#44 Eat To Beat Depression with Dr Drew Ramsey

#44 Eat To Beat Depression with Dr Drew Ramsey

Today on the podcast I speak with Drew Ramsey, MD who is a leading innovator in mental health, combining clinical excellence, nutritional interventions and creative media. He is an Assistant Clinical Professor of Psychiatry at Columbia University College of Physicians and Surgeons and in active clinical practice in New York City.


His work and writing have been featured by The New York Times, The Wall Street Journal, Lancet Psychiatry, and The Today Show, BBC, and NPR, which named him a “kale evangelist.” He’s given two TEDx talks with a third coming this Fall. He is the author of three books, Eat Complete: The 21 Nutrients that Fuel Brain Power, Boost Weight Loss and Transform Your Health, 50 Shades of Kale, and The Happiness Diet. His e-course, Eat To Beat Depression, helps people maximize their brain health with every bite.


He is on the Advisory Board at Men’s Health, the Editorial Board at Medscape Psychiatry, and is a Scientific Adviser to the stigma-fighting non-profit Bring Change To Mind.


The subjects that I spoke about with Drew on the podcast covered the following:


  • Drew’s background and his journey to Food (and Kale in particular)
  • What his clinical practice currently looks like and the conditions he sees regularly
  • What Nutritional Psychiatry means to him and how he practices it with patients
  • Some of his Patient experiences
  • How to overcome the 3 barriers to nutritional change (complication, time and money, over reliance on supplements)
  • The 21 nutrients of transformation
  • Inflammation as a cause of depression
  • The many different types of depression – emotions, neurochemical and the others we have yet to define
  • The gut brain axis and its importance to brain/mental health
  • His latest e-course and what he hopes to achieve with “Eat to beat Depression”
  • The wider determinants of mental health and how to scale a movement that delivers change

I'm delighted to confirm too that we have kindly been gifted a discount code for you all to use on Dr Drew Ramsey's course - 'Eat To Beat Depression - Harnessing the Power of Food to Boost Mood'. By clicking on this link here to access the course, you will receive 15% discount off the original price of the course.


And remember to check out Dr Drew Ramsey on his website and social media pages by following the links below, and also have a look at Dr Drew's books - Eat Complete, Fifty Shades of Kale and The Happiness Diet by clicking this link.


Have a listen to the podcast and enjoy - and don't forget to give us a 5* rating on the podcast, it really does help to spread the love and the message and for others to find us too!


Guest Social Media Platforms


Website: drewramseymd.com

IG/FB @drewramseymd

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Avsnitt(402)

#2 Principle 1 - Eat Colourful

#2 Principle 1 - Eat Colourful

I invite good friend and fellow medic, Doctor Anita Mitra to talk about the concept of eating the rainbow. What does this mean? What benefits do plants actually give us? How phytochemicals could be important in measuring in the future (alongside vitamins and minerals) as well as actionable tips for how you can eat more colours right now. We talk about:What is a phytochemical?Why do plants have different colours and smells?The difference between micronutrients and phytochemicalsWhat is plant hormesis?The benefits of consuming plant chemicals, spices and herbs with specific reference to popular spices turmeric and matcha teaYou can find my lovely guest @gynaegeek, www.gynaegeek.com.Don't forget you can get my cookbooks The Doctor's Kitchen and The Doctor's Kitchen: Eat To Beat Illness are available now.Instagram: @doctorskitchenWebsite: www.thedoctorskitchen.com YouTube: The Doctor's Kitchen Twitter: @doctorskitchenMusic: Canals by Jaokim Karud from the Chillhop Essentials Summer 2016 collection. Used under Creative Commons. Hosted on Acast. See acast.com/privacy for more information.

11 Juni 201829min

#7 Eat to Beat Diabetes - with Dr Rangan Chatterjee

#7 Eat to Beat Diabetes - with Dr Rangan Chatterjee

I invite fellow colleague and friend Dr Chatterjee to talk about a fascinating subject that he has an amazing amount of experience in - Diabetes.We chat about:We explain what diabetes isWhat factors influence the conditionWe introduce simple interventions for this problemsHow what we eat as well as sleep and how we move can have an impact on a variety of medical problemsIt spans further than just sugar control and further than just our plates.Eating for diabetes is an important consideration in endocrine health and really we’ll be talking about much more than just ‘eating’Follow Rangan on Twitter @drchatterjeeuk, Instagram @drchatterjee and at www.drchatterjee.com.The Doctor's Kitchen cookbook is out now. Order you copy here. Hosted on Acast. See acast.com/privacy for more information.

4 Juni 20181h 12min

7: Series 2 - Trailer

7: Series 2 - Trailer

Dr Rupy is back with a brand new series of The Doctor's Kitchen Podcast. Subscribe to get the latest episode weekly. Hosted on Acast. See acast.com/privacy for more information.

