Planet Pod talks Sustainable Sourcing with Fairtrade's David Finlay and eco chef Tom Hunt
Planet Pod28 Feb 2019

Planet Pod talks Sustainable Sourcing with Fairtrade's David Finlay and eco chef Tom Hunt

Question: What has a banana, your mobile phone and your fridge got in common?

Answer: They can all be Fairtrade products.

Listen to our latest pod to find out how the gold in your phone (or even in your fridge) is as important to the Fairtrade movement as the banana in your fruitbowl. Join Amanda in conversation with David Finlay from Fairtrade Foundation and award winning eco chef Tom Hunt as they discuss gold, coffee and bananas...plus Tom's secret recipe for hot chocolate!

Fairtrade Fortnight: 25 February – 10 March 2019

For two weeks each year, thousands of individuals, companies and groups across the UK come together to celebrate the people who grow our food, people who live in some of the poorest countries in the world and who are often exploited and badly paid. This year we are focusing on the people – in particular the women – who grow the cocoa in the chocolate we love so much.

FIND OUT MORE AND GET INVOLVED HERE

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