Part 22 - Marty Kendall on Nutrient Density, Satiety, and Rethinking Diabesity

Part 22 - Marty Kendall on Nutrient Density, Satiety, and Rethinking Diabesity

Marty Kendall is an engineer, a speaker, and a writer. He's analyzed a bunch of data and built some cool, free technology. He's also brought a lot of people together who are working on cutting edge, practical information. He runs a group where some of the smartest people in nutrition are interacting daily, sharing information and studies and clinical experience. This includes Dr. Ted Naiman who was my first guest and who we bring up a few times in this episode. These are not anti-carb people, they aren't dogmatic, they don't let other interests or beliefs enter the picture. They're after information and truth and are working towards healing people and changing lives.

They're coming at this from all sides and from all over the world. Some are doing the research, some are just interpreting it and thinking about it from new angles. Ted is in the clinic daily, putting it into practice and reversing diabetes. Marty is building tools and thinking about it from his engineering perspective. I love people who think about it this way - I'm like a broken record, because I'm an engineer too. We need to stop thinking that only a doctor can be an expert on nutrition. Why would they be? They have extremely little or no nutrition specific training. They are brilliant when it comes to a million other things, but they aren't the end-all be-all of nutrition They can be though. But so can an engineer who dedicates years of their life to researching a topic. Not everyone who does this will be smart or correct, but some are. These are the people I get on the podcast. Ivor Cummins, Tucker Goodrich, Gabor Erdosi, Dave Feldman soon, and now Marty Kendall. There's many more as well, and I'll continue to find them.

Enough of my ranting - just a quick word on the Food Lies documentary. It's going really well and being pushed forward daily. I just booked our trip to Maryland to film with Dr. Bill Schindler. Go back to listen to that episode if you missed it. There's only about 11 days left on the Indiegogo.com crowdfunding page. Please go there to preorder the film. There's a link in the show notes in your podcast app and on peak-human.com. You also can search for Food Lies on Indiegogo or go to FoodLies.org to learn more. Now please take a listen to Marty and I talk about my favorite topic - nutrient density.

http://indiegogo.com/projects/food-lies-post

Show Notes
  • Marty Kendall runs the great site http://optimisingnutrition.com and the facebook group https://www.facebook.com/groups/1419823171384689/
  • Ted Naiman, Robb Wolf, Luis Villasenor, and Tyler Cartwright (ketogains) all collaborate with him to figure this nutrition stuff out
  • What is nutrient density?
  • Matt Lalonde's presentation at AHS 2012 https://youtu.be/HwbY12qZcF4
  • Cronometer is a great app to track food and nutrients https://cronometer.com
  • Nutrient dense foods are less insulinogenic, more satiating, and less energy dense
  • Try to quantify things because nutrition is confusing enough
  • I disagree with Joel Fuhrman's nutrient density scoring system
  • His version of nutrient density is variable and is based on what you personally aren't getting enough of
  • If you're getting enough micronutrients, you're very likely to be getting all the protein you need
  • Can't make a perfect diet because too many factors - season, cost, preference, etc.
  • Some of the most nutrient dense and satiating foods are leafy greens, fish eggs, seafood, liver
  • We've always sought after nutritious foods throughout history, with or without knowing it
  • He mentions my recent episode with Tucker Goodrich https://www.peak-human.com/home/tucker-goodrich-on-vegetable-oils-being-at-the-heart-of-modern-disease on seed oils and how unnatural and energy dense they are
  • Modern foods are engineered to trick us - they tastes delicious, but have no nutrition
  • The book The Dorito Effect chronicles this https://www.goodreads.com/book/show/22609354-the-dorito-effect?from_search=true
  • It's a cliche for a reason - eat real foods
  • Trying to formulate a low insulin diet for his wife with type 1 diabetes that is also nutrient dense
  • What are the most nutrient dense foods?
  • Amazing benefits of seafood
  • Modern food is dog food - stuffed with cheap grains and vegetable oils with huge profit margins for big food manufacturers at the expense of the consumer's health
  • Satiety
  • Used 587,000 day worth of publicly available food data from MyFitnessPal to do some data crunching
  • Fed state, glucagon, and type 1 diabetes closed system insulin pump
  • How to eat less and manage hunger?
  • Holt satiety study in 1995 https://www.researchgate.net/publication/15701207_A_Satiety_Index_of_common_foods
  • Carbs and fat together gives you the highest calorie intake
  • HIs in-depth article on satiety https://optimisingnutrition.com/2018/10/09/calculating-satiety/
  • They have an app that helps you only by satiating foods in the grocery store
  • Cian Foley has a book called Don't Eat for Winter https://www.goodreads.com/book/show/34616334-don-t-eat-for-winter?from_search=true
  • Protein leverage hypothesis
  • Nutrient leverage hypothesis
  • Crops losing nutrition - USDA data shows nutrients going down as obesity goes up right at the point where Big Agriculture begins
  • Vitamin A, B12, and protein levels dropped as we avoided animal foods
  • We need mixed farming methods that include ruminants that put nutrients back in the soil
  • Graph of highest and lowest intakes of food and macro ratios https://twitter.com/tednaiman/status/977992445387448320
  • Thermic Effect of Food (TEF) https://en.wikipedia.org/wiki/Specific_dynamic_action
  • Unifying Theory of Nutrition
  • Potato hack diet https://visualimpactfitness.com/potato-hack-for-rapid-fat-loss/
  • Holt study from 1995 plain baked potato had the most perceived satiety
  • The potato hack and a juice fast may work temporarily but they are ill-advised
  • Best thing to do is eat a nutrient dense diet - my view is that if you can gradually adjust your lifestyle and preferences towards this you never worry about counting calories or being hungry
  • Marty notes the advantages of tracking and being mindful for many people
  • Building positive habits around healthy choices when shopping or eating
  • Watercress is at the top of his satiety and nutrient density data
  • I'm developing a practical version of nutrient density and satiety focused foods that people can look at and make meal choices from it
  • If we want to eat like (some) our ancestors (for some periods of history) and eat a carnivore diet, you need to actually eat like them by eating nose to tail
  • Ideas on how our ancestors eating whole foods diets had well-formed jaws, wide dental arches, and great dental health (along with amazing health in general)
  • His trip to Vanuatu and their amazing tasting, fresh food that they can't really afford (or maybe prefer) so they sell it and then buy oreos and vegetable oil
  • Dr. Gary Fettke has to go over there and amputate limbs due to the new epidemic of diabetes from these western foods
  • He personally witnessed the striking difference between the people eating the modern foods and the isolated people eating the native whole foods - the isolated people had amazing teeth, well-formed jaws, and perfect health, while the ones in the main city were having a ton of problems
  • Carbohydrate-insulin model of diabesity and the adipose centric model - see the graphic and the full article here https://optimisingnutrition.com/2018/05/03/ted-naimans-dam-fat-storage-insulinographic-explained/
  • Don't overeat energy
  • Can do ok on a bivalve plant based diet - still getting nutrient dense animal foods
  • Personal fat threshold
  • We can store a limited amount of protein and carbohydrate, but almost unlimited fat
  • Professor Roy Taylor study - normal weight individuals with type 2 diabetes https://www.ncbi.nlm.nih.gov/pubmed/25515001
  • Thin on the Outside, Fat on the Inside (TOFI) - how do they get like this?
  • One more description of the dam analogy (everyone should check out the full article linked above)
  • Bolus vs. basal insulin in type 1 diabetics - why a low carb diet is good
  • How to keep insulin in check in general - strength training, some HIIT
  • His Nutrient Optimizer app and Never Hungry Diet app - free tools to help you eat more nutrient dense foods, fill in gaps in micronutrients you are lacking, and shop for more satiating foods while in the store https://nutrientoptimiser.com
  • All of diet is so context specific, you can't recommend just one way of eating
  • He's off to Low Carb Down Under to do a presentation on Satiety
Preorder the film here: http://indiegogo.com/projects/food-lies-post Film site: http://FoodLies.org YouTube: https://www.youtube.com/c/FoodLies Sapien Movement: http://SapienMovement.com Follow along: http://twitter.com/FoodLiesOrg http://instagram.com/food.lies http://facebook.com/FoodLiesOrg Theme music by https://kylewardmusic.com/

