Ep. 1021 Map 26 Greece | Jumbo Shrimp Maps

Ep. 1021 Map 26 Greece | Jumbo Shrimp Maps

Welcome to Episode 1021 The Jumbo Shrimp Maps Series. Today we are going to talk about Map 25, talking about Greece. About the Series: We have specially created this free content for all our listeners who are studying for wine exams. Since Stevie Kim discovered Rosie Baker’s hand drawn maps on Instagram, our in house editorial and graphics team has been working on this project, and now the maps are available to purchase in Beta form, while they undergo the final proofing and editing by our Expert Advisory Board. It’s a 3 layered project, because we know everyone learns differently. We now offer the complete box set of 39 maps, this series of podcasts with the maps narrated by our crack team of wine educators, and finally the Study Guide Book which will be publish later this year. Our map project is in no way a substitute for the material set out by other educational organisations, but we hope all the Wine Students out there will find our map project a new, exciting and useful tool for learning. To purchase the Beta version box set of maps, please visit mammajumboshrimp.com To find out more about Mamma Jumbo Shrimp and how to buy the Maps visit: www.mammajumboshrimp.com More about today’s narrator: "I am relatively new to wine, having stumbled into it by default. I recently returned to bartending after a stretch of years teaching then followed by having two children. Bartending in the food/wine industry offered the chance to re-enter the work world in the evenings while allowing time to be with children in the day. The opportunity to work with wine again sparked a curiosity and an itch to learn more and more about it. Although I intended bartending to be a stop-gap measure of a job until I could return to full-time classroom teaching, the realization occurred that the food and wine industry is a pursuit where complete satisfaction could be gained by pouring wine and making people incredibly happy. Thoughts of starting to build a new career in wine began to percolate. When people look back on their lives, one common regret is not having done the things we wish we had. And with a window of a handful of years until I had planned to return to the teaching profession, the decision to change course and take a leap into the wine world was joyfully made.” (Peggy Baudon) To learn more visit: linkedin.com/in/peggy-baudon-dipwset-b6aa84199 Let's keep in touch! Follow us on our social media channels: Instagram @italianwinepodcast Facebook @ItalianWinePodcast Twitter @itawinepodcast Tiktok @MammaJumboShrimp LinkedIn @ItalianWinePodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

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Ep. 2283 Elena Z | Everybody Needs A Bit Of Scienza

Ep. 2283 Elena Z | Everybody Needs A Bit Of Scienza

Welcome to Episode 2283 of the Italian Wine Podcast and Everybody Needs a Bit of Scienza, where Professor Scienza takes questions from the international wine community and answers them in his own inim...

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Ep. 2282 Adopting AI at Treasury Wine Estates with Justin Noland | wine2wine Business Forum 2024

Ep. 2282 Adopting AI at Treasury Wine Estates with Justin Noland | wine2wine Business Forum 2024

Welcome to Episode 2282, where we present a session recording from the wine2wine Business Forum 2024. Today’s session is entitled “Adopting AI at Treasury Wine Estates with Justin Noland”. In the win...

13 Mars 202524min

Ep. 2281 Julianne Farricker IWA interviews Mattia Montanari of Opera 02 Winery | Clubhouse Ambassadors’ Corner

Ep. 2281 Julianne Farricker IWA interviews Mattia Montanari of Opera 02 Winery | Clubhouse Ambassadors’ Corner

Welcome to Episode 2281 of the Italian Wine Podcast and Ambassadors’ Corner on Clubhouse. In this episode Italian Wine Ambassador Julianne Farricker IWA interviews Mattia Montanari of Opera 02 wine re...

13 Mars 202538min

Ep. 2280 Mike Madaio | Book Club with Richard Hough

Ep. 2280 Mike Madaio | Book Club with Richard Hough

Welcome to Book Club and Episode 2280 of the Italian Wine Podcast with Richard Hough. Today Richard is in conversation with Mike Madaio to discuss his book, “A History of Philadelphia Sandwiches: Stea...

12 Mars 202555min

Ep. 2279 Svetlana Melnichenko of Montalbera Winery | Wine, Food & Travel with Marc Millon

Ep. 2279 Svetlana Melnichenko of Montalbera Winery | Wine, Food & Travel with Marc Millon

Welcome to episode 2279 of the Italian Wine Podcast, and episode 182 of Wine, Food & Travel with Marc Millon. Marc’s guest today is Svetlana Melnichenko, export manager for Montalbera, a family-run wi...

11 Mars 202537min

Ep. 2278 Barbara Fitzgerald Interviews Alisha Zaveri | Masterclass US Wine Market

Ep. 2278 Barbara Fitzgerald Interviews Alisha Zaveri | Masterclass US Wine Market

Welcome to Episode 2278 of the Italian Wine Podcast. In this episode of the Masterclass US Wine Market, Barbara Fitzgerald interviews Alisha Zaveri, the Digital Account Director at Colangelo and Partn...

10 Mars 202542min

Ep. 2277 Karla Ravagnolo interviews Striker Reese | Next Generation

Ep. 2277 Karla Ravagnolo interviews Striker Reese | Next Generation

Welcome to the Next Generation and Episode 2277 of the Italian Wine Podcast. Today, Karla Ravagnolo interviews wine marketing professional, Striker Reese. More about today’s guest:  Striker Reese wa...

9 Mars 202535min

Ep. 2276 Jessica Dupuy interviews Sandra Spalding | Barolo Barbaresco World Opening

Ep. 2276 Jessica Dupuy interviews Sandra Spalding | Barolo Barbaresco World Opening

Welcome to Episode 2276, where Jessica Dupuy interviews the experienced wine and liquor marketing executive Sandra Spalding. Together, they dive into the Austin market and decode the concept of "Itali...

8 Mars 202529min

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