Part 29 - Dr. Gary Fettke on the History of the Anti-meat Agenda, Disinformation, and Being Silenced by his Medical Board

Part 29 - Dr. Gary Fettke on the History of the Anti-meat Agenda, Disinformation, and Being Silenced by his Medical Board

Season 3 is in full swing with worldwide leaders in their field talking about the latest science of nutrition and health.

To catch people up I'm Brian Sanders and I've quit my job and dedicated my life to studying health and nutrition. I'm trying my best to be unbiased and to simplify the conflicting advice out there and distill down concepts into something anyone can understand. I'm not a doctor or nutritionist. I'm a mechanical engineer and I've lost both of my parents to chronic disease and have set off on my own path for the last 4 years to study this topic and make sure I don't fall to the same fate. My role is the curator, the communicator. I've interviewed over 100 of the top scientists, doctors, nutritionists, fitness experts, and other health professionals and have come to find some simple truths that I'd like to share.

A lot of this will be presented in the feature length documentary called Food Lies, but it's not all about the film. I'm spreading this information to the public anyway I can. I do this podcast, I post daily ideas and information on Instagram, Twitter, and Facebook, and soon to I'll be doing more videos on youtube. Search for Food Lies on any of these platforms.

Dr. Gary Fettke has an amazing tale of deceit, deception, disinformation, conspiring dietitians, medical evangelism, his medical board attempting to silence him, and even John Harvey Kellogg, founder of the cereal company and his anti-masterbation mission. A lot going on here and a lot of alliteration as well. Dr. Fettke is an orthopedic surgeon living in Tasmania off of Australia. He practices preventative medicine and helps treat patients long before resorting to surgical interