exBEERience: Speaking The Language Of Brewing & Beer

exBEERience: Speaking The Language Of Brewing & Beer

Brewing is an activity that has a lot of unique terminology, some of which can be a bit difficult to pronounce and even accurately use. In this episode, contributor Andy Carter joins Marshall to pedantically go over some brewing terms they've struggled with over the years.

The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today.


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Episode 011 | The Impact of Mash pH

Episode 011 | The Impact of Mash pH

Mash pH is said to have an impact on conversion of starch to sugar as well as character of the finished beer. In this episode, Malcolm and Marshall go over the conventional thinking about mash pH then...

15 Aug 201755min

Episode 010 | Dry Hop Quantity exBEERiment

Episode 010 | Dry Hop Quantity exBEERiment

Join Marshall and Ray as they chat about how the amount of hops used during the dry hop impacts beer! In addition to sharing their personal experiences, they'll discuss the exBEERiment results and how...

1 Aug 20171h 2min

Episode 009 | Brü & A #1

Episode 009 | Brü & A #1

In this episode, Marshall and Ray answer your questions! From how we feel about certain exBEERiments to what our thoughts are on all-in-one brewing systems, no question goes unanswered. If you have qu...

18 Juli 20171h 11min

Episode 008 | Hop Timing Experiment with Basic Brewing Radio

Episode 008 | Hop Timing Experiment with Basic Brewing Radio

The tables get turned when the Brülosophy crew gets experimented on by the guys from Basic Brewing Radio at Homebrew Con 2017! James and Steve present 3 beers hopped at different times to the crew the...

4 Juli 20171h 7min

Episode 007 | Packaging & Carbonation

Episode 007 | Packaging & Carbonation

The final step in brewing beer involves getting it into either a bottle or keg then dialing in the proper amount of carbonation. In this episode, Jake and Marshall go over the various methods for pack...

20 Juni 201758min

Episode 006 | Secondary Fermentor exBEERiment

Episode 006 | Secondary Fermentor exBEERiment

Transferring fermented beer from a primary fermentor to a secondary vessel was at one time deemed necessary by homebrewers for clarification and to reduce the risk of off-flavors. In this episode, Jak...

6 Juni 201754min

Podcast Update, Online Store, New Merch, & Prefunk Developments

Podcast Update, Online Store, New Merch, & Prefunk Developments

The purpose of this episode is simple-- we thank everyone who has helped to make the podcast possible, announce the opening of the Brülosophy online store, and discuss some of the new developments reg...

23 Maj 201710min

Episode 005 | Does Mash Temperature Matter?

Episode 005 | Does Mash Temperature Matter?

Mash temperature is said to play a big role in the character of beer, determining not only how dry or sweet it ends up, but the amount of alcohol it contains. In this episode, contributor Ray Found an...

16 Maj 20171h 5min

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