Ep. 677 Susannah Gold Interviews Alicia Lini | Clubhouse Ambassador's Corner

Ep. 677 Susannah Gold Interviews Alicia Lini | Clubhouse Ambassador's Corner

Episode 677 Stevie Kim moderates Clubhouse’s Ambassadors Corner. In this episode Susannah Gold interviews Alicia Lini - These sessions are recorded from Clubhouse and replayed here on the Italian Wine Podcast! Listen in on this series as Italian Wine Ambassadors all over the world chat with Stevie and their chosen wine producer. Which producer would you interview if you had your pick? Before telling you more about our great episode we want to give a shout out to our new Sponsor Vivino! the world's largest online wine marketplace - The Vivino app makes it easy to choose wine. Enjoy expert team support, door to door delivery and honest wine reviews to help you choose the perfect wine for every occassion. Vivino - Download the app on Apple or Android and discover an easier way to choose wine! Find out more about by visiting: www.vivino.com/IT/en/ or download the app: www.vivino.com/app About today’s guest Host - Susannah Gold Susannah enjoys sharing her love of wine to educate both the trade and consumers. She holds 10 wine certificates from schools around the world including Italian Wine Ambassador qualification from Vinitaly International Academy, An educator, a journalist, and a communications professional, susannah also acts as a brand Ambassador, for individual producers and for regions. She has been the Lugana East Coast Ambassador for the past seven years and was named the brand ambassador for Oltrepo’ Pavese this year. Her writing on wine has appeared in The Financial Times, Gourmet Retailer, Food, Food & Beverage Business, Snooth.com, the Organic Wine Journal, the Sommelier Journal, F&B Magazine, GDO Week and Palate Press. If you want to learn more about today’s guest host, you can by visiting: susannahgold.com/ About today’s guest producer: Alicia Lini represents the fourth generation of the Lini family, producers of some of Italy’s most acclaimed and highly rated sparkling wines. Since 1910, when they first established their winery in Correggio township (Reggio Emilia province, in the region of Emilia-Romagna), they have never followed the trends or fashions that have driven Lambrusco production in this century and the last. They make their Lambrusco — including their classic method Lambrusco, produced using traditional hand-riddling — the same way they always have: The traditional “dry” style of Lambrusco, with a focus on freshness, brilliant fruit flavors, and food-friendliness. They ascribe their success to their vision of what Lambrusco is and should be. And it’s thanks to their patience and precision that they have been able to create such iconic wines from their appellation. If you want to learn more about today’s guest producer, you can by visiting: www.lini910.it/ Instagram: @alicialini Facebook: @Alicia Lini More about the moderator Stevie Kim: Stevie hosts Clubhouse sessions each week (visit Italian Wine Club & Wine Business on Clubhouse), these recorded sessions are then released on the podcast to immortalize them! She often also joins Professor Scienza in his shows to lend a hand keeping our Professor in check! You can also find her taking a hit for the team when she goes “On the Road”, all over the Italian countryside, visiting wineries and interviewing producers, enjoying their best food and wine – all in the name of bringing us great Pods! To find out more about Stevie Kim visit: Instagram: @steviekim222 Let's keep in touch! Follow us on our social media channels: Instagram @italianwinepodcast Facebook @ItalianWinePodcast Twitter @itawinepodast Tiktok @MammaJumboShrimp LinkedIn @ItalianWinePodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ We also want to give a shout out to our sponsor Ferrowine. www.ferrowine.it/ Until next time, Cin Cin!

Avsnitt(2617)

Ep. 398 #everybodyneedsabitofscienza | Antoinette Cialdella Question

Ep. 398 #everybodyneedsabitofscienza | Antoinette Cialdella Question

Ready to rock and roll once again with Stevie Kim and il Professore! This week we have another amazing personal question from Antoinette Cialdella, founder of FineWine007. Attilio tells us all about his extracurriculuar activities that include many, many, maaaaaany conferences and... 5 chickens. So jump on board, grab a snack, a glass of wine and get ready to start off your friday in the best way! Cin Cin!

17 Sep 202010min

Ep. 397 Sangiovese Lambrusco... | Family Atmosphere: Sauvignon

Ep. 397 Sangiovese Lambrusco... | Family Atmosphere: Sauvignon

Italian Wine Podcast Episode 397: "Sangiovese, Lambrusco and Other Vine Stories" (La Stirpe del Vino) continues with Narrator Joy Livingston. What examination of vines on the Italian peninsula would be complete without a review of Sauvignon? "The shape of its leaf, reminiscent of selective vines, makes one think of a vine derived directly from wild flora." This is the English language version of the original Italian book, "La Stirpe del Vino," written by Attilio Scienza and Serena Imazio. Get to know the vines that produce the grapes used to make the wine you love, like you've never seen them before. "Sangiovese, Lambrusco and Other Vine Stories" is available from Amazon (Kindle format) and positivepress.net (paperback).