31 Maj 20182min

#6 Principle 5 - Eat In Time

#6 Principle 5 - Eat In Time

Sleep is one of the most important activities of daily living so on this episode I invite sleep medicine expert Dr Michael Farquhar to discuss the impact of eating (and what time we eat) on sleep quality.We also delve into a discussion about fasting, the effect of poor sleep on health (particularly shift workers) and why defining when you choose to eat could have health benefits. We round up with actionable tips on how you can ‘Eat on Time’ every day.We talk about:What happens when we sleep, what are the mechanisms, do we still not know why we sleepHow eating can positively or negatively affect our sleep patternDoes it affect circadian rhythm? Cortisol, melatonin, NoradrenalinWhat kind of hormonal effects do we see when we sleep?How long does it take to reset the clockFasting:What is fasting?Different types of fasting that are most popularAre we meant to fast from an evolutionary point of view?What happens during a fast at a physiological level and will the effects be different depending on the person fasting?Health effects of fastingWhy is fasting becoming popular?Why constant eating could be harmful and related to lifestyle diseasesHow to fast responsibly and what things to look out for if you do? Hosted on Acast. See acast.com/privacy for more information.

28 Dec 201731min

#5 Principle 4 - Eat Plants

#5 Principle 4 - Eat Plants

My guest on this really fun episode is one of the most knowledgeable nutrition experts in the UK.He’s written his own book on digestive health, co-authored chapters in textbooks on cardiovascular health and has worked as clinical lead for education in a number of institutions.We have a chat about plant focused diets, the actual similarities between all dietary strategies available and the bigger picture for most of the population which is to EAT MORE PLANTS.We talk about:Diet types including Paleo, Vegan, Atkins and Mediterranean - and their similaritiesWhy diets largely consistent of plants are the healthiestStudies that demonstrate protection against major diseasesResearch into Mediterranean dietInclusion of meat in dietsIs red meat harmfulWhat should I be eating?Should I become Vegetarian or Vegan for health reasons?Inclusion of dairy in dietsPlant based protein and inclusion in diet Hosted on Acast. See acast.com/privacy for more information.

21 Dec 201725min

#4 Principle 3 - Eat Fibre

#4 Principle 3 - Eat Fibre

Today's show features my good friend Gut health researcher Dr Megan Rossi from Kings College London who has a specialist interest in the gut.We discuss what gut health refers to, the microbes lining our digestive system and what effects these have on general health.In essence the perfect person to give us the lowdown on gut health and what we need to be doing.We talk about:What’s the deal with gut health, is it a real thing and should you be botheredAn introduction to the microbiome – the population of microbes that live in and around our bodies, largely concentrated in our large intestinesA whistle stop tour through the research that lead to the microbiomeWhat types of microbes are there?The difference in microbe populations and associations with diseasesWhat are the the future applications of microbiome focused treatments in emergency, community care and autoimmune diseaseTesting our microbiomeHow fibre, rather than protein, is actually much more lacking in dietsHow to spot fibre on the supermarket shelves and where to get sourcesKey ways of enhancing your diet including additional fibre rich foods, approach to medication and lifestyle factorsYou can find Megan @guthealthdoctor on Instagram and at https://www.drmeganrossi.com/In my book there is a whole section on fibre plus I teach you more about the science behind gut health as well as lots of delicious recipes! amzn.to/2yHihb5Insta: @doctors_kitchenwww.thedoctorskitchen.comYouTube: The Doctor's KitchenTwitter: @doctors_kitchenMusic: Canals by Jaokim Karud from the Chillhop Essentials Summer 2016 collection. Used under Creative Commons. Hosted on Acast. See acast.com/privacy for more information.

14 Dec 201728min

#3 Principle 2 - Eat Whole

#3 Principle 2 - Eat Whole

I invite Public health researcher from the “WHO collaboration centre for public health training and education at Imperial College London”, Alexandra Swaka to discuss the concept of eating more whole foods. What does eating 'whole' actually mean? Are there clear health benefits for eating more whole foods? Could this be the answer to our public health crisis of lifestyle disease as well as actionable tips for how you can eat more 'whole' every day.We discuss the concept of eating more whole foods. What does eating whole actually mean?Are there clear health benefits for eating more whole foods? Could this be the answer to our public health crisis of lifestyle disease as well as some actionable tips for how you can eat more ‘whole’; every day.We talk about:What does eating whole actually mean?What are the benefits of eating less processed and convenience foods?SupplementsWhy convenience food is not always the bestHealth powders, sprinkles, bars, juices, smoothies, teas - are they beneficial?What alternatives are just as good if not BETTER than the expensive stuff?Fibre and micronutrient contentHow do we do this on a budget?Preparing food from scratch and easy time saving hacksWhat is the difference between eating Whole cooked vs Raw?To food prep or not to food prep?You can find the amazing Alexandra Swaka @alexandra.swaka on Instagram and more about her work at Imperial https://www.imperial.ac.uk/school-public-health/primary-care-and-public-health/teaching/whocc/ In my cookbook I teach you a multitude of ways to cook whole foods and explain the benefits of them too! amzn.to/2yHihb5Insta: @doctorskitchen www.thedoctorskitchen.com YouTube: The Doctor's Kitchen Twitter: @doctorskitchenMusic: Canals by Jaokim Karud from the Chillhop Essentials Summer 2016 collection. Used under Creative Commons. Hosted on Acast. See acast.com/privacy for more information.

7 Dec 201731min

1: Teaser

1: Teaser

Subscribe now to The Doctor’s Kitchen Podcast with Dr Rupy Aujla. Hosted on Acast. See acast.com/privacy for more information.

30 Nov 20172min

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