A Taste for Poison
If you really want to develop an appreciation for those early pathologists who went so far as to taste-tested truly horrible samples from corpses to establish a system for detecting poisons, read a ne...
24 Maj 202218min
Book club – Fresh Banana Leaves by Jessica Hernandez
Indigenous communities are among the most affected by climate change, yet their work and knowledge has long been dismissed as unscientific. In her first book Fresh Banana Leaves: Healing Indigenous La...
13 Apr 202218min
Book Club - Racing Green
This episode examines the science behind auto racing by digging into Racing Green: How Motorsports Became Smarter, Safer, Cleaner and Faster, by science journalist and science historian Kit Chapman. I...
7 Mars 202219min
Book club – Sticky by Laurie Winkless
Why is duct tape the answer to fixing everything? How do geckos cling to walls? And what, exactly, keeps our car tyres rolling down the road? In Sticky: The Secret Science of Surfaces, physicist and s...
9 Feb 202218min
Book club – Murder isn't Easy
In this episode, we're delving deep into the science of one of the best-selling fiction writers of all times: Agatha Christie. We look for evidence of her pioneering forensic writing with Murder Isn't...
14 Dec 202119min
Life as We Made It
This episode is for anybody interested in how human beings have altered the world around us since we came on the scene tens of thousands of years ago. University of California Santa Cruz evolutionary ...
9 Nov 202116min
Book club – The Icepick Surgeon by Sam Kean
This month, we're reading The Icepick Surgeon: Murder, Fraud, Sabotage, Piracy, and Other Dastardly Deeds Perpetrated in the Name of Science. It's the new book by Sam Kean, who many might know as the ...
12 Okt 202118min
