Zac Young on His Epic Piecaken Creation & Halloween Baking Championship

Zac Young on His Epic Piecaken Creation & Halloween Baking Championship

Pastry chef Zac Young talks about how he became Sprinklemaster, his whimsical dessert creations and Halloween Baking Championship. Zac chats with host Jaymee Sire about his epic Piecaken creation, how it created a pumpkin puree shortage in New York City, and what would be in an ideal “Zacaken.” He shares his sources of creative inspiration, how he conceptualizes new and playful ideas, and what he does when he is in a creative rut. Zac shares his relationship with sweets as a child growing up in a vegan household and the treat he would always sneak on his way home from school. Jaymee and Zac indulge in their mutual love of Zac’s home state, Maine, and how it has evolved as a food destination. He shares his memories of cutting his teeth in New York City and the dessert that won over Alex Guarnaschelli. Zac gets into his favorite moments and costumes from Halloween Baking Championship, why he loves working with co-host Carla Hall, and possibly reveals his Halloween look for this year.

Connect with the podcast: https://www.foodnetwork.com/shows/food-network-obsessed-the-official-podcast-of-food-network

Follow Food Network on Instagram: https://www.instagram.com/foodnetwork

Follow Jaymee on Instagram: https://www.instagram.com/jaymeesire

Follow Zac Young on Instagram: https://www.instagram.com/zac_young/

Learn More About Halloween Baking Championship: https://www.foodnetwork.com/shows/halloween-baking-championship

Start Your Free Trial of discovery+: https://www.discoveryplus.com/foodobsessed

Find episode transcript here: https://food-network-obsessed.simplecast.com/episodes/zac-young-on-his-epic-piecaken-creation-halloween-baking-championship

Hosted on Acast. See acast.com/privacy for more information.

Avsnitt(212)

Gabe Bertaccini on Joining Worst Cooks in America

Gabe Bertaccini on Joining Worst Cooks in America

Gabe Bertaccini shares how a spontaneous weekend in New York City made him fall in love with its vibrant energy and ultimately led to his new bi-coastal lifestyle. He reminisces about the contrasting ...

18 Juli 202548min

Dook Chase Celebrates Family Traditions on Family Recipe Showdown

Dook Chase Celebrates Family Traditions on Family Recipe Showdown

Dook Chase describes his childhood growing up inside the iconic Dooky Chase’s Restaurant, where the back of house was his playground and the kitchen was always buzzing with energy. He discusses how hi...

11 Juli 202536min

Danni Rose Reveals the Secret to a Good Potato Salad

Danni Rose Reveals the Secret to a Good Potato Salad

Danni Rose discusses the inspiration behind the seafood potato salad from her Dig In With episode, tracing its roots to her mom’s throw-it-all-in-the-bowl cooking style. The chef breaks down some of t...

20 Juni 202540min

Duff Goldman Takes Baking to New Heights in Super Mega Cakes

Duff Goldman Takes Baking to New Heights in Super Mega Cakes

Duff Goldman shares what it’s like parenting a creative four-year-old who recently requested a brain cake—complete with eyeballs—for her birthday. The baker discusses his daughter’s intense focus and ...

13 Juni 202542min

Maneet Chauhan Brings Mama Bear Energy to BBQ Brawl

Maneet Chauhan Brings Mama Bear Energy to BBQ Brawl

Maneet Chauhan discusses the thrill of winning Tournament of Champions for the second time and reflects on why women have excelled in the competition. The chef shares her intense experience joining BB...

6 Juni 202538min

Antonia Lofaso on Winning TOC & Joining BBQ Brawl

Antonia Lofaso on Winning TOC & Joining BBQ Brawl

Antonia Lofaso reflects on her Tournament of Champions win and how her competitive mindset evolved, fueling her return with determination and the drive to outperform previous seasons. The chef shares ...

30 Maj 202548min

Bryan Voltaggio on the 24 in 24 Challenge That Had Him Sweating

Bryan Voltaggio on the 24 in 24 Challenge That Had Him Sweating

Bryan Voltaggio shares his earliest food memory of helping make creamed corn with neighbors in Frederick, Maryland—an experience that sparked his love for food and community. The chef discusses how hi...

23 Maj 202548min

Kelsey Murphy Brings the Heat to 24 in 24: Last Chef Standing

Kelsey Murphy Brings the Heat to 24 in 24: Last Chef Standing

Kelsey Murphy describes growing up in an Italian-Polish family, where her love of food was shaped by comforting homemade meals and early kitchen memories with her grandmother. The chef discusses her u...

16 Maj 202543min

Populärt inom Premium

mellan-himmel-och-jord-med-jlc
den-som-skrattar-forlorar-podcast-2
infor-ratta
filip-fredrik-svarar
podme-dokumentar
rattegangspodden
jocke-jonna-sanningen-maste-fram
hogt-i-tak-2
svenska-mordhistorier
mordpodden
en-mork-historia
daddy-issues
alla-andra-kan-ga-hem
seriemordarpodden
mardromsgasten
blenda-2
fangelsepodden
bakom-galler
nhl-podden-med-bjurman-och-ekeliw
sillypodden