Ep. 2208 Paolo Tegoni | Wine, Food & Travel with Marc Millon

Ep. 2208 Paolo Tegoni | Wine, Food & Travel with Marc Millon

Welcome to episode 2208 of the Italian Wine Podcast, and episode 173 of Wine, Food & Travel with Marc Millon. Marc’s guest today is the gastronome and professor of food and wine, Paolo Tegoni. More about today’s guest: Paolo Tegoni is a gastronome and professor of food and wine studies at various Italian universities and training centers. Throughout his professional career, he has worked as a sommelier in Paris, collaborated on the creation of important cultural exhibitions related to food, and has written—and continues to write—for various agri-food sector magazines. He is also a tireless traveler of wine terroirs, and in 2022, he published his first book titled "Malvasia, un diario mediterraneo" (Malvasia, a Mediterranean Diary), with Terrae Opificio Culturale Enogastronomico. In the book, he explores wines made from different Malvasia grape varieties grown in the vineyards of Greece, Slovenia, Croatia, and Italy. Connect Instagram: https://www.instagram.com/italian_association_exeter/ Facebook: https://www.facebook.com/ItalianCultureExeter More about the host Marc Millon: Marc Millon, VIA Italian Wine Ambassador 2021, has been travelling, eating, drinking, learning and writing about wine, food and travel for nearly 40 years. Born in Mexico, with a mother from Hawaii via Korea and an anthropologist father from New York via Paris, he was weaned on exotic and delicious foods. Marc and his photographer wife Kim are the authors of 14 books including a pioneering series of illustrated wine-food-travel books: The Wine Roads of Europe, The Wine Roads of France, The Wine Roads of Italy (Premio Barbi Colombini), and The Wine Roads of Spain. Other titles include The Wine and Food of Europe, The Food Lovers’ Companion Italy, The Food Lovers’ Companion France, Wine, a global history. Marc regularly lectures and hosts gastronomic cultural tours to Italy and France with Martin Randall Travel, the UK’s leading cultural travel specialist. He has also been the host of the ‘Wine, food and travel with Marc Millon’ series on the Italian Wine Podcast since 2021. When not on the road Marc lives on the River Exe in Devon, England. Connect: Website: https://www.quaypress.uk https://www.marcmillon.co.uk https://www.vino.co.uk https://www.quaypress.com LinkedIn: https://www.linkedin.com/in/marc-millon-50868624/ Twitter: https://www.twitter.com/Marc_Millon _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here: https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Thanks for listening! This show is all about food and wine pairings, and traveling through Italy with Marc. Join him on this food, wine and cultural journey!

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Ep. 340 Natalie Wang (Part 2)

Ep. 340 Natalie Wang (Part 2)

Italian Wine Podcast Episode 340: Guest podder Stevie Kim again fills in for Monty Waldin to continue the conversation with Natalie Wang in Hong Kong (part 2 of a two-part series begun last week). Natalie founded the website vino-joy.com and you should absolutely check it out. Natalie shares specific, concrete information that those looking to do business in wine in China should absolutely pay attention to. Supported by: Vinitaly International Academy. Join VIA today!

29 Juni 202026min

Ep. 339 #iobevoacasa - LOCKDOWN SERIES | Paul Yanon and Axel Heinz

Ep. 339 #iobevoacasa - LOCKDOWN SERIES | Paul Yanon and Axel Heinz

As Italy starts to ease “lockdown” measures, Paul Yanon and Axel Heinz reflect on rediscovering hobbies and changing routines. Axel shares his love for the foods and wines associated with the places he would like to visit following lockdown. He helps us try to understand the interesting characteristics of Bolgheri wines that express the territory’s sunny summer season.

