Ep. 580 Pierpaolo Guerra | Monty Waldin

Ep. 580 Pierpaolo Guerra | Monty Waldin

Episode 580 Monty Waldin Interviews Pierpaolo Guerra Pierpaolo Guerra is the Export Manager at Tenuta di Capezzana. In this interview he shares some of the fantastic history and wines this Winery has to offer. The Family at Tenuta di Capezzana In the twenties, Count Alessandro Contini Bonacossi with his wife Vittoria bought the property of Capezzana, then enlarged with the purchase by the Marquis Aman Niccolini, of two neighboring farms, “Il Poggetto” and “Trefiano”. Thus was born the Tenuta di Capezzana, divided into 3 farms and more than 120 farms, dedicated to the production of high quality wine and oil. Alessandro's passion for collecting led him to preserve bottles, so that today Capezzana can boast a collection of historic vintages starting from 1925. In 1945, Augusto Alessandro, son of Alessandro, was joined by his son Ugo, a veteran of the war and a graduate in agriculture, which gradually took over the management of the estate, transforming it from a sharecropping management to a modern company. Ugo, a man of other times but with broad views, he exploited the enthusiasm and passion of his children, leaving each of them to run a business. A perfect combination between Ugo's experience and the novelty of the fourth generation. The first of the children to work alongside their father was Vittorio, who at the age of eighteen took charge of the all-round management of the company, eventually becoming the manager of the campaign and the winemaker, devoting himself particularly to the transformation towards organic. Today Capezzana is managed by a collaboration between the fourth and fifth generation. Beatrice is the sales manager, flanked by her sister Benedetta, the winemaker, and her brother Filippo, who is responsible for the production of oil and the financial part. The fifth generation has already begun to follow the family tradition, and today they work in the company Serena, responsible for hospitality, The History: In Carmignano the vine was already cultivated in the pre-Roman era, about 3000 years ago, as demonstrated by the wine jars and tasting cups found in the Etruscan tombs. A parchment dated 804 was found in the state archive of Florence: it is a rental contract that documents how olive trees and vines were cultivated in Capezzana 1200 years ago for the production of oil and wine. In the early Renaissance, a woman, Monna Nera Bonaccorsi, built the first “casa da Signori” and nine farm houses with the relative vine-growing systems; it was 1475. Other generations and families took turns on the property of the estate: the Cantucci, related to the Medici, and the Bourbon del Monte Marquises. In the eighteenth century a married Cantucci Bourbon enlarged the farm and bought new farms; he also introduced an exemplary administrative method, the documents of which are still preserved today in the company's historical archive. After the Bourbon del Monte, the company passed to the Adimari Morelli and then to the Franchetti Rothschilds and, by the widow Sara de Rothschild, and then to the Contini Bonacossi, our family, in 1920. Learn more about Tenuta di Capezzana: Website: www.capezzana.it Facebook: www.facebook.com/tenutadicapezzana/ Instagram: @tenutadicapezzana Let's keep in touch! Follow us on our social media channels: Instagram @italianwinepodcast Facebook @ItalianWinePodcast Twitter @itawinepodast Tiktok @MammaJumboShrimp LinkedIn @ItalianWinePodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

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Ep. 480 Dr. Laura Catena | Italian Wine World

Ep. 480 Dr. Laura Catena | Italian Wine World

Italian Wine Podcast Episode 480: Monty Waldin hears from Dr. Laura Catena from Catena Zapata Dr. Laura Catena is a fourth generation Argentine vintner, physician and author. Catena was born in Mendoza and spent her childhood with her grandfather Domingo at the family's winery in the small village of La Libertad. Laura graduated magna cum laude from Harvard University in 1988 and has a Medical Doctor degree from Stanford University. In 1995 Laura joined her father Nicolás Catena Zapata at the family winery and founded the Catena Institute of Wine with the vision of making Argentine wines that could stand with the best of the world. Find out more in the link below! catenawines.com/index.php

