Radical Broccoli12 Juni 2019

Å fly eller ikke å fly, nytt familiemedlem og cheeseburgerens miljøavtrykk

Sus skal få et nytt familiemedlem! og skal seff finne ut hvordan dette kan gjøres mest mulig miljøvennlig
Jordnært rykker oppover på bestselgerlistene til plass nummer 3. Vi kunne ikke vært med takknemlige. Bli med på 21-dagers miljøutfordring?!
Vi har dummet oss ut på foredrag og besøkt Envelope 1976
Vi har testet miljøvennlig grilling med veganske burgere fra Beyond Meat (finnes på Rema 1000) og grill fra Barbeco
Vi skal til Barcelona med Adidas og Parley for the Oceans for å løpe for havet og plukke plast - flydilemma!
Er det noen sammenheng mellom fly og smeltende isbreer? Vi har fått en vekker fra en artikkel i New York Times: https://www.nytimes.com/2019/06/03/travel/traveling-climate-change.html?te=1&nl=climate-fwd&emc=edit_clim_20190605
Vi diskuterer Co2 utslipp fra flyindustrien vs klimagassutslipp fra andre industrier, og hvilke løsninger vi har dersom vi faktisk skal ut og fly. Til info: matindustrien står for 30% av klimagassutslippene (ikke bare Co2), og vi har enda ikke funnet en sammenlignbar beregning av flyindustrien.
Funker klimakvoter egentlig?!
Togferie: bli med i gruppe på facebook!
En forsker har regnet ut fotavtrykket til cheeseburgerspising i USA - syke funn! «...the greenhouse gas emissions arising every year from the production and consumption of cheeseburgers is roughly the amount emitted by 6.5 million to 19.6 million SUVs. There are now approximately 16 million SUVs currently on the road in the US.» The Cheeseburger Footprint: http://www.openthefuture.com/cheeseburger_CF.html

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