Ep. 353 #everybodyneedsabitofscienza | Amy Ezrin Question

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💡 Please consider donating any amount to support the Italian Wine Podcast - donate here www.italianwinepodcast.com/donate-to-show/ and receive a free hard copy of The Jumbo Shrimp Guide to Italian Wine! Italian Wine Podcast Episode 353: What is Scienzay up to these days? It's #everybodyneedsabitofscienza and Professor Scienza is back to answer a question. This time it comes from the lovely Amy Ezrin: she asks about the existence of flysch in Piedmont and other vines related stuff. Also, Stevie asks Scienza about his origins, and that's pretty interesting! Musical Guest: Nctrnm - Check him out! open.spotify.com/artist/5BdBnD6dxdw0ICt6KlxqdK Supported by: Vinitaly International Academy. Join VIA today! www.vinitalyinternational.com/?page_id=3107

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Ep. 2551 Falling in love in Chianti with winemaker and author Gudrun Cuillo | Wine, Food & Travel with Marc Millon

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Welcome to episode 2548 of the Italian Wine Podcast from wine2wine Vinitaly Business Forum 2025, ITA Masterclass "ITA Connects - Decoding the U.S. market: importing, policy, and promoting Italian wine...

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Ep. 2545 Building Inclusive Wine Spaces Through Storytelling with Amari Collins | Voices with Cynthia Chaplin

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Welcome to Voices and Episode 2545 of the Italian Wine Podcast. In this episode, Cynthia Chaplin interviews New York–based wine educator and digital creator Amari Collins to explore her personal journ...

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Ep. 2544 Crafting Michelin-Level Hospitality with Sommelier Marco Nardi | Wine, Food & Travel with Marc Millon

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Welcome to episode 2544 of the Italian Wine Podcast and episode 220 of Wine, Food & Travel with Marc Millon. Today, Marc speaks with Marco Nardi, sommelier at Caractère, the Michelin-starred London re...

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