Bite-sized questions
Explain It to Me11 Dec 2024

Bite-sized questions

Are hush puppies racist? Why do we celebrate weddings with a multi-tiered, super fancy, sometimes not particularly tasty, very expensive cake? Can a dairy-intolerant person actually drink a glass of A2 milk? These three questions came from listeners. Just not our listeners. They came to Cynthia Graber and Nicola Twilley, hosts of Gastropod, a show that investigates the history and science behind the foods we eat. Our host Jonquilyn Hill called them up to ask about the show, and play an episode from their Ask Gastropod series. Check out Gastropod. Let us know what questions you want us to look into for future episodes of Explain It to Me: Call 1-800-618-8545, email us at askvox@vox.com, or fill out this form. Learn more about your ad choices. Visit podcastchoices.com/adchoices

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Talk turkey to me

Talk turkey to me

How this big, lean bird became the staple of the most American of meals. This episode was produced by Ariana Aspuru, edited by Jenny Lawton, fact-checked by Melissa Hirsch, engineered by Adriene Hill...

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The case for renting forever

The case for renting forever

Housing prices aren't coming down, and that's challenging us to redefine the American dream. Maybe renting isn't so bad? The episode was produced by Miles Bryan and Kelli Wessinger, edited by Jenny L...

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Why your health insurance is so expensive

Why your health insurance is so expensive

It’s open enrollment season, and new health insurance premiums are causing sticker shock around the country. So how do you pick a health care plan that won’t break the bank? This episode was produced...

9 Nov 202530min

That text is a scam

That text is a scam

You know those annoying scam texts offering an easy, remote job? We find out how they work, why they're so ubiquitous and the dark world behind them. This episode was produced by Peter Balonon-Rosen ...

2 Nov 202530min

Paging Dr. ChatBot

Paging Dr. ChatBot

Patients and doctors both are turning to AI for help with diagnosing ailments and managing chronic issues. Should we trust it? This episode was produced by Hady Mawajdeh, edited by Jenny Lawton, fact...

26 Okt 202530min

Why (some) food tastes better abroad

Why (some) food tastes better abroad

We tell the stories of three ingredients that can shine outside the US: beef, bread, and tomatoes. This episode was produced by Denise Guerra and Peter Balonon-Rosen, edited by Megan Cunnane, fact-ch...

19 Okt 202530min

Should we give toddlers phones?

Should we give toddlers phones?

What we know about early childhood and screens, including a surprising argument for introducing tech at a tender age. This episode was produced by Miles Bryan, edited by Megan Cunnane, fact-checked b...

12 Okt 202529min

Is empathy toxic?

Is empathy toxic?

Society teaches us empathy is a good thing. But some are now saying the opposite, and science is complicating our assumptions too. This episode was produced by Avishay Artsy, edited by Megan Cunnane,...

5 Okt 202530min

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