Autism: Getting To The Root Cause With Functional Medicine with Dr. George Papanicolaou

Autism: Getting To The Root Cause With Functional Medicine with Dr. George Papanicolaou

Autism: Getting To The Root Cause With Functional Medicine | This episode is sponsored by Athletic Greens and Betterhelp Rates of autism have skyrocketed over the years, from an estimated 1 child in 5,000 in the 1960s and 1970s to just 1 in 54 kids today. The diagnosis of autism can be shocking and difficult for parents and families which may leave them feeling isolated, alone, helpless, and hopeless, but it doesn’t have to be that way. While we don’t have all the answers, and more research is needed to identify and validate the causes and treatment of autism, there are new signs of hope. And there is no such thing as “autism.” Rather there are “autisms”—different patterns of biological dysfunction unique to each child that result in multiple insults to the brain that all manifest with symptoms we call autism. Like every condition or illness, the key is to dig into the layers and peel the onion to discover what is really happening. It is not usually one thing but a collection of insults, toxins, and deficiencies piled on susceptible genetics that leads to autism. In this episode, Dr. Hyman sits down with Dr. George Papaicolaou to discuss the Functional Medicine approach to treating children with autism. They also share specific patient stories that they have treated. George Papanicolaou is a graduate of the Philadelphia College of Osteopathic Medicine and is Board Certified in Family Medicine from Abington Memorial Hospital. He is also an Institute for Functional Medicine Practitioner. Upon graduation from his residency he joined the Indian Health Service. He worked on the Navajo reservation for 4 years at the Chinle Comprehensive Medical Facility where he served as the Outpatient Department Coordinator. In 2000, he founded Cornerstone Family Practice in Rowley, MA. He practiced with a philosophy centered on personal relationships and treating the whole person, not just not the disease. He called that philosophy “Whole Life Wellness”. Over time as the healthcare system made it harder for patients to receive this kind of personal care Dr. Papanicolaou decided a change was needed. He began training in Functional Medicine through the Institute of Functional Medicine. In 2015, he established Cornerstone Personal Health – a practice dedicated entirely to Functional Medicine. Dr. Papanicolaou to join The UltraWellness Center in 2017. This episode is sponsored by Athletic Greens and Betterhelp. Athletic Greens is offering Doctor’s Farmacy listeners a full year supply of their Vitamin D3/K2 Liquid Formula free with your first purchase, plus 5 free travel packs. Just go to athleticgreens.com/hyman to take advantage of this great offer. Betterhelp lets you get affordable counseling anytime, from anywhere. They’ll match you with a licensed, professional therapist based on your unique needs. As a Doctor’s Farmacy listener you can get 10% off right now by going to betterhelp.com/drhyman. In this conversation, Dr. Hyman and Dr. Papanicolaou discuss: The significant rise in autism cases Recent changes to environmental factors, including food and toxins The role of inflammation in autism Conventional vs functional medicine treatment of autism Sleep and behavioral issues in children with autism Autism, gut health, and mitochondrial dysfunction Eliminating gluten and dairy Additional Resources: New Science-Based Approaches to Treating Autism with Dr. Theresa Lyons https://drhyman.com/blog/2019/05/09/bb-ep54/ A Functional Medicine Approach to Autism https://www.ultrawellnesscenter.com/2017/09/08/a-functional-medicine-approach-to-autism/ Improving Autism Spectrum Disorders (ASD): Does a Gluten and Dairy Free Diet Really Make a Difference? https://www.ultrawellnesscenter.com/2017/08/21/improving-autism-spectrum-disorders-asd-does-a-gluten-and-dairy-free-diet-really-make-a-difference/ Dr. Elizabeth Boham on The Doctor’s Farmacy: How to Find the Real Cause of Your Disease and How to Fix It https://www.ultrawellnesscenter.com/2019/11/04/dr-boham-on-the-doctors-farmacy-how-to-find-the-real-cause-of-your-disease-and-how-to-fix-it/ Hosted on Acast. See acast.com/privacy for more information.

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Hawk Newsome on Black Health Matters

Hawk Newsome on Black Health Matters

My guest this week is Hawk Newsome, an extraordinary man and activist at the forefront of the new civil rights movement and president of Black Lives Matter, New York. Millions of African Americans are killed every year by an invisible form of racism, a silent and insidious injustice. This is an often-internalized force of racism and oppression that disproportionately affects the poor and African American communities. The culprit? Our food and food systems. It’s voices like Hawk's that are shining a light on these inequalities.   Don't forget to leave a review and subscribe so you never miss an episode. For more great content, find me everywhere: facebook.com/drmarkhyman youtube.com/drhyman instagram.com/markhymanmd

30 Maj 201848min

Nina Teicholz on Butter, Meat and The Science and Politics of Nutrition

Nina Teicholz on Butter, Meat and The Science and Politics of Nutrition

In my conversation with Nina Teicholz, a leading science journalist, we explore saturated fats, modern nutrition policy, and flawed research on our way to some startling conclusions. Her bestselling book, The Big Fat Surprise: Why Butter, Meat, and Cheese Belong in a Healthy Diet, actually inspired me to write my own book. It was a tremendous honor to have her on the show. Join us for an hour long conversation about things that matter.  Don't forget to leave a review and subscribe so you never miss an episode. For more great content, find me everywhere: facebook.com/drmarkhyman youtube.com/drhyman instagram.com/markhymanmd

23 Maj 20181h 17min

Michael Moss on Salt, Sugar, Fat and The Role of the Food Industry in Creating Food Addiction

Michael Moss on Salt, Sugar, Fat and The Role of the Food Industry in Creating Food Addiction

It's an honor and pleasure to have Pulitzer Prize winning journalist and New York Times best selling author Michael Moss as my first guest. His book, Salt Sugar Fat: How the Food Giants Hooked Us, changed my trajectory of my own work. It woke me up to the shady practices of the food industry. In this episode, we talk about the dangers of the meat industry, how food corporations design food to be more addictive, and so much more. Don't forget to leave a review and subscribe so you never miss an episode. For more great content, find me everywhere: facebook.com/drmarkhyman youtube.com/drhyman instagram.com/markhymanmd

16 Maj 20181h 11min

Welcome to The Dr. Hyman Show

Welcome to The Dr. Hyman Show

This podcast is a place for deep conversations about the critical issues of our time in the space of health, wellness, food and politics.

8 Maj 20181min

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