Ep. 2271 Pascaline Lepeltier | Voices with Cynthia Chaplin

Ep. 2271 Pascaline Lepeltier | Voices with Cynthia Chaplin

Welcome to Episode 2271, in which Cynthia Chaplin interviews the award-winning sommelier Pascaline Lepeltier in this installment of Voices on the Italian Wine Podcast. Pascaline is also a wine educator and author of the critically acclaimed book, One Thousand Vines, A New Way to Understand Wine. About today’s guest: Pascaline Lepeltier is a sommelier based in Manhattan who grew up in the Loire Valley and detoured from a career as a philosophy teacher. After working in Michelin-star restaurants in France, she moved to New York City in 2009, and since has run numerous award-winning wine programs including at Chambers (TriBeCa) where she is currently the beverage director. MS, Best French Sommelier 2018 and MOF, she placed 4th in the 2023 ASI Best Sommelier in the World Competition, and 2nd in the Best Sommelier of Europe, Middle East and Africa in 2024. She collaborates in chëpìka, a wine project in the Finger Lakes, writes for La Revue du Vin de France, and lectures all over the world. Her first solo book, One Thousand Vines, was published last fall. Connect: Website: https://www.pascalinelepeltier.com/ Instagram: https://www.instagram.com/pascalinelepeltier/ About today’s host Cynthia Chaplin: VIA certified Italian Wine Ambassador and sommelier with FIS, Cynthia Chaplin is a professor of Italian Wine and Culture, with 20 years experience in the wine industry. Cynthia is a wine content creator, author and judge for several international wine competitions. She designs and presents events for embassies, corporate and private clients, develops Italian wine collections for restaurants and private clients and works with Italian wineries to train their sales and export staff. Hosting Voices has increased her commitment to DEI in the wine sector, interviewing emerging and established wine professionals and discussing topics such as inclusivity, equity, language, sustainability and challenges facing under-represented groups and cultures as they move into careers in wine. As a certified WSET Educator, Cynthia is passionate about developing wine education for a future that will have a place at the table for anyone interested in wine. Connect: Facebook: https://www.facebook.com/people/Italian-Wines-in-English/100036868372598/ Instagram: https://www.instagram.com/kiss_my_glassx/?hl=en Linkedin: www.linkedin.com/in/cynthia-chaplin-190647179/ _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: www.instagram.com/italianwinepodcast/ Facebook: www.facebook.com/ItalianWinePodcast Twitter: www.twitter.com/itawinepodcast Tiktok: www.tiktok.com/@mammajumboshrimp LinkedIn: www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Share this pod! Remember Voices is all about diversity, equity, and heart-warming personal stories about real people!

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Ep. 2674 Beyond the Wine List: Inside Union Square Hospitality Group with Vincent Morrow MS | Masterclass US Wine Market

Ep. 2674 Beyond the Wine List: Inside Union Square Hospitality Group with Vincent Morrow MS | Masterclass US Wine Market

Welcome to Episode 2674 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald speaks with Vincent Morrow MS, Wine & Beverage Director at the Union Square Hospitality Group. Key Takeaways...

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Ep. 2673 The joy of pairing wine with foods from everywhere with Cha McCoy | Grandi Langhe e il Piemonte del Vino 2026

Ep. 2673 The joy of pairing wine with foods from everywhere with Cha McCoy | Grandi Langhe e il Piemonte del Vino 2026

Welcome to episode 2673 of the Italian Wine Podcast recorded live at Grandi Langhe e il Piemonte del Vino 2026. As an official media partner, Italian Wine Podcast brings you firsthand insights from G...

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Ep. 2672 From Michelin Kitchens to Kazakh Butchery & Italian Wines with Svetlana Khaninaeva | Asia Wine Market

Ep. 2672 From Michelin Kitchens to Kazakh Butchery & Italian Wines with Svetlana Khaninaeva | Asia Wine Market

Welcome to the Asia Wine Market and Episode 2672 of the Italian Wine Podcast. In this episode, Roza Zharmukhambetova interviews Svetlana Khaninaeva, one of the few female butchers in the world, about ...

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Ep. 2671 Bridging Italy and Chicago Through Wine: Inside Il Carciofo with Holly Stout | Next Generation

Ep. 2671 Bridging Italy and Chicago Through Wine: Inside Il Carciofo with Holly Stout | Next Generation

Welcome to the Next Generation and Episode 2571 of the Italian Wine Podcast. In this episode, McKenna Cassidy speaks with Holly Stout, assistant general manager at Il Carciofo, Chicago. From Michelin-...

1 Maj 28min

Ep. 2670 Alberto Rivera IWA interviews Giacomo Bartolommei of Consorzio del Vino Brunello di Montalcino | Clubhouse Ambassadors' Corner

Ep. 2670 Alberto Rivera IWA interviews Giacomo Bartolommei of Consorzio del Vino Brunello di Montalcino | Clubhouse Ambassadors' Corner

Welcome to Clubhouse Ambassadors’ Corner and Episode 2670 of the Italian Wine Podcast. In this episode, Alberto Rivera IWA interviews Giacomo Bartolommei of the Consorzio del Vino Brunello di Montalci...

30 Apr 39min

Ep. 2669 Ep. 13: Dal Benaco alla patria del Lambrusco | Pellegrinaggio Enoico con Attilio Scienza

Ep. 2669 Ep. 13: Dal Benaco alla patria del Lambrusco | Pellegrinaggio Enoico con Attilio Scienza

Welcome to Episode 2669 of the Italian Wine Podcast and the 13th episode of Pellegrinaggio Enoico con Professore Attilio Scienza! This series is recorded in Italian. Episode 13: Dal Benaco alla patri...

29 Apr 36min

Ep. 2668 From New York to Virginia: Family, Burnout, and Finding Purpose in Hospitality with Miles Millon | Wine, Food & Travel with Marc Millon

Ep. 2668 From New York to Virginia: Family, Burnout, and Finding Purpose in Hospitality with Miles Millon | Wine, Food & Travel with Marc Millon

Welcome to episode 2668 of the Italian Wine Podcast and episode 241 of Wine, Food & Travel with Marc Millon. In this episode, Marc speaks with Miles Millon, the hospitality professional based in Richm...

28 Apr 36min

Ep. 2667 How to teach wine to GenZ with Deborah Parker Wong | Grandi Langhe e il Piemonte del Vino 2026

Ep. 2667 How to teach wine to GenZ with Deborah Parker Wong | Grandi Langhe e il Piemonte del Vino 2026

Welcome to episode 2667 of the Italian Wine Podcast recorded live at Grandi Langhe e il Piemonte del Vino 2026. As an official media partner, Italian Wine Podcast brings you firsthand insights from G...

26 Apr 12min

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