Ep. 678 VIA Day 3 Pt. 3 (ITA/EN) | Everybody Needs A Bit Of Scienza

Ep. 678 VIA Day 3 Pt. 3 (ITA/EN) | Everybody Needs A Bit Of Scienza

Episode 678 Day 3 - Part 3 of Professore Attilio Scienza's Seminars at the Vinitaly International Academy (Translated into English by Francesco Marchio). Before telling you more about our great episode we want to give a shout out to our new Sponsor Vivino! the world's largest online wine marketplace - The Vivino app makes it easy to choose wine. Enjoy expert team support, door to door delivery and honest wine reviews to help you choose the perfect wine for every occassion. Vivino - Download the app on Apple or Android and discover an easier way to choose wine! Find out more about by visiting: www.vivino.com/IT/en/ or download the app: www.vivino.com/app About The Seminar: Welcome to another installment of #everybodyneedsabitofscienza. Class is in session! Follow the Professore in his advanced Wine Seminars during the Vinitaly International Ambassador Certification Course, Flagship Edition in Verona! Seminars were on the Ten must-know Italian soils - “I Vini del Fuoco”, “I Vini del Mare” & I Vini del Ghiaccio”..just think Fire, Water, and Ice... very Game of Thrones...but way nerdier and of course starring our very own Super Hero Professore Scienza. oh and for all those English speakers-only in the house, Scienza's sidekick Francesco Marchio was there to back him up all the way, translating all the material on the spot! If you want to learn more about the Professore: The one who checks all the facts and regulates when we mistakenly type "Verdicchio" in place of "Vermentino.” Attilio Scienza is a full professor at the University of Milan in the Department of Agricultural and Food Sciences where he teaches courses on genetic improvements to the vine; he also teaches Viticulture in the Master’s program of the University of Turin in Asti. He has been the lead for many national research projects in the field of physiology, agricultural techniques, and vine genetics. As the author of over 350 publications on vine and viticulture in national and international journals, you can bet he knows his stuff! To find out more about Attilio Scienza visit: vinitalyinternational.com/wordpress/via-faqs/ winenews.it/en/an-italian-profe…l-be-one-of_307764/ Let's keep in touch! Follow us on our social media channels: Instagram @italianwinepodcast Facebook @ItalianWinePodcast Twitter @itawinepodast Tiktok @MammaJumboShrimp LinkedIn @ItalianWinePodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ We also want to give a shout out to our sponsor Ferrowine. The largest alcoholic beverage shop in Italy since 1920! They have generously provided us with our brand-new Italian Wine Podcast T-shirts, and we love them! Check out Ferrowine’s site, they have great wines, food pairings and so much more! www.ferrowine.it/ Until next time, Cin Cin!

Avsnitt(2655)

Ep. 204 --ITALIAN-- Attilio Scienza (VIA Chief Scientist) sull'Aglianico

Ep. 204 --ITALIAN-- Attilio Scienza (VIA Chief Scientist) sull'Aglianico

In this educational podcast recorded in Italian, Prof. Attilio Scienza is back on the show with Monty Waldin to talk about Aglianico. Prof. Scienza is a famous Italian vine genetics scholar and Chief ...

27 Maj 201926min

Ep. 203 Monty Waldin interviews Alojz Felix Jermann (Jermann) Pt. 2 | LUX Wines Producers

Ep. 203 Monty Waldin interviews Alojz Felix Jermann (Jermann) Pt. 2 | LUX Wines Producers

This interview is the second of two podcasts with Alojz Felix Jermann (Jermann Winery). In this episode Monty Waldin meets Alojz Felix Jermann at the Jermann Winery in Friuli Venezia-Giulia to discuss...

21 Maj 201913min

Ep. 202 Monty Waldin interviews Vincenzo Ippolito (Ippolito 1845) | Discover Italian regions: Calabria

Ep. 202 Monty Waldin interviews Vincenzo Ippolito (Ippolito 1845) | Discover Italian regions: Calabria

In this episode Monty Waldin interviews Vincenzo Ippolito, owner of the Ippolito 1845 historic winery in Calabria. Vincenzo talks about the family history and his resourceful grandfather. Ippolito 184...

20 Maj 201917min

Ep. 201 Monty Waldin interviews Alojz Felix Jermann (Jermann Winery) Pt. 1 | LUX Wines Producers

Ep. 201 Monty Waldin interviews Alojz Felix Jermann (Jermann Winery) Pt. 1 | LUX Wines Producers

This interview is the first of two podcasts with Alojz Felix Jermann (Jermann Winery). In this first episode Monty Waldin interviews Alojz Felix Jermann, who is the International Communications Manage...

14 Maj 201918min

Ep. 200 Monty Waldin interviews Thomas Matthews (Wine Spectator) | Italian Wine Personalities

Ep. 200 Monty Waldin interviews Thomas Matthews (Wine Spectator) | Italian Wine Personalities

In episode 200 Monty Waldin interviews Wine Spectator Executive Editor Thomas Matthews. Thomas tells Monty about his personal and professional journey in wine, from picking grapes in Bordeaux while wr...

13 Maj 201912min

Ep. 199 Monty Waldin interviews Bernardo Pinto (Zahil Importadora) | Education meets Business

Ep. 199 Monty Waldin interviews Bernardo Pinto (Zahil Importadora) | Education meets Business

In this episode Monty Waldin interviews Bernardo Pinto, technical director for Zahil Importadora in Brazil and Vinitaly International Academy Italian Wine Ambassador. Monty and Bernardo discuss the Br...

7 Maj 201916min

Ep. 198 Daniele Cernilli (Doctor Wine)on a wine tour of Italy | Native Grape Odyssey

Ep. 198 Daniele Cernilli (Doctor Wine)on a wine tour of Italy | Native Grape Odyssey

In this episode, Monty Waldin interviews Daniele Cernilli, Founder of the Doctor Wine magazine (www.doctorwine.it/) and Doctor Wine in person! Daniele was also the Founder of Gambero Rosso and is a ma...

6 Maj 201936min

Ep. 197 Monty Waldin interviews Marino Braccu (Otto e mezzo Bombana Hong Kong) | Monty Waldin's Let's Talk Wine Biz

Ep. 197 Monty Waldin interviews Marino Braccu (Otto e mezzo Bombana Hong Kong) | Monty Waldin's Let's Talk Wine Biz

In this podcast, Monty Waldin interviews Marino Braccu, General Manager at the renowned 8 ½ Bombana Restaurant in Hong Kong (a three star Michelin restaurant). Marino is a sommelier originally from Ol...

1 Maj 201914min

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