2. What is WSET?
Resources & Links How to Contact Us

In this episode of the Wine Educate podcast, I dive into the world of WSET—what it is, how it works, and why it matters. Discover the history of the Wine & Spirit Education Trust, its globally recognized qualifications, and how they're structured across wine, spirits, sake, and beer.

I'll also explore how WSET creates a common language for wine professionals, enhances resumes for career opportunities, and establishes a strong foundation of knowledge for anyone in the wine industry. Plus, learn why the course specifications are your ultimate guide to acing the exams.

Curious about where to study? I explain what an APP (Approved Program Provider) is and how to find one near you.

Next week, I'll share tips on choosing between in-person and online classes.

Resources & Links How to Contact Us

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130. Italian White Grapes for WSET Level 2 Students: Cortese, Garganega, Verdicchio, and Fiano

130. Italian White Grapes for WSET Level 2 Students: Cortese, Garganega, Verdicchio, and Fiano

Episode 130: Italian White Grapes for WSET Level 2 Students: Cortese, Garganega, Verdicchio, and Fiano Host: Joanne Close Episode Length: 11:50 Release Date: September 22, 2026 Join the Wine Educate N...

22 Sep 11min

129. Montepulciano Grape Guide: Abruzzo, Cerasuolo & Italy's Underrated Red Grape

129. Montepulciano Grape Guide: Abruzzo, Cerasuolo & Italy's Underrated Red Grape

129. Montepulciano Grape Guide: Abruzzo, Cerasuolo & Italy's Underrated Red Grape Host: Joanne Close Episode Length: 12:07 Release Date: September 15, 2026 Wine Educate Trips To learn more about our s...

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128. Sangiovese Grape Guide - WSET Notes on Italy's Most Planted Grape

128. Sangiovese Grape Guide - WSET Notes on Italy's Most Planted Grape

Episode 128: Sangiovese Grape Guide - WSET Notes on Italy's Most Planted Grape Host: Joanne Close Episode Length: 8:55 Release Date: September 8 Join the Wine Educate Newsletter Get wine tips, episode...

8 Sep 8min

127. Dolcetto Grape Guide - A WSET Level 3 Lesson on Early Ripening Grapes and Low Extraction Red Wine Making

127. Dolcetto Grape Guide - A WSET Level 3 Lesson on Early Ripening Grapes and Low Extraction Red Wine Making

Episode 127: Dolcetto Grape Guide - A WSET Level 3 Lesson on Early Ripening Grapes and Low Extraction Red Wine Making Host: Joanne Close Episode Length: 11:50 Release Date: September 3, 2026 Free Leve...

3 Sep 11min

126. Barbera Grape Guide: Tasting Notes, Barbera d'Asti vs d'Alba

126. Barbera Grape Guide: Tasting Notes, Barbera d'Asti vs d'Alba

Host: Joanne Close Episode Length: 10:38 Release Date: August 27th 2026 Join the Wine Educate Newsletter Get wine tips, episode updates, and exclusive content delivered to your inbox. Subscribe at htt...

27 Aug 10min

125. Nebbiolo Grape Guide: Pale Color, High Tannin, and Aromas of Red Cherry, Rose and Dried Herbs

125. Nebbiolo Grape Guide: Pale Color, High Tannin, and Aromas of Red Cherry, Rose and Dried Herbs

Episode 125: Nebbiolo Grape Guide: Pale Color, High Tannin, and Aromas of Red Cherry, Rose and Dried Herbs. Host: Joanne Close Episode Length: 12 minutes 8 seconds Release Date: August 21, 2026 Join t...

21 Aug 12min

124. Tokaj - Climate, Grape Growing, and Noble Rot | WSET Level 3 Prep Preview

124. Tokaj - Climate, Grape Growing, and Noble Rot | WSET Level 3 Prep Preview

Episode 124: Tokaj - Climate, Grape Growing, and Noble Rot | WSET Level 3 Prep Preview Host: Joanne Close Episode Length: 8:54 Release Date: August 13th 2026 Level 3 Prep Looking for additional suppor...

13 Aug 8min

123. Austrian Wine Styles, Classifications & the DAC System | WSET Level 3 Prep Preview

123. Austrian Wine Styles, Classifications & the DAC System | WSET Level 3 Prep Preview

Episode 123: Austrian Wine Styles, Classifications & the DAC System | WSET Level 3 Prep Preview Host: Joanne Close Episode Length: 12:06 Release Date: August 6th, 2026 Level 3 Prep Looking for additio...

6 Aug 12min

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