Avsnitt(233)

Peak Human Podcast Preview

Peak Human Podcast Preview

Hi Everyone, I'm Brian Sanders, and I'm making a feature length documentary called Food Lies which is about the sordid history of our dietary guidelines, the epidemic of chronic disease and obesity that followed, what the new science is telling us humans should actually be eating, and how to eat that food sustainably. As I make the film, I'm talking to a bunch of experts who have graciously lent me their time to create this podcast. Actually, you can think of this as a free audio course on nutrition - all without ads. I'm doing this to support the Food Lies film which is now crowdfunding on Indiegogo.com. Over the next 13 episodes you'll hear from some of the top experts in their field, specifically chosen to cover all areas of this complicated subject. There's so much conflicting health information out there, it's almost impossible to know who and what to believe. I quit my job and have spent the past year researching it from all sides, even veganism, and this audio series provides an overview. By the end, all the confusion around health and what we should eat should make sense. You'll learn so much more of the science behind this all, like the real deal with cholesterol and saturated fat, how to prevent cancer and diseases, if carbohydrates can be part of a healthy diet, and how ruminants like cows are essential for the health and future of the soil and environment The first part of the season includes these amazing doctors, researchers, and journalists: Professor Tim Noakes Dr. Ted Naiman Dr. Zoe Harcombe Gary Taubes Dr. Dom D'Agostino Denise Minger Dr. Shawn Baker Amy Berger Peter Ballerstedt And more to come There's so much awesome information in this audio series, I can't wait to share it with everyone. So please subscribe now wherever you get your podcasts. You're probably wondering "So who's this Brian guy?" by now. Well, first of all, I've been a filmmaker since middle school. I've also built and sold a tech company, worked as a mechanical engineer, and now, I've quit my job to devote the rest of my life to this cause. I've read dozens of books, watched dozens of films, watched hundreds of lectures and presentations, and listened to over a thousand hours of podcast episodes on this subject. I've looked at all the different approaches and figured out what the common truths are and what's BS. I now understand the unifying theory of nutrition that pulls together all sides - from Paleo to Vegan. Nobody is really talking about this - everyone is too busy being blinded by their tribe. I've also put this research into practice, and now, at age 35, I'm in the best shape of my life. My vitals and blood work are flawless and I haven't been sick in 3 years. The same goes for countless family and friends, as well as millions around the world. I'm so excited to share this all with you. Once again, the film is called Food Lies and we're crowdfunding now on Indiegogo.com. Please support us and preorder a copy the film. We also have tons of great rewards like the limited edition Real Foods challenge coin. Also don't forget to subscribe to this podcast as the episodes will be airing soon. You can find out more at peak-human.com and foodlies.org and find us on Twitter (@FoodLiesOrg) and Instagram (@food.lies). Thanks again! Preorder the film here: http://indiegogo.com/projects/food-lies-post Podcast site - http://Peak-Human.com Film site - http://FoodLies.org Youtube: http://youtube.com/c/foodlies Follow along: http://twitter.com/FoodLiesOrg http://instagram.com/food.lies http://facebook.com/FoodLiesOrg

1 Juni 20186min

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