28 Juni 202016min

Ep. 338 #everybodyneedsabitofscienza | Giuseppe Rosati Question

Ep. 338 #everybodyneedsabitofscienza | Giuseppe Rosati Question

💡 Please consider donating any amount to support the Italian Wine Podcast - donate here www.italianwinepodcast.com/donate-to-show/ and receive a free hard copy of The Jumbo Shrimp Guide to Italian Wine! Italian Wine Podcast Episode 333: What is Scienzay up to these days? It's #everybodyneedsabitofscienza and Professor Scienza is back to answer a question from Giuseppe Rosati, a pioneer of VIA that is worried about the possible disappearance of vine varieties as Dolcetto. Musical Guest: Billy Early, check him out on Spotify after you listen to this episode! open.spotify.com/artist/67aey8iWi…cuSDetCUdVFwyA8A Supported by: Vinitaly International Academy. Join VIA today! www.vinitalyinternational.com/?page_id=3107

25 Juni 202010min

Ep. 337 Jumbo Shrimp Guide | Central Italy

Ep. 337 Jumbo Shrimp Guide | Central Italy

Italian Wine Podcast Episode 337: Joy Livingston narrates more Jumbo Shrimp Guide to Italian Wine. Narrator Joy invites us on a tour of Central Italy, including the regions of Tuscany, Umbria, Marche, Lazio, and Abruzzo. Her weekly wines to try this round include Pecorino, Verdicchio, and the quaffable Grechetto. Supported by: Jumbo Shrimp Guide to Italian Wine from Positive Press. Paperback available from positivepress.net, Kindle version on Amazon.

24 Juni 202014min

Ep. 336 Monty Waldin on Biodynamic Wine | Biodynamic Compost Part 1

Ep. 336 Monty Waldin on Biodynamic Wine | Biodynamic Compost Part 1

Italian Wine Podcast Episode 336: Host Monty Waldin talks biodynamic compost preparations. Every wonder what exactly goes into biodynamic compost? Find out how yarrow, chamomile, and stinging nettle treatments are prepared in this quick lesson. Tune in each Wednesday for more biodynamic wine talk with Monty Waldin. Mont's book, Biodynamic Wine, gives a much more thorough account of biodynamic compost preparation. For a limited time Infinite Ideas is offering a 15% discount off the book. Check Italian Wine Podcast social media channels for details.

23 Juni 202015min

Ep. 335 Natalie Wang (Part 1)

Ep. 335 Natalie Wang (Part 1)

Italian Wine Podcast Episode 335: Stevie Kim taps in for Monty Waldin to get the scoop on the Chinese wine market, straight from Natalie Wang in Hong Kong (part 1 of a two-part series to be continued next week). Among many other endeavors, Natalie founded the website vino-joy.com. Natalie has very valuable information for wine producers looking to do business in China, such as how to use social media to gain visibility and recognition. Supported by: Vinitaly International Academy. Join VIA today!

22 Juni 202021min

Ep. 334 #iobevoacasa - LOCKDOWN SERIES | Juliana Colangelo and Heini Zachariassen

Ep. 334 #iobevoacasa - LOCKDOWN SERIES | Juliana Colangelo and Heini Zachariassen

Juliana Colangelo interviews Heini Zachariassen and learns of some of his newfound hobbies while quarantining - especially hiking and outdoor activities. Heini describes his family time at home and the two exchange pointers on how to reduce stress between work hours. Heini also notes an overall increase in wine sales and consumption via online deliveries. He analyzes an apparent increase in Italian wine consumption and discusses how this information has helped to support the industry. Juliana and Heini conclude that people adapting to digital tools during the global pandemic has been an important development.

21 Juni 202017min

Ep. 333 #everybodyneedsabitofscienza | Erik Schneider Question

Ep. 333 #everybodyneedsabitofscienza | Erik Schneider Question

💡 Please consider donating any amount to support the Italian Wine Podcast - donate here www.italianwinepodcast.com/donate-to-show/ and receive a free hard copy of The Jumbo Shrimp Guide to Italian Wine! Italian Wine Podcast Episode 333: What is Scienzay up to these days? It's #everybodyneedsabitofscienza and Professor Scienza is back to answer a question from Erik Schneider, who is the 2017 Sweden Somm of the Year! Whoo! Scienza suspects that he is actually Erik il Rosso, a Viking that got all the way to America - but Stevie believes that il Professore is actually making it all up. Will Scienza be able to answer a very Viking-like question from Erik, or will Stevie interrupt him? Find out! Musical Guest: The Gays www.facebook.com/gays4days/ Supported by: Vinitaly International Academy. Join VIA today! www.vinitalyinternational.com/?page_id=3107

18 Juni 202010min

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