What Makes a Great Franchisor with Jennifer Striepling

What Makes a Great Franchisor with Jennifer Striepling

#457 - What Makes a Great Franchisor with Jennifer Striepling

*****

This week's episode is brought to you by: TORK

TORK understands that expectations for food service, sustainability, and guest experience are higher than ever. That’s why they provide products and services that help restaurants meet those demands.

VISIT: https://www.torkusa.com/your-business/solutions/overview/foodservice/restaurant-workflow?utm_source=podcast&utm_medium=paid-social&utm_campaign=US_Tork_Social_PH-HoReCa_PH-All_Brand-Information_Brand-24-Hor_Influencer-Podcast_2024-01_2024-12_Internal

*****

This week's episode is brought to you by: KICKFIN

Thousands of restaurants across the country use Kickfin to send instant, cashless tip payouts, directly to their employees’ bank accounts, the second their shift ends. Get in touch today for a personalized demo and see how restaurants and bars across the country are tipping out with Kickfin.

VISIT: https://kickfin.com/demo/


*****

Walk-Ons Sports Bistreaux has been quietly crushing it over the last 21 years! Yup, you read that right... they have grown steadily, building up to 2 corporate stores and another 19 franchisee-owned properties. And profitability is key to them. At the heart of their success is the relationships they foster between franchisor and franchisee. On today's episode we're joined by Jennifer Striepling, their Chief Development Officer who has an incredible resume to back up her expertise. She shares what she's learned after a life in hospitality.

WEBSITE: https://walk-ons.com/

FRANCHISING INFO: https://walkonsfranchising.com/

JENNIFER'S LINKEDIN: https://www.linkedin.com/in/jenniferpstriepling/



*****

THE P3 PROFITABILITY SUMMIT

Fort Worth, TX
October 19-21, 2025

Each year we host 2 in-person events. This event is strictly capped at 100 attendees, and has sold out every single time in the past. The P3 Profitability Summit is our annual signature event and is for independent restaurant owners looking to generate consistent 20% profits. Two full days of sessions (over 14 hours of education) plus a big party on Monday night (did someone say open bar?)... your tickets gets you into all of that. Plus we're also selling VIP tickets this time around, which have a couple of other very cool benefits including a VIP Welcome Dinner on Sunday, the night before the show officially starts.

Avsnitt(544)

Kitchen Efficiency and Waste Reduction Systems

Kitchen Efficiency and Waste Reduction Systems

#479 - Kitchen Efficiency and Waste Reduction Systems ***** Food waste represents as much as 5% points on your P&L. Do some quick math and you'll realize that for a $2MM restaurant, that's as much as ...

8 Sep 202521min

Three Simple Frameworks to Level Up Your Marketing (ENCORE)

Three Simple Frameworks to Level Up Your Marketing (ENCORE)

#478 - Three Simple Frameworks to Level Up Your Marketing (ENCORE) *****  This week's episode is brought to you by: MARQII  MARQII is your one-stop-shop for listings management and reputation manageme...

4 Sep 202528min

Labor Cost Optimization Without Sacrificing Service

Labor Cost Optimization Without Sacrificing Service

#477 - Labor Cost Optimization Without Sacrificing Service ***** This week's episode is brought to you by: TIME FORGE TIME FORGE provides labor management for efficient teams. Recruit, retain, and man...

1 Sep 202522min

Direct-to-Consumer Revenue Streams

Direct-to-Consumer Revenue Streams

#476 - Direct-to-Consumer Revenue Streams *****  This week's episode is brought to you by: MARQII  MARQII is your one-stop-shop for listings management and reputation management. Collect reviews in on...

28 Aug 202523min

Menu Engineering for Maximum Profit Margins

Menu Engineering for Maximum Profit Margins

#475 - Menu Engineering for Maximum Profit Margins ***** This week's episode is brought to you by: TIME FORGE TIME FORGE provides labor management for efficient teams. Recruit, retain, and manage your...

25 Aug 202521min

Hyperlocal Marketing in a Digital World

Hyperlocal Marketing in a Digital World

#474 - Hyperlocal Marketing in a Digital World *****  This week's episode is brought to you by: MARGIN EDGE Take control of your costs with using MarginEdge. Best of all? No contract. No setup fee. Fr...

21 Aug 202530min

Top 100 Restaurant Podcaster, Jeremy Julian

Top 100 Restaurant Podcaster, Jeremy Julian

#473 - Top 100 Restaurant Podcaster, Jeremy Julian *****  This week's episode is brought to you by: KICKFIN Thousands of restaurants across the country use Kickfin to send instant, cashless tip payout...

18 Aug 202542min

The Death of Traditional Social Media Marketing

The Death of Traditional Social Media Marketing

#472 - The Death of Traditional Social Media Marketing *****  This week's episode is brought to you by: MARGIN EDGE Take control of your costs with using MarginEdge. Best of all? No contract. No setup...

14 Aug 202525min

Populärt inom Business & ekonomi

framgangspodden
badfluence
varvet
rss-jossan-nina
svd-tech-brief
rss-borsens-finest
rss-svart-marknad
uppgang-och-fall
avanzapodden
bathina-en-podcast
rss-dagen-med-di
lastbilspodden
fill-or-kill
rss-inga-dumma-fragor-om-pengar
tabberaset
rss-kort-lang-analyspodden-fran-di
borsmorgon
24fragor
rikatillsammans-om-privatekonomi-rikedom-i-livet
montrosepodden