16 Sep 202011min

Ep. 396 Roddy Ropner

Ep. 396 Roddy Ropner

Italian Wine Podcast Episode 396: Esteemed pod friend Roddy Ropner is back to talk with Monty Waldin from Japan. Roddy is both a perennial student and instructor, helping WSET Diploma candidates achieve their goals while pursuing his own Institute of Master of Wine studies. Since his last appearance on the Italian Wine Podcast, Roddy has become established in Tokyo after moving from Hong Kong. Here, he shares some thoughtful takes on Japanese wine culture and wine education.

15 Sep 202019min

Ep. 395 Milena Pepe | Discover Italian Regions: Campania

Ep. 395 Milena Pepe | Discover Italian Regions: Campania

Italian Wine Podcast Episode 395: Monty Waldin has the privilege of a few minutes on the phone with Milena Pepe of Tenuta Cavalier Pepe. Milena's family winery hails from Irpinia near Avellino and Napoli. Their wine, Taurasi DOCG Riserva “La Loggia del Cavaliere” 2013, was named best red wine by judges at 5StarWines 2020. Presented by 5StarWines - the Book featuring Wine Without Walls.

14 Sep 202014min

Ep. 394 Steve Raye U.S. Market-Ready | Find the Right Import Solution Part 2

Ep. 394 Steve Raye U.S. Market-Ready | Find the Right Import Solution Part 2

Italian Wine Podcast Episode 394: IWP presents "How to Get U.S. Market-Ready" with Steve Raye. The discussion on finding an import solution that works for you continues... Steve has some practical considerations for how to identify a potential importer. If you're hoping to bring your product to the U.S. Market, what criteria are you looking for in a prospective importer? Steve Raye, president and CEO of Bevology, Inc. and author of the book "How to Get U.S. Market-Ready," helps wine and spirit brands enter the United States market. Bevology, Inc. | bevologyinc.com How to Get U.S. Market Ready | italianwinebook.com/index.php/how-t…ne-and-spirits/

13 Sep 202016min

Ep. 393 #everybodyneedsabitofscienza | Francesco Ditta Question

Ep. 393 #everybodyneedsabitofscienza | Francesco Ditta Question

Today we take a look at the future: Scienza becomes a Fortune Teller and Stevie Kim is... not impressed. Francesco Ditta wonders what will the future hold for wine and we kinda want to know too. Are you ready to travel to the future with the professore? Ready, Steady...Wine! Musical Guest: Illocanblo, check him out -> www.youtube.com/channel/UCAN7u6XFvTvNQuAeDjIJIbA Supported by: Vinitaly International Academy. Join VIA today! www.vinitalyinternational.com/?page_id=3107

10 Sep 202011min

Ep. 392 Sangiovese Lambrusco... | Dynasties of European Wine

Ep. 392 Sangiovese Lambrusco... | Dynasties of European Wine

Italian Wine Podcast Episode 392: "Sangiovese, Lambrusco and Other Vine Stories" (La Stirpe del Vino) continues with Narrator Joy Livingston. This week we start to get to know some of the so-called international grape varieties in "Dynasties of European Wine." Though Italy has a complex, nuanced, and unique wine landscape, Italian Wine does not exist in a vacuum and some major grape lineages have influenced worldwide wine culture, including that of Italy. This is the English language version of the original Italian book, "La Stirpe del Vino," written by Attilio Scienza and Serena Imazio. Get to know the vines that produce the grapes used to make the wine you love, like you've never seen them before. "Sangiovese, Lambrusco and Other Vine Stories" is available from Amazon (Kindle format) and positivepress.net (paperback).

9 Sep 202015min

Ep. 391 Elmar Hofer

Ep. 391 Elmar Hofer

Italian Wine Podcast Episode 391: Monty Waldin and Elmar Hofer talk fine wines, fine dining, and professional sports. Elmar is an Italian Wine Ambassador and AIS Sommelier and he also has a background in Hungarian wines. His career path has been interesting and varied, and now he curates the wines for restaurant St. Hubertus in San Cassiano, Bolzano. The restaurant occasionally recommends some food wine pairings that raise eyebrows, but leave diners pleasantly surprised.

8 Sep 202011min

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