COVID in Indian Country

Feel that in your nose? If you’re like everyone else this time of year, you’ve probably got that dreaded nasal congestion that comes with the colds and flus this time of year. But nasal congestion is more complicated than you think. Abdul reflects on the collective burden of the annoying illnesses we fight through every year. Then he speaks with Sarah Zhang, a staff writer at the Atlantic who recently wrote about why nasal congestion is more complicated than you might think.

12 Dec 202336min

It’s cold and flu … and RSV, and COVID season. But vaccinations are down this year — and we haven’t made critical investments in things like air purification and ventilation that we could have and should have to protect ourselves from airborne diseases. Abdul reflects on the opportunities missed and the consequences of missing them. Then he sits down with Dr. Katelyn Jetelina, author of the Your Local Epidemiologist newsletter to talk about what folks can do to protect themselves.

5 Dec 202350min

Ady Barkan was a lion for healthcare justice. After his diagnosis with ALS, he spent his final years fighting for Medicare for All. Ady passed away this month at 39. We go back into the AD archives to 2019, when Abdul sat down with Ady to learn about his activism and his hopes for the America he’d leave his kids.

28 Nov 202331min

One of the hallmarks of living in a high-income country is that we can usually take food safety for granted. But what happens when food contamination recalls are on the rise? Food contamination was a full-blown epidemic at the turn of the 20th century. Abdul reflects on how much behind-the-scenes work goes into keeping food safe. Then he interviews Deborah Blum, a science journalist and author of two books about the history of food safety about what the history of food safety regulation should teach us about the future.

21 Nov 202352min

America Dissected comes to you LIVE from Atlanta at the American Public Health Association Annual Meeting. Abdul reflects on the ways that the internet is fundamentally reshaping the way we think about place–and its impact on public health. Then he sits down with Ian Bogost, professor, video game designer, and contributing writer at the Atlantic.

14 Nov 20231h 20min

In 2019, the Mexican government instituted a new rule that took mascots like El Tigre Toño off of high-sugar foods. The food industry fought back. And now a similar fight may be coming to the United States. Abdul reflects on the role of marketing in our food environment. Then he speaks with Nick Florko, a reporter at STAT News, about Mexico’s struggle to cage the tiger.   GoFundMe to support the family of Ady Barkan

7 Nov 202350min

You are what you eat, right? If so, then our guest has a message for us: we’re “ultra-processed people.” In this episode, Abdul reflects on just how culturally-driven our food choices are and how big corporations use that to influence those choices and feed us food that’s…barely food at all. Then he interviews Dr. Chris van Tulleken, a physician and health researcher, about his book “Ultra-Processed People.”

31 Okt 20231h 7min

Episode Description: Mosquitoes are responsible for upwards of half of all deaths in human history. Beyond being a simple nuisance, the diseases they spread are a menace to humanity. A decade ago, we thought we’d had them beaten. We didn’t — and they’re winning. Abdul reflects on the simple tradeoff inherent in mosquito containment. Then he interviews New York Times Global Health Reporter Stephanie Nolen about her recent reporting on the resurgence of mosquitoes and the illnesses they spread.

24 Okt 202352min