11 Jan 202127min

Ep. 479 Steve Raye U.S. Market-Ready | Contracts Part 2

Ep. 479 Steve Raye U.S. Market-Ready | Contracts Part 2

Italian Wine Podcast Episode 479: IWP presents "How to Get U.S. Market-Ready" with Steve Raye. Find all the resources and examples Steve describes in this podcast on his website, listed below. In section 2, Steve talks about minor items of importer-distributer agreements: rights, standards, representations and warranties, IP ownership, AMP, currency etc. Listen up, and take notes! Steve Raye, president and CEO of Bevology, Inc. and author of the book "How to Get U.S. Market-Ready," helps wine and spirit brands enter the United States market. Bevology, Inc. | bevologyinc.com How to Get U.S. Market Ready | italianwinebook.com/index.php/how-t…ne-and-spirits/

10 Jan 202110min

Ep. 478 #everybodyneedsabitofscienza | Scott Patrick Question

Ep. 478 #everybodyneedsabitofscienza | Scott Patrick Question

Hey y'all we're almost back from the winter break.... #sad #nobueno #ineedaholiday #alreadytiredof2021 #2021gotohell. I can keep going but I'll stop now.... Wait.. This ep is supposed to go out on Jan 8th so that means we'll be in the office already omg this is crazy. Alright then! Work's already done! Yeeeee hawwwww!!!!! KEWL!!! Today's question comes from Scott Patrick, and you should listen to it like now!

7 Jan 202118min

Ep. 477 wine2wine Session Recordings | What's Next for Wine Education

Ep. 477 wine2wine Session Recordings | What's Next for Wine Education

Italian Wine Podcast Episode 477: What's Next for Wine Education Catch up on the wine2wine 2020 featuring by Ian Harris & Monty Waldin. In this session the Wine & Spirit Education Trust (WSET) CEO Ian Harris will look at how the delivery of wine education has changed over the years, how the last six months are shaping the future of wine education and why wine education is more important than ever. Italian Wine Podcast is a proud media partner of wine2wine2020. Visit www.wine2wine.net for more information.

6 Jan 202132min

Ep. 475 Elena Pozzolini of Tenuta Sette Cieli | Italian Wine World

Ep. 475 Elena Pozzolini of Tenuta Sette Cieli | Italian Wine World

Italian Wine Podcast Episode 475: Monty Waldin hears from Elena Pozzolini of Tenuta Sette Cieli. Tenuta Sette Cieli is a Tuscan estate between Bolgheri and Castagneto Carducci, and the winery owns 120 hectares of land of which 10 hectares are planted with vineyards at 400 m asl in Monteverdi Marittimo (Pisa) and 5 in the Doc Bolgheri. Elena Pozzolini, Tuscan by birth and with lots of experience in the field, gained in Italy and abroad, between California, Australia and Argentina manage's the oenological side of things. www.settecieli.com/

4 Jan 202134min

Ep. 476 wine2wine Session Recordings | Is Wine Gendered

Ep. 476 wine2wine Session Recordings | Is Wine Gendered

Italian Wine Podcast Episode 476: Is Wine Gendered Audio from the wine2wine 2020 session with Camilla Lunelli and Regine Lee MW. How do we market and sell wine based on notions of gender, and is this effective? How can we better understand gender bias both in the way we approach consumers and within the trade? Italian Wine Podcast is a proud media partner of wine2wine2020. Visit www.wine2wine.net for more information.

4 Jan 202130min

Ep. 474 Steve Raye U.S. Market-Ready | Contracts Part 1.

Ep. 474 Steve Raye U.S. Market-Ready | Contracts Part 1.

Italian Wine Podcast Episode 474: IWP presents "How to Get U.S. Market-Ready" with Steve Raye. Find all the resources and examples Steve describes in this podcast on his website, listed below. Steve explains that his goal is to give you a sense of the range of issues that can be negotiated, so you can then prioritize them for what's important for you. Once you've categorized the issues, you can then think through each and determine an entry or initial offer, and a "walk away" point. Steve Raye, president and CEO of Bevology, Inc. and author of the book "How to Get U.S. Market-Ready," helps wine and spirit brands enter the United States market. Bevology, Inc. | bevologyinc.com How to Get U.S. Market Ready | italianwinebook.com/index.php/how-t…ne-and-spirits/

2 Jan 202112min

Ep. 473 #everybodyneedsabitofscienza | Morgan Ritchie question

Ep. 473 #everybodyneedsabitofscienza | Morgan Ritchie question

Chi ha bisogno di un po' di Scienza il primo dell'anno.... Poi è a posto per tutto l'anno! Che il 2021 sia meglio del 2020, ma comunque sia va bene uguale! Intanto iniziamolo con the epic duo!

31 Dec 202017min

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