Season 7: Episode 12: Susan Young
Crazy Sexy Food30 Aug 2022

Season 7: Episode 12: Susan Young

To commemorate the Season 7 finale, I have my mum, Susan Young, on!! You are in for such a treat to get to meet the woman who has inspired me, fed me and loved me my whole life!

I felt like after 7 seasons it was time to introduce the queen in my life, my best friend, my “momager”, my disco diva!

Mum delves into her incredible childhood between Iran, Norfolk and London and how it set her up for life. She goes back to when her mother met her Iranian father at a dance in the 1950s in England, and subsequently moved back to Iran where my mother became quite ill. She was brought back to the UK, had her identity changed and didn’t meet her real father until she was 17!

She reminisces about coming down to London aged 18 to become a Bunny Girl at the original Playboy Club in the 70s, meeting her first Iranian boyfriend and embarking on a career in the antiques and jewellery business.

We cover her whole life in food; how she was taught to make Iranian food, where her ethos comes from when thinking about cooking and making delicious meals. We reminisce about the best dishes of my childhood, her gourmet packed lunches and what makes a great home cook.

I love my mum so much, and she really is the foundation to my knowledge of food, taste, flavour and cooking. I owe so much to her, particularly my appreciation of eating. And for that, I will be forever grateful.



@susanyoung110

@crazysexyfood

@hannahharley

www.crazysexyfood.com


Music by @casnova____

I am beyond excited to announce that I have partnered up with Magimix for this season of Crazy Sexy Food!

As the inventor of the food processor, Magimix is a family owned business that has an amazing reputation as makers of quality kitchen appliances and are cherished and adored all around the world by both chefs and home cooks alike.

I remember growing up and always seeing my mum's beloved Magimix on her counter top, and the utter ease of how she used it. Fast forward to today and my beautiful Magimix Cook Expert is literally the most used appliance in my kitchen! This latest innovation is both a food processer and multi-cooker in one machine – it's a game changer for me and such a dream to use.

I think of it as my "personal sous-chef" – I give it all the hard work to get on with so I can focus on more interesting jobs like tasting, flavouring and serving up delicious meals.

And don't even get me started on their ice cream machine, the Gelato Expert – it makes ice cream to rival even the best Italian delicacies! Oh – and if that isn't enough – come September they’re launching a new range of Blenders.

Fancy getting your hands on one of their products? Then use my code CSFMAGIMIX for a 15% discount at magimix.co.uk!

Follow Magimix UK on social, download their brilliant app for hundreds of delicious recipe ideas and see how the amazing Magimix can become your "personal sous-chef" in your kitchen too!


Hosted on Acast. See acast.com/privacy for more information.

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Season 4: Episode 08: Alice Liveing

Season 4: Episode 08: Alice Liveing

Ever felt like the health and fitness world feels a bit eerily overwhelming and intimidating? Especially with the glamorous influx of the social media influencer?Well, enter Alice Living. As the UK’s most prominent health and fitness influencer, she has a realistic and approachable way about her and discusses all about body acceptance, why exercise won’t necessarily make you lose weight, why polenta isn’t her favourite choice of food (!) and why ice cream makes her oh so happy! She also gives us an exclusive insight into her app, Give Me Strength, which launches in June!@aliceliveing@crazysexyfood@hannahharleywww.crazysexyfood.comMusic by @casnova____This season is sponsored by Future Farm. Future Farm are Brazil's first revolutionary meatless meat producer. Known in Brazil as Fazenda Futuro, they’re fuelled by a vision of a world where people no longer choose to eat meat from animals, because plant-based substitutes out-performs it in all areas. Future Farm’s award-winning products have recently launched onto UK shelves with their range of products which can match animal products on flavour, texture and taste using 100% natural and sustainable ingredients. The range current consist of the Future Burger, Future Mince, Future Meatballs and Future Sausages, available now at Sainsbury’s https://www.sainsburys.co.uk/gol-ui/SearchDisplayView?filters[keyword]=future%20farm@futurefarm#FutureFarmPartner Hosted on Acast. See acast.com/privacy for more information.

4 Maj 202158min

Season 4: Episode 07: Mark Curtin from The Felix Project

Season 4: Episode 07: Mark Curtin from The Felix Project

If you live in London you’ve definitely spotted The Felix Project’s lime green vans driving around the city, redistributing food to those in need, to different refuges, and the vulnerable.The past year has been like no other, and Mark Curtin, CEO of The Felix Project, has been working tirelessly alongside an amazing group of volunteers, making sure everyone gets fed. On this episode, we discuss the overnight impact of COVID for those who are vulnerable, food sustainability and why there’s no excuse to waste food. Mark details the immense work he does to make sure The Felix Project functions at the rate it’s working at, and he delves into some of his very interesting (!) memorable meals!@thefelixproject@crazysexyfood@hannahharleywww.crazysexyfood.comMusic by @casnova____This season is sponsored by Future Farm. Future Farm are Brazil's first revolutionary meatless meat producer. Known in Brazil as Fazenda Futuro, they’re fuelled by a vision of a world where people no longer choose to eat meat from animals, because plant-based substitutes out-performs it in all areas. Future Farm’s award-winning products have recently launched onto UK shelves with their range of products which can match animal products on flavour, texture and taste using 100% natural and sustainable ingredients. The range current consist of the Future Burger, Future Mince, Future Meatballs and Future Sausages, available now at Sainsbury’s https://www.sainsburys.co.uk/gol-ui/SearchDisplayView?filters[keyword]=future%20farm@futurefarm#FutureFarmPartner Hosted on Acast. See acast.com/privacy for more information.

