Grain Questions, Handled

Grain Questions, Handled

Hear the industry's most experienced grain handling expert answers your questions about grain handling and storage! Topics will include how to keep spaces dust-free, how to extend the life of your equipment, and when different equipment becomes profitable. It will cover different brands available and extend to automation software, spent grain solutions, and much more. The guest will be John Cassa of ABM Equipment, one of the industry's foremost providers of grain handling systems.


Listeners are welcome to submit any questions they have after the interview to ABM Equipment via email (contact@abmequipment.com), which they have promised to answer.


Starting his career with Bratney in agricultural grain handling systems, John Cassa spent several years as their top sales engineer before venturing out on his own. Seeing that food and beverage producers were having to juggle equipment manufacturers, installers, and fabricators, John founded ABM Equipment with a partner to bring all these functions under one roof. Since then, John has developed hundreds of applications for food and beverage producers, specializing in dry bulk solids solutions.


When the brewery boom hit Bend, Oregon in the 90's, John brought his expertise to the space, and since then ABM has become the primary grain systems provider to the industry. John's group is responsible for a number of the industry's now-standard solutions such as single-point weighing, dust-tight silo adapters, grain handling software, and more.


Though he's responsible for the material handling systems of large food producers such as Tyson and McCain, the brewery space is John's favorite to work in for the laid-back, practical, and tight-knit nature of the industry.



Get excited to join us in-person at CBP Connects in 2024.

More information coming soon.

Stay up to date with CBP at update.craftbeerprofessionals.org

Avsnitt(471)

Finding Your Path in the Industry Through Service

Finding Your Path in the Industry Through Service

As industry members, we often find ourselves becoming members of organizations that create opportunities for us to advance our careers through networking, education, or experiential opportunities. Tho...

14 Jan 202359min

Standout Marketing: Top Strategies from 2022

Standout Marketing: Top Strategies from 2022

In this conversation, we are joined by a panel of Craft Beer Marketing Professionals to discuss trends, surprises, and insight into how you can knock it out the park with your brewery's marketing. Fro...

11 Jan 20231h

Demystifying Off Premise Sales Success in 2023

Demystifying Off Premise Sales Success in 2023

The old rules of selling craft beer and cider in the Off Premise marketplace don’t apply anymore. On Premise shutdowns in 2020, consumer pantry loading, changing purchasing habits of consumers, new br...

7 Jan 20231h

Goal Setting with Kary Shumway (Craft Brewery Financial Training)

Goal Setting with Kary Shumway (Craft Brewery Financial Training)

As we start the New Year, we are excited to welcome Kary Shumway (Craft Brewery Financial Training.com) to discuss how to make your resolutions stick. Kary will discuss goal setting basics, strategies...

4 Jan 202337min

Beer TLC: Why Quality Control is Key

Beer TLC: Why Quality Control is Key

Brewers spend a lot of time and energy in crafting the perfect beer, from the best ingredients to the latest beer styles. With this in mind, beer quality is of utmost importance, and a quality control...

31 Dec 202242min

The Cost of Lost Beer: Using Data Driven Tools to Maximize Your Taproom Draft Profits

The Cost of Lost Beer: Using Data Driven Tools to Maximize Your Taproom Draft Profits

What are the best practices, ideas, and tactics that will help your draft system be as efficient as possible? Our talented panelists will provide insights and easy action steps to increase your keg ...

24 Dec 202255min

Grapes & Barley: A Conversation on Operating a Brewery + Winery

Grapes & Barley: A Conversation on Operating a Brewery + Winery

Operating one business is tough, but what sparks the desire to not only open a brewery, but also operate a winery. We will dive into why our panelists chose this model, strategies for success, lessons...

21 Dec 20221h 5min

Understanding Brewing Economics for Production Profitability

Understanding Brewing Economics for Production Profitability

Join a panel with Pulkit K. Agrawal (Beer30 by The 5th Ingredient), Chris Farmand (Small Batch Standard), and Kary Shumway (Craft Brewery Financial Training.com) on a topic dedicated to “Understanding...

17 Dec 20221h 1min

Populärt inom Business & ekonomi

framgangspodden
varvet
rss-jossan-nina
svd-tech-brief
rss-svart-marknad
rss-borsens-finest
badfluence
uppgang-och-fall
avanzapodden
bathina-en-podcast
fill-or-kill
rss-dagen-med-di
rss-inga-dumma-fragor-om-pengar
rikatillsammans-om-privatekonomi-rikedom-i-livet
lastbilspodden
rss-kort-lang-analyspodden-fran-di
borsmorgon
tabberaset
bilar-med-sladd
24fragor