Transforming Agriculture: Merlin Yockstick's Journey from Iowa to Regenerative Innovation

Transforming Agriculture: Merlin Yockstick's Journey from Iowa to Regenerative Innovation

Joni Kindwall-Moore welcomes Merlin Yockstick to discuss his extensive educational publishing background and innovative contributions to regenerative agriculture. Born and raised on a small family farm in Iowa, Merlin shares his transformative journey from the educational sector to spearheading regenerative initiatives across the United States. His career shift from publishing to sustainable development exemplifies a lifelong commitment to learning and adaptation, reflecting on historical agricultural practices and forward-thinking soil and community health strategies.


Key Points Discussed:

  1. Early Life and Career Shifts: Merlin's upbringing in Iowa, his initial career in education, and his pivot to publishing educational materials focused on state history, which later influenced his approach to regenerative agriculture.
  2. Innovative Educational Materials: Development of interactive, multimedia educational programs that diverged from traditional textbooks, which set a new standard across the industry.
  3. Return to Iowa and Sustainable Development: After successful ventures in publishing, Merlin returned to Iowa to address the challenges of modern agriculture and its impact on community health and soil degradation.
  4. Regenerative Agriculture Initiatives: Details of Merlin’s current projects, including statewide and national efforts to promote sustainable farming practices that enhance soil health and food quality.

Links:


FarmHero.com


Connect with Merlin Yockstick:

LinkedIn: Merlin Yockstick

Quotes:

  • "We don't really retire; we transition to work on things we're passionate about." — Merlin Yockstick
  • "Education is not just about filling a bucket, but lighting a fire." — Joni Kindwall-Moore

Conclusion: Merlin's work encapsulates the essence of regenerative design by integrating historical insights with innovative solutions to restore ecological and community health. His story is a testament to the power of lifelong learning and adaptation in facing global challenges.


Call to Action:
Listeners are encouraged to explore regenerative agriculture more and consider how they can support sustainable practices in their communities.


*****


Regenerative by Design is hosted by Snacktivist. Snacktivist creates baking mixes and finished products that are allergy-friendly, soil, water, and carbon-focused, all while radically impacting human nutrition by transforming staple foods into something more than just empty calories. Visitsnacktivistfoods.com to learn more.


Funding for the Regenerative By Design Podcast was made possible by a grant/cooperative agreement from the U.S. Department of Agriculture (USDA) Agricultural Marketing Service. Its contents are solely the authors' responsibility and do not necessarily represent the official views of the USDA.

Avsnitt(54)

Pioneering Transparency in the Organic Industry with Colleen Kavanagh

Pioneering Transparency in the Organic Industry with Colleen Kavanagh

Host: Joni Kindwall-Moore Guest: Colleen KavanaghIn this episode, Joni Kindwall-Moore kicks off the second season of the Regenerative by Design podcast with a compelling discussion with Colleen Kavanagh, her business partner and a champion in the organic food industry. Colleen shares her journey from working on Capitol Hill to founding Zego Foods, a company dedicated to providing clean, nutritious food for people with health-related dietary needs.Colleen discusses the challenges of improving school lunch programs and the impact of big food industry lobbying. She explains how Zego Foods emerged to offer healthy alternatives, emphasizing the importance of transparency and purity in food production. Colleen introduces innovative practices like QR code technology to link lab results to product packaging, ensuring consumers have direct access to vital information.The episode dives into the significance of testing for harmful substances like glyphosate, the struggles of maintaining organic integrity, and the collaborative efforts to build a more sustainable and transparent food system. Colleen and Joni also highlight their joint project, the Collaborative Integrative Value Chain (CIVC), which aims to reduce costs and improve efficiency in the organic food industry.Join us for an enlightening conversation about transforming the food system for better health and environmental care.Key Takeaways:The importance of transparency and testing in the organic food industry.Challenges faced in improving school lunch programs.Innovations like QR codes for consumer information.The Collaborative Integrative Value Chain (CIVC) initiative.Tune in for more updates and insights into the evolving organic food landscape!Regenerative by design is hosted by Snacktivist.  Snacktivist creates baking mixes and finished products that are allergy-friendly, soil, water, and carbon-focused, all while radically impacting human nutrition by transforming staple foods into something more than just empty calories.   Visit snacktivistfoods.com to learn more.Funding for Regenerative By Design Podcast was made possible by a grant/cooperative agreement from the U.S. Department of Agriculture (USDA) Agricultural Marketing Service. Its contents are solely the responsibility of the authors and do not necessarily represent the official views of the USDA.

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Food as Medicine and Regenerative Ag

Food as Medicine and Regenerative Ag

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Manufacturing, the invisible part of the food system that brings it all together

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To learn more about Liz and here company, please visit cleancopack.com or bumblebar.com.Bumblebee and CleanCoPack on YouTube

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To learn more about Scott Gail and the Spokane Conservation District, please visit spokanecd.org.To learn more about Derek Axten, please visit axtenfarms.ca.  Books referenced in the show:Think and Grow Rich, by Napoleon HillThe Serengeti Rules, by Sean B. CarrollDavid Ann, David Brown books

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To learn more about Erin and her efforts to improve geriatric food quality, please visit consciousagingsolutions.com or freshrxok.org.  Conscious Aging Solutions YouTube Channel.

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Food, at the crosshairs of agriculture, politics, business and human health

Food, at the crosshairs of agriculture, politics, business and human health

To learn more about Lisa Stokke, please visit next7.org and bionutrientinstitute.org

3 Nov 202249min

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To learn more about Ray Archuleta, please visit soilhealthacademy.org/team/ray-archuleta/ or understandingag.com/team/ray-archuleta/.

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To learn more about Zacca Hummus please visit zaccahummus.com.  On Facebook visit www.facebook.com/zaccahummus.  On Instagram visit www.instagram.com/zaccahummus.

20 Okt 202242min

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