Ep. 2142 Jessica Dupuy interviews Alisha Blackwell-Calvert | TexSom 2024

Ep. 2142 Jessica Dupuy interviews Alisha Blackwell-Calvert | TexSom 2024

Welcome to Episode 2142, in which Jessica Dupuy interviews Alisha Blackwell-Calvert live from TEXSOM 2024! Alisha Blackwell-Calvert is Beverage Director of Madrina in St. Louis, an Advanced Sommelier and certified Specialist of Wine. Join us as Texas-based wine journalist Jessica Dupuy interviews top writers, journalists, sommeliers, and wine professionals at this important wine expo. In this special series, Jessica will delve into the experiences and insights of key attendees, exploring career paths, challenges, and the latest trends in the wine industry. More about today’s guest: Alisha Blackwell-Calvert is an Advanced Sommelier and Beverage Director of Madrina Restaurant. Formerly of Cinder House at the Four Seasons Hotel STL, awards include Wine Enthusiast Magazine’s 2021 “Sommelier of the Year”, Wine Star Award nominee, a 2018 “40 Under 40 Tastemaker”, and the 2023 Iconoclast Wine Honoree at the James Beard House. Blackwell-Calvert has served as a mentor in the Bâtonnage Forum program and member of Les Dames d’Escoffier International. Her hobbies include mead consulting and working with draft horses. Connect: Instagram: https://www.instagram.com/exquisitevines/?hl=en Linkedin: https://www.linkedin.com/in/alisha-blackwell-calvert-csw-52471893/ Facebook: https://www.facebook.com/exquisitevines/ Twitter: https://x.com/exquisitevines More about today’s host: Jessica Dupuy covers wine, spirits, and travel from Austin, Texas. She holds a Diploma with the Wine and Spirit Educational Trust, is a Certified Sommelier through the Court of Master Sommeliers, and a Certified Specialist of Wine and Spirits through the Society of Wine Educators. Dupuy’s work has appeared in Food & Wine, Wine Enthusiast, Imbibe, Texas Monthly, Forbes, SevenFifty Daily, GuildSomm, VinePair, and Southern Living. She recently published, The Wines of Southwest USA in addition to six regional cookbooks. She also co-hosts podcast, Another Bottle Down. Connect: Website: www.jessicadupuy.com Instagram: www.instagram.com/jessicandupuy Twitter: www.twitter.com/jessicandupuy _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram www.instagram.com/italianwinepodcast/ Facebook www.facebook.com/ItalianWinePodcast Twitter www.twitter.com/itawinepodcast Tiktok www.tiktok.com/@mammajumboshrimp LinkedIn www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here: www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

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Ep. 2514 McKenna Cassidy interviews Marie Cheslik of Slik Wines | Next Generation

Ep. 2514 McKenna Cassidy interviews Marie Cheslik of Slik Wines | Next Generation

Welcome to the Next Generation and Episode 2514 of the Italian Wine Podcast. Today McKenna Cassidy interviews Marie Cheslik, founder of Slik Wines, a platform for wine education. More about today’s...

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Ep. 2513 ITA Masterclass "Startup Italy: Young Producers and the Future of Italian Wine in the U.S." | wine2wine Vinitaly Business Forum

Ep. 2513 ITA Masterclass "Startup Italy: Young Producers and the Future of Italian Wine in the U.S." | wine2wine Vinitaly Business Forum

Welcome to episode 2513 of the Italian Wine Podcast from wine2wine Vinitaly Business Forum 2025 . The Italian Wine Podcast is proud to be a media partner of wine2wine Vinitaly Business Forum and is p...

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Ep. 2512 Scienza in the Mensa: Trattoria Tre Marchetti | On the Road Edition with Stevie Kim

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Ep. 2511 Beatrice Motterle Part 1 | Everybody Needs A Bit Of Scienza

Ep. 2511 Beatrice Motterle Part 1 | Everybody Needs A Bit Of Scienza

Welcome to Episode 2511 of the Italian Wine Podcast and Everybody Needs a Bit of Scienza, where Professor Attilio Scienza takes questions from the international wine community and answers them in his ...

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Ep. 2510 Elena Penna of Cascina Penna-Currado | Wine, Food & Travel with Marc Millon

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Welcome to episode 2510 of the Italian Wine Podcast and episode 215 of Wine, Food & Travel with Marc Millon. Today Marc is in conversation with Elena Penna of Cascina Penna-Currado winery in Piemonte,...

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Ep. 2509 Barbara Fitzgerald interviews Kathleen Willcox | Masterclass US Wine Market

Ep. 2509 Barbara Fitzgerald interviews Kathleen Willcox | Masterclass US Wine Market

Welcome to Episode 2509 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald interviews Kathleen Willcox, an award-winning food and drinks journalist, to discuss Kathleen’s recent research...

27 Okt 202538min

Ep. 2508 Jessica Dupuy interviews Chris Gaither MS | TEXSOM 2025

Ep. 2508 Jessica Dupuy interviews Chris Gaither MS | TEXSOM 2025

Welcome to Episode 2508 of the Italian Wine Podcast from TEXSOM 2025 in which Jessica Dupuy interviews Master Sommelier and restaurateur Chris Gaither to talk about his first sommelier job, his journe...

25 Okt 202538min

Ep. 2507 Stevie Kim interviews Vincenzo Russo of IULM University in Milan | Next Generation

Ep. 2507 Stevie Kim interviews Vincenzo Russo of IULM University in Milan | Next Generation

Welcome to Episode 2507 of the Italian Wine Podcast.This is Next Generation episode where Stevie interviews, in Italian, Professor Vincenzo Russo, Director of the project and expert in neuromarketing ...

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