Ruminations18 Juni 2025

Growing the World's Best Wool

In this episode, we sit down with Jen Hunter and Andy Wear of Fernhill Farm and Fernhill Fiber, recognized as the 2022 Sheep Farmers of the Year by Farmers Weekly. With decades of shepherding under their belts, they share insights on how they've transformed their hilltop farm into a thriving cultural and ecological hub, cross-breeding 6 types of sheep to produce premium wool, on-farm events with 20,000 attendees, how EOV data informs their management, and more.

+++

ALL EPISODES: 👉 https://savory.global/podcast

JOIN THE COMMUNITY + GET MEMBERS-ONLY PERKS: 👉 https://savory.global/member

GET INVOLVED WITH SAVORY INSTITUTE: 👉 https://savory.global/find-your-path

+++

00:00 Intro

01:25 Fernhill’s Fiber Experience event

07:19 Setting the stage

11:10 Jen’s background

15:57 The history of Fernhill

22:38 From shepherding to Holistic Planned Grazing

28:24 Trading weddings for wool

37:17 Join the movement

38:18 Financial planning

47:23 Field observations

56:27 Balancing ecological & nutritional needs

01:00:38 Ecological monitoring

01:09:16 Partnering with HD Wool

01:11:17 Cross-breeding 6 types of sheep

01:21:47 Future aspirations

01:28:27 Final Thoughts

+++

MENTIONED IN THE EPISODE:

– https://www.fernhill-farm.co.uk/

– https://fernhillfibre.co.uk/

– https://fernhillfibre.co.uk/events/fernhill-fibre-experience-21st-march-2026

– https://www.fieldmargin.com/

– https://www.3lm.network/

– https://fernhillfibre.co.uk/eov-regenerative-verification

– https://www.hdwool.com/

+++

This episode is brought to you by Savory’s Regenerating Members, a global community restoring over 100 million acres through Holistic Management. For less than $1 per day, you can help regenerate 400+ acres every year: 👉 https://savory.global/member

Want to sponsor an episode? 👉 https://savory.global/podcast

+++

FIND US ON SOCIAL:

Instagram: https://www.instagram.com/savoryinstitute
LinkedIn: https://www.linkedin.com/company/savory-institute/

+++

HAVE A GUEST SUGGESTION?

We’d love to hear your thoughts: 👉 https://www.tfaforms.com/5169997

+++

Music written & performed by https://www.youtube.com/@travismcnamara9313

Det här avsnittet är hämtat från ett öppet RSS-flöde och publiceras inte av Podme. Det kan innehålla reklam.

Avsnitt(15)

Bison Ranching with No Money, No Land, and No Animals

#14 – Sarah Murphy is a first-generation bison rancher and founder of Murphy Legacy Bison, a 900-acre cow–calf operation and meat brand outside of Durango in the SW corner of Colorado. Before her ranc...

29 Sep 20251h 37min

Heifer International, Heifer USA, & Holistic Management

#13 – Donna Kilpatrick is the Director of Regeneration at Heifer Ranch, the 1,200-acre U.S. agricultural training center of Heifer International based in Perryville, Arkansas where she directs regener...

30 Juli 20251h 29min

This Regenerative Vineyard is Redefining Terroir

#12 – Michael Frey is the co-founder of DIRT Wine and second-generation steward of Mariah Vineyards, producer of the world's first Land to Market Verified wines. Located on a remote ridge 2,400 feet a...

16 Juli 20251h 29min

Regenerative Economics w/ Hunter Lovins

#11 – Hunter Lovins is a regenerative-economy trailblazer, co-author of the bestselling books Natural Capitalism and A Finer Future, and a force behind initiatives that help farmers, CEOs, and even en...

2 Juli 20251h 4min

Ecological Monitoring & Nomadic Living Across Europe

In this episode of Ruminations, we explore what it means to be in relationship with place—even while living a nomadic lifestyle. Our guest is Leon Bucher: Holistic Management educator, EOV Verifier, a...

4 Juni 20251h 43min

The Dirt on Soil Health Policy & Legislation

In this episode of Ruminations, we dig into the legislative soil beneath America’s regenerative agriculture movement with Aria McLauchlan, co-founder and executive director of LandCore. Aria brings a ...

21 Maj 20251h 32min

Regenerating Patagonia's Grasslands

In this episode we're joined by Pablo Borelli, co-founder of Ovis 21, the Savory Hub in Argentina. With a background in agronomy and extensive experience in Holistic Management, Pablo shares insights ...

14 Maj 20251h 23min