An Announcement from The Fried Egg
The Fried Egg is launching a membership! It's called Club TFE. Starting on January 2, 2023, members will have access to exclusive content, along with a variety of other perks. In this episode, Andy an...
7 Dec 202259min
Designing a Clubhouse
If you're a regular listener to The Fried Egg, chances are you've spent a fair amount of time thinking about golf course architecture. But have you ever looked at clubhouses—and other kinds of vertica...
29 Nov 202250min
Assembling Retro Sets with Nick Sherburne of Club Champion
Nick Sherburne, founder of Club Champion, brings decades of experience as a club maker and fitter to the podcast as he and Andy put together sets of their favorite clubs from the 80s, 90s, and early a...
25 Nov 20221h 10min
Yolk with Doak 37: Scotland Travels, Restorations, and Listener Questions
In today's edition of the Yolk with Doak, Tom and Andy begin by reminiscing about their visits to Scotland earlier this year. A discussion of restorations, including Tom's own work at the Lido, takes ...
22 Nov 20221h 2min
Yolk with Doak 36: Tom’s New Projects (ft. the Return of High Pointe)
The Yolk with Doak is back! After a busy few months of travel for both Andy and Tom, they had a lot to catch up on. They start by talking about the revival of High Pointe, the first course Tom designe...
18 Nov 202255min
Golf’s Scientific Revolution
In his new book The Science of Golf, golf broadcaster Will Haskett (@willhaskett) delves into the scientific revolution that golf has experienced over the past quarter century. The book breaks down ev...
15 Nov 20221h 2min
The Many Shane Bacons
You can now add "children's book author" to Shane Bacon's (@shanebacon) lengthy résumé. The TV personality and host of the Get a Grip podcast just released his first book, "The Golfer's Zoo." He talks...
7 Nov 20221h 1min
The Players That the PGA Tour Can’t Afford to Lose to LIV
Only days after LIV's first-year finale in Miami, the high-stakes game of player recruitment for the Saudi-backed league's second season has ratcheted. Building on a recent piece by Andy in The Fried ...
4 Nov 202255min
