering the business world, she worked as an interpreter at the European Parliament, an experience that sharpened her ability to navigate different cultures, build connections and communicate with clarity in complex environments. Today, as Commercial Director of Cantine Fontezoppa, she oversees sales development in Italy and abroad, manages key accounts and distribution networks, and contributes to the positioning and evolution of the brand. She is also actively involved in developing partnerships, hospitality projects and wine-tourism experiences that bring people closer to the identity of the Marche region. Connect: Instagram: https://www.instagram.com/blucretia/ LinkedIn: https://www.linkedin.com/in/lucreziabencivenga/ More about the host: Marc Millon, a VIA Italian Wine Ambassador since 2021, is a celebrated expert in the world of wine, food, and travel and an award-winning author of 15 books on these topics. Since 2021, he has been the host of the ‘Wine, Food, and Travel with Marc Millon’ weekly series on the Italian Wine Podcast, which now has well over 220 episodes of the show. Marc’s latest book is “Italy in a Wineglass – the Taste of History” published by Hurst, London and Melville House, New York (Guild of Food Writers ‘Drinks Writer Award’ 2025 and the World Gourmand ‘Best Wine History Book in the World Award’ 2025). In addition to his writing and podcasting, Marc is a sought-after speaker and hosts gastronomic cultural tours to Italy in partnership with Martin Randall Travel, a leading specialist in cultural travel. When he's not exploring the culinary landscapes of the world, Marc resides along the scenic River Exe in Devon, England. Connect: Website: https://www.quaypress.uk https://www.marcmillon.co.uk https://www.vino.co.uk https://www.quaypress.com LinkedIn: https://www.linkedin.com/in/marc-millon-50868624/ Twitter: https://www.twitter.com/Marc_Millon _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast LinkedIn: https://www.linkedin.com/company/italianwinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp Youtube: https://www.youtube.com/@mammajumboshrimp If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Thanks for listening! This show is all about food and wine pairings, and traveling through Italy with Marc. Join him on this food, wine and cultural journey!

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Ep. 2802 Italian Wine in South Florida: Restaurant Strategies & Opportunities with Jacqueline Pirolo | Masterclass US Wine Market

Ep. 2802 Italian Wine in South Florida: Restaurant Strategies & Opportunities with Jacqueline Pirolo | Masterclass US Wine Market

Welcome to Episode 2802 of the Italian Wine Podcast. In this episode of the Masterclass US Wine Market, Marissa Muoio is joined by award-winning Italian-born restaurateur, beverage director, and somme...

28 Sep 24min

Ep. 2801 Ep. 16: Italy | Study Smart for your WSET Level 3

Ep. 2801 Ep. 16: Italy | Study Smart for your WSET Level 3

Welcome to Episode 16 of Study Smart and Episode 2801 of the Italian Wine Podcast with Gill Gordon-Smith. Ep. 15: Italy Study Smart for your WSET Level 3 is a new series of audio learning resources...

26 Sep 17min

Ep. 2800 What Ancient Vines Can Teach Us About Wine Today? | The Art of Wine Storytelling with Ryan Robinson

Ep. 2800 What Ancient Vines Can Teach Us About Wine Today? | The Art of Wine Storytelling with Ryan Robinson

Welcome to Episode 2800 and Episode 12 of The Art of Wine Storytelling with Ryan Robinson. Episode 12: What Ancient Vines Can Teach Us About Wine Today? In this episode, Ryan Robinson explores how ...

25 Sep 35min

Ep. 2799 The Hungarian Wine Market, Italian Wine & the Journey to Master of Wine with Sue Tolson MW | Clubhouse Ambassadors' Corner

Ep. 2799 The Hungarian Wine Market, Italian Wine & the Journey to Master of Wine with Sue Tolson MW | Clubhouse Ambassadors' Corner

Welcome to Clubhouse Ambassadors' Corner and Episode 2799 of the Italian Wine Podcast. In this episode, Roza Zharmukhambetova IWA is in conversation with Sue Tolson MW, exploring her path to achieving...

24 Sep 27min

Ep. 2798 Greek Wine, Hospitality & AI: The Future of Wine Consumption with Chris Struck | TEXSOM 2026

Ep. 2798 Greek Wine, Hospitality & AI: The Future of Wine Consumption with Chris Struck | TEXSOM 2026

Welcome back to TEXSOM 2026 and Episode 2798 of the Italian Wine Podcast. In this episode, Jessica Dupuy is in conversation with the New York City-based sommelier, beverage director, and wine educator...

23 Sep 30min

Ep. 2797 5th Anniversary Special | Wine, Food & Travel with Marc Millon

Ep. 2797 5th Anniversary Special | Wine, Food & Travel with Marc Millon

Welcome to this very special episode of Wine, Food & Travel with Marc Millon! This is episode 2797 of the Italian Wine Podcast and episode 262 of Wine, Food & Travel with Marc Millon. In this episo...

22 Sep 50min

Ep. 2796 What Makes Italian Wine Stand Out on NYC’s Top Restaurant Wine Lists? with Jienna Basaldu | Masterclass US Wine Market

Ep. 2796 What Makes Italian Wine Stand Out on NYC’s Top Restaurant Wine Lists? with Jienna Basaldu | Masterclass US Wine Market

Welcome to Episode 2796 of the Italian Wine Podcast. In this episode of the Masterclass US Wine Market, Juliana Colangelo is joined by the seasoned American sommelier and wine educator, Jienna Basaldu...

21 Sep 30min

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