Season 6: Episode 04: Marcus Wareing
Crazy Sexy Food1 Mars 2022

Season 6: Episode 04: Marcus Wareing

It was an absolute honour (and somewhat nerve wracking) to have Marcus Wareing join me in my kitchen for a chat this week.

He came in, saw my stew bubbling away on the stove, gave me some lifechanging tips and then sat down with a cuppa and spoke to me all about his life growing up in Southport, his boxing days, and his experience coming to London to work at The Savoy and Le Gavroche.

He discusses the difference between the chefs of his day to present day and how the training has changed, producing a different kind of chef. And we talk all about receiving his first Michelin star at 26!

Marcus released his ninth cookbook last year – Marcus’ Kitchen and has a new TV show starting called Tales from a Kitchen Garden. It’s a new concept for him; all about his place in East Sussex, it’s garden, growing produce and rearing animals and all the bits inbetween!


@marcuswareing

@crazysexyfood

@hannahharley

www.crazysexyfood.com


Music by @casnova____



I am so excited to be partnering up with Gorillas again this season! The original, sexy grocery delivery app is revolutionising online shopping. Fresh food delivered to your door in minutes, catering to all your food needs!

Operating in 9 countries around the world, Gorillas supports small businesses as well as local producers to bring your favourite brands to your door. Run out of wine during the dinner party? Gorillas can sort that. Run out of eggs for your Sunday morning pancakes? Gorillas can also sort that!

Don’t believe me when I say how great they are?! Then download their app and get £10 off your first order when you spend £20. Use the code SEXY10 at checkout… and thank me later!


Hosted on Acast. See acast.com/privacy for more information.

Avsnitt(140)

Episode 04: Richard Young

Episode 04: Richard Young

I got my dad on the podcast!! Clearly all professionalism went out the window during this week’s sit down, but whilst we could, we delved into his childhood growing up in Hackney and the Jewish food he was surrounded by. We discuss how he got into the world of showbusiness and the wonderful celebrities he has photographed over his 45 year career.He praises his wife – my mum – as the best cook out there hence why he doesn’t know how to cook a thing (well, he knows how to make burnt toast) and he explains why he loves food shows and the late Anthony Bourdain. It was a pleasure having Dad on!@richardyoung110Music by @casnova____ Hosted on Acast. See acast.com/privacy for more information.

24 Mars 202032min

Episode 03: Twice The Health

Episode 03: Twice The Health

Given the current worldwide climate we find ourselves in, this week's episode couldn't come at a better time! For all you running and fitness enthusiasts – this episode is for you! It was so exciting to finally sit down one-on-one with Emily and Hannah, health and fitness influencers and ladies behind my favourite run club We Are Runners. I have them to thank for getting through my gruesome training runs for my London Marathon debut last year!We talk all things nutrition, life balance, extreme ultra marathons through deserts and – of course – our love of food!We delve into Hannah’s experience running 250km through the Jordanian desert last year (gulp!) as well as their love of ultra marathons and why and how they tackle them. We debate the social media culture we live in now and how it plays a huge part in our fitness and wellbeing mentalities. And I finally open up about my marathon experience last year and the emotions that came with the experience.@twicethehealth@wearerunnersukMusic by @casnova____ Hosted on Acast. See acast.com/privacy for more information.

17 Mars 20201h 10min

Episode 02: Kish Kash

Episode 02: Kish Kash

I got to sit down with Kish Kash, a cultural archivist and all-round cool dude about town. He owns the largest sneaker collection I’ve ever seen and loves his food just as much as I do.He came over to mine for cake and chats; we discussed all things sneakers, streetwear, food and restaurants and he even had the cheek to try and get me to cook for him afterwards!We delve into Kish Kash’s childhood growing up in an Indian family outside of London and how music and football provided a huge inspiration for him as a young boy. His love of food stems from his mum’s incredible cooking and nowadays he hits up all the great spots around London – he’s even provided me with some fantastic recommendations!It was really interesting to pick his brain about the current climate of the fashion world, namely the urban wear sector and how the new generation these days are consuming.Make sure you listen on until after the credits to hear some very funny outtakes that Kish didn’t know were being recorded!@kishkashMusic produced by @casnova____ Hosted on Acast. See acast.com/privacy for more information.

10 Mars 202054min

Episode 01: Jada Sezer

Episode 01: Jada Sezer

In this episode, I get to hear all about how she got to where she is now, her work as an ambassador with UN Women, running the London Marathon in her underwear(!) and I was even introduced to her secret cupboard of chocolate and crisps!We spoke about the challenges faced with social media, Instagram and how she deals with photo retouching. Last year she turned down the opportunity to go on Love Island, and we speak about why this was such a good move for her; she still has full control over her image and message. Hosted on Acast. See acast.com/privacy for more information.

2 Mars 20201h 9min

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