Ep. 780 Jamie Evans | Voices

Ep. 780 Jamie Evans | Voices

Episode 780 Cynthia Chaplin interviews Jamie Evans, in this new installment of Voices, on the Italian Wine Podcast. About today’s guest: Jamie Evans is the founder of The Herb Somm, a culinary-meets-cannabis blog and lifestyle brand that’s focused on the gourmet side of the industry. She is an author, entrepreneur, and writer specializing in cannabis, CBD, food, recipes, and the canna-culinary world. Alongside her work in the cannabis space, she’s a Certified Specialist of Wine and French Wine Scholar with over a decade of wine industry experience. She’s also the co-founder and CEO of Herbacée, a French-inspired cannabis-infused wine brand. If you want to learn more about today’s guest, you can by visiting: Website: www.TheHerbSomm.com // www.Herbacee.com Instagram: @TheHerbSomm www.instagram.com/theherbsomm Facebook: @TheHerbSomm www.facebook.com/theherbsomm Twitter: @TheHerbSomm twitter.com/theherbsomm Linkedin: www.linkedin.com/in/jamie-evans-csw-fws-95a4952b/ About today’s Host: Cynthia Chaplin is a Vinitaly International Academy certified Italian Wine Ambassador, a professional sommelier with Fondazione Italiana Sommelier, a member of Le Donne del Vino, and a Professor of Italian wine and culture. Born in the USA, Cynthia moved to Europe in 1990 where she has lived in Spain, Belgium, England and Italy. She chose to center her career in Rome and immerse herself in the Italian wine sector, which is her passion. She has taught university students and expats, works with embassies, corporations and private clients, creating and presenting tastings, events, seminars and in-depth courses. Cynthia is a wine writer, translator, and a judge at international wine and sake competitions. She consults with restaurants and enotecas assisting in the development of comprehensive wine lists and excellent food pairings, as well as advising private clients who want to develop a comprehensive Italian wine collection. She lives with her British photographer husband on the shore of Lake Bracciano, north of Rome, where they share their beautiful garden with one massive grapevine, two border collies and an arrogant diva cat. If you want to learn more about today’s host, you can by visiting: Facebook: Italian Wines in English Instagram: kiss_my_glassx Linkedin: www.linkedin.com/in/cynthia-chaplin-190647179/ Let's keep in touch! Follow us on our social media channels: Instagram @italianwinepodcast Facebook @ItalianWinePodcast Twitter @itawinepodast Tiktok @MammaJumboShrimp LinkedIn @ItalianWinePodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

Avsnitt(2695)

Ep. 2658 Ferraro's Ristorante: Building an Italian Food & Wine Empire in Las Vegas with Gino Ferraro | Wine, Food & Travel with Marc Millon

Ep. 2658 Ferraro's Ristorante: Building an Italian Food & Wine Empire in Las Vegas with Gino Ferraro | Wine, Food & Travel with Marc Millon

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Ep. 2656 A Bridge between Myth and Modern Wine | The Art of Wine Storytelling with Ryan Robinson

Ep. 2656 A Bridge between Myth and Modern Wine | The Art of Wine Storytelling with Ryan Robinson

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Ep. 2655 Mauricio De Chiaro IWA interviews Anna De Backer of IDivini winery in Isola d'Asti, Piedmont | Clubhouse Ambassadors' Corner

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Ep. 2654 Ep. 10: Vini, leggende e vitigni tra Romagna e Toscana | Pellegrinaggio Enoico con Attilio Scienza

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Welcome to Episode 2654 of the Italian Wine Podcast and the 10th episode of Pellegrinaggio Enoico con Professore Attilio Scienza! This series is recorded in Italian. Episode 10: Vini, leggende e viti...

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Ep. 2653 Italy’s Hidden Gem: Tintilia from Molise with Sara Catabbo of Cantine Catabbo | Wine, Food & Travel with Marc Millon

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Ep. 2652 Cristina Mercuri MW: Becoming Italy’s First Female Master of Wine | #openbarstevie

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Ep. 2651 Diversity in the Wine Industry and Wine Tech Innovation with Jeremy McCarty | Voices with Cynthia Chaplin

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