Big and Small in El Salvador: Part 3

Big and Small in El Salvador: Part 3

We meet a man who came from humble beginnings who has achieved what Armando and Maria have only ever dreamed about. ——————————— Taste Maria’s coffee and support Filter Stories by joining the Indiegogo crowdfund here: https://www.indiegogo.com/projects/filter-stories-who-grew-your-morning-coffee#/ See the Filter Stories live show in Berlin on the 1st and 4th of October 2019: https://www.facebook.com/events/494233377792673/ Sign up to the Filter Stories newsletter here: www.eepurl.com/dD-sY1 Recommend Filter Stories to other podcast lovers on Podyssey! https://podyssey.fm/podcast/itunes1428327760-Filter-Stories Piano music composed and performed by James Harper More episode information here: www.medium.com/@FilterStories Sound mixing: Dom Edgley / www.domedgleysound.com/ Filter Stories logo design: www.headquarters.studio/ A big thanks to: Ignacio Gutiérrez, Maria Zoila Pineda de Rivera, Oscar Rivera, Marco Ariz, Hotel La Palma, Piero Cristiani Editorial thanks: Hannah Smith, Tina Ghelani Check out Standart, the award-winning coffee magazine. Get a free magazine and a free bag of coffee by clicking here. How does Perfect Moose detect what kind of milk is in the pitcher? Click here to find out. Visiting World of Coffee San Diego? Pull a shot on the gorgeous Slayer Steam Single What does the Marco MilkPal look like to you? WALL-E? Something Steve Jobs would be proud of? Check it out here.

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Coffee Roasting: How baby plant food transforms into delicious coffee flavours

Coffee Roasting: How baby plant food transforms into delicious coffee flavours

A mother coffee plant gifts its baby everything it needs to grow—a green seed packed with food. But when we roast coffee, we hijack that gift and turn it into something else: flavor.   But what is fla...

10 Mars 202547min

Fruit juice or creamy almonds? Your guide to controlling cold brew flavors

Fruit juice or creamy almonds? Your guide to controlling cold brew flavors

When I started making cold brew this last year, I treated it like hot brew filter coffee. But no matter how I adjusted the grind or tweaked the brew time, I hardly got any differences in flavor…   The...

16 Feb 202546min

Hot vs Cold: The science behind temperature and taste

Hot vs Cold: The science behind temperature and taste

For years, I used cold brew as a last resort—the only brew method to tame dark, oily beans that were too bitter for hot water.    Then one day, I took a chance on a Guatemalan Gesha and brewed it cold...

3 Feb 202545min

Introducing: Season 3 of The Science of Coffee

Introducing: Season 3 of The Science of Coffee

We’re back with another series of The Science of Coffee—and this time we’re diving even deeper into coffee’s hidden microscopic secrets!   Over the past year, narrative audio producer and coffee profe...

27 Jan 20252min

Freshness and Grinding, Part 2: How grinders work deep inside

Freshness and Grinding, Part 2: How grinders work deep inside

Deep inside your coffee grinder, tiny changes can have massive consequences.  This episode takes you deep inside Mahlkönig’s grinders to show you how coffee is ground and the importance of particle ...

6 Maj 202447min

Freshness and Grinding, Part 1: Protecting your coffee’s flavours

Freshness and Grinding, Part 1: Protecting your coffee’s flavours

For your coffee to taste its best, it’s crucial you buy fresh roasts and grind fresh.… .….Or maybe not.  When I began creating this episode, I was convinced that ‘fresh is best’. But, after delving i...

22 Apr 202449min

What Is Good Science? Part 2: How to think like a scientist

What Is Good Science? Part 2: How to think like a scientist

In the last episode, I discovered that rinsing my Chemex filter papers was a waste of time! As a result I’ve managed to claw back over seven days of my life left on earth.  But why stop there?  The ...

8 Apr 202455min

What Is Good Science? Part 1: How to brew coffee like a scientist

What Is Good Science? Part 1: How to brew coffee like a scientist

Should you rinse your filter paper before making a filter coffee? Almost everybody in coffee internet says you should.  But what if most of coffee internet was wrong? In this episode, I show you how...

25 Mars 202446min

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