27 Apr 202158min

Season 4: Episode 06: Poorna Bell

Season 4: Episode 06: Poorna Bell

I have wanted to get Poorna Bell onto the podcast for so long, and finally my dreams are reality!If you haven’t heard about Poorna, she’s a force to be reckoned with. She’s the former Executive Editor of HuffPost UK, and the author of 2 incredible books, documenting her journey in the aftermath of devastatingly loosing her husband, Rob, to suicide. She’s back with a new novel, Stronger, all about the mental and physical strength within women.We talk all about her childhood between the UK and India and the delicious Indian food her mother would cook, we delve into the worrying topic of ‘Diet Culture’ and we realise we both love Honey & Co restaurant. But most importantly… is her favourite crisps. You’ll just have to listen to find out!@poornabell@crazysexyfood@hannahharleywww.crazysexyfood.comMusic by @casnova____This season is sponsored by Future Farm. Future Farm are Brazil's first revolutionary meatless meat producer. Known in Brazil as Fazenda Futuro, they’re fuelled by a vision of a world where people no longer choose to eat meat from animals, because plant-based substitutes out-performs it in all areas. Future Farm’s award-winning products have recently launched onto UK shelves with their range of products which can match animal products on flavour, texture and taste using 100% natural and sustainable ingredients. The range current consist of the Future Burger, Future Mince, Future Meatballs and Future Sausages, available now at Sainsbury’s https://www.sainsburys.co.uk/gol-ui/SearchDisplayView?filters[keyword]=future%20farm@futurefarm#FutureFarmPartner Hosted on Acast. See acast.com/privacy for more information.

20 Apr 20211h 16min

Season 4: Episode 05: José Pizarro

Season 4: Episode 05: José Pizarro

What a delightful man, José Pizarro is. He truly is a ray of Spanish sunshine!On this week’s episode, we discuss the state of the hospitality industry in the wake of COVID, lighten things up by exploring tapas food and where it actually originates from (I had no idea!) and we bond over the full experience of dining out and the “dance” that happens in his kitchens.Born and raised in a small village in Spain, José came to the UK not speaking an ounce of English! Fast forward, and the man is now owns 4 restaurants and has 5 cookbooks to his name. For a man who was going to become a dental technician, he really has proven anything is possible with some resilience and determination!@jose_pizarro@crazysexyfood@hannahharleywww.crazysexyfood.comMusic by @casnova____This season is sponsored by Future Farm. Future Farm are Brazil's first revolutionary meatless meat producer. Known in Brazil as Fazenda Futuro, they’re fuelled by a vision of a world where people no longer choose to eat meat from animals, because plant-based substitutes out-performs it in all areas. Future Farm’s award-winning products have recently launched onto UK shelves with their range of products which can match animal products on flavour, texture and taste using 100% natural and sustainable ingredients. The range current consist of the Future Burger, Future Mince, Future Meatballs and Future Sausages, available now at Sainsbury’s https://www.sainsburys.co.uk/gol-ui/SearchDisplayView?filters[keyword]=future%20farm@futurefarm#FutureFarmPartner Hosted on Acast. See acast.com/privacy for more information.

13 Apr 202151min

Season 4: Episode 04: Dr. Paul Jarrod Frank

Season 4: Episode 04: Dr. Paul Jarrod Frank

Now this is a great angle to talk about food! What better way to talk shop than with the don of dermatology, Dr. Paul Jarrod Frank. Known to have helped so many people worldwide, as well as many well-known ‘faces’, Dr. Paul’s approach to aging is all about Pro-Aging. We’re sold the idea of anti-aging and how products will reverse the inevitable, but why don’t we just change our mindset? We’re all going in the same direction, so let’s embrace it and help ourselves along the way! This is all about lifestyle and it’s never too late to change things up. When it comes to food, Dr. Paul explains to me it’s all about moderation not restriction. He discusses his Italian-Jewish heritage, his favourite pastrami sandwiches and his absolute love for the perfect chocolate chip cookie.@drpauljarrodfrank@crazysexyfood@hannahharleywww.crazysexyfood.comMusic by @casnova____This season is sponsored by Future Farm. Future Farm are Brazil's first revolutionary meatless meat producer. Known in Brazil as Fazenda Futuro, they’re fuelled by a vision of a world where people no longer choose to eat meat from animals, because plant-based substitutes out-performs it in all areas. Future Farm’s award-winning products have recently launched onto UK shelves with their range of products which can match animal products on flavour, texture and taste using 100% natural and sustainable ingredients. The range current consist of the Future Burger, Future Mince, Future Meatballs and Future Sausages, available now at Sainsbury’s https://www.sainsburys.co.uk/gol-ui/SearchDisplayView?filters[keyword]=future%20farm@futurefarm#FutureFarmPartner Hosted on Acast. See acast.com/privacy for more information.

6 Apr 202147min

Season 4: Episode 03: Ferne McCann

Season 4: Episode 03: Ferne McCann

Ferne McCann is a woman after my own heart. She themes her dinner parties (Mexican night anyone?!) and she loves a frazzle!! The star of TOWIE and First Time Mum talks to me all about being on the reality show that changed her life, her love of food and cooking for others, and her pet hate of fussy eaters!Her loaded house – she’s living with her boyfriend, gay BFF and daughter! – is full of cooking and madness but she wouldn’t have it any other way. Aside from cooking, we discuss her Embodyment By Ferne programme and bond over the fact we’re both into numerology. Oh, and we’re hosting a dinner party once out of lockdown and you’re all invited!@fernemccann@crazysexyfood@hannahharleywww.crazysexyfood.comMusic by @casnova____This season is sponsored by Future Farm. Future Farm are Brazil's first revolutionary meatless meat producer. Known in Brazil as Fazenda Futuro, they’re fuelled by a vision of a world where people no longer choose to eat meat from animals, because plant-based substitutes out-performs it in all areas. Future Farm’s award-winning products have recently launched onto UK shelves with their range of products which can match animal products on flavour, texture and taste using 100% natural and sustainable ingredients. The range current consist of the Future Burger, Future Mince, Future Meatballs and Future Sausages, available now at Sainsbury’s https://www.sainsburys.co.uk/gol-ui/SearchDisplayView?filters[keyword]=future%20farm@futurefarm#FutureFarmPartner Hosted on Acast. See acast.com/privacy for more information.

30 Mars 202150min

Season 4: Episode 02: Eitan Bernath

Season 4: Episode 02: Eitan Bernath

If you haven’t heard of Eitan Bernath, where have you been hiding?! The social media sensation hit the big time when he went viral on Tik Tok with his crazy cooking videos. Since garnering international attention, Eitan is known for his high octane, sometimes crazy video tutorials. Imagine cooking a steak with a hair straightener… deep frying water… That kinda thing!He may only be 18 but Eitan has some really interesting thoughts on the social media landscape, and breaks it down for me in a way I had never thought before. We talk about this dad’s latkes, why driving an hour and half for babka is perfectly acceptable and he introduces me to his car, which has the best name everrrrr!!@eitan@crazysexyfood@hannahharleywww.crazysexyfood.comMusic by @casnova____This season is sponsored by Future Farm. Future Farm are Brazil's first revolutionary meatless meat producer. Known in Brazil as Fazenda Futuro, they’re fuelled by a vision of a world where people no longer choose to eat meat from animals, because plant-based substitutes out-performs it in all areas. Future Farm’s award winning products have recently launched onto UK shelves with their range of products which can match animal products on flavour, texture and taste using 100% natural and sustainable ingredients. The range current consist of the Future Burger, Future Mince, Future Meatballs and Future Sausages, available now at Sainsbury’s https://www.sainsburys.co.uk/gol-ui/SearchDisplayView?filters[keyword]=future%20farm@futurefarm#FutureFarmPartner Hosted on Acast. See acast.com/privacy for more information.

23 Mars 202159min

Season 4: Episode 01: Gizzi Erskine

Season 4: Episode 01: Gizzi Erskine

Season 4 SAY WHAAAAAT! Oh, how I have missed you all! It feels so good to be back!It was a pleasure to kickstart the season with Gizzi Erskine, the beautiful and hugely talented chef, TV personality and model!She may be a trained body piercer, but we are here for the food! The pop-up restaurant veteran discusses her lifechanging time at culinary school, growing up with a very bohemian mother and her insane school lunches. Her gorgeous cat, Kimchi, makes an appearance whilst Gizzi explains to me the situation faced by the agricultural industry and the changes we need to make to better our farming culture, and ultimately, the planet. She's a beautiful soil and it was so wonderful to finally have her on the podcast!@gizzierskine@crazysexyfood@hannahharleyhttps://www.crazysexyfood.comMusic by @casnova____This season is sponsored by Future Farm. Future Farm are Brazil's first revolutionary meatless meat producer. Known in Brazil as Fazenda Futuro, they’re fuelled by a vision of a world where people no longer choose to eat meat from animals, because plant-based substitutes out-performs it in all areas. Future Farm’s award winning products have recently launched onto UK shelves with their range of products which can match animal products on flavour, texture and taste using 100% natural and sustainable ingredients. The range current consist of the Future Burger, Future Mince, Future Meatballs and Future Sausages, available now at Sainsbury’s https://www.sainsburys.co.uk/gol-ui/SearchDisplayView?filters[keyword]=future%20farmFollow Future Farm on Instagram @futurefarm#FutureFarmPartner Hosted on Acast. See acast.com/privacy for more information.

16 Mars 20211h 16min

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