Reticent Fox — Second Wedge Brewing Co — S8 E1
Chris is sipping a citrusy pale from the good folks up at Second Wedge in Uxbridge, talking all sorts of great events (all happening on March 19th), and generally enjoying being back with a new season of the podcast! New theme by The Currie Brothers https://thecurriebrothers.bandcamp.com/album/we-are-the-currie-brothers
8 Mars 202235min
Drinks and Discussion with Erin B — S7 E20
Chris sits down with Erin Broadfoot of Little Beasts Brewing to discuss her recent work amplifying the stories of people who have experienced intolerance and abuse in the craft brewing scene. Then we have a bit of a panel discussion with Tammy, Kevin, Eric, Jen and Ren. It's a long one, but oh so good!
16 Feb 20221h 55min
Buried Somewhere Out There IPA — Black Lab Brewing — S7 E19
Chris is being a very good boi and drinking a Buried Out There Somewhere IPA from Black Lab Brewing, also sampling their hot sauce collab with Tropic Thunders 168. It's all going off now!
8 Feb 202240min
Brave Noise — Muddy York Brewing — S7 E18
Chris is drinking Brave Noise Pale Ale from Muddy York Brewing, and talking about a lot about the intolerance and abuse in the craft beer scene, and some small things you can do to help combat it.
1 Feb 202252min
Decadence — Rorschach Brewing — S7 E17
Chris is drinking a Decadence from Rorschach Brewing which was surprising, and super delicious . Also bigging up Erin Broadfoot's project of giving voice to stories of marginalized voices within the craft beer scene about their experiences of intolerance. It's a big one tonight!
25 Jan 202239min
Thrust! An IPA — Great Lakes Brewery — S7 E16
Chris is drinking Thrust! Is it perfect? maybe Tune in. also, Yes.
18 Jan 202244min
TBP x So Japanese — S7 E15
Tonight Chris is hanging out with his good friends, Jon and Ryusuke from the So Japanese podcast, talking about beer and beer culture in Japan, and a lot of other stuff along the way.
11 Jan 20221h 7min
Kentucky Bastard — Nickel Brook Brewing — S7 E14
It's the Christmas extravaganza and Chris is sipping a really delightful imperial stout from Nickel Brook. God bless us, everyone!
21 Dec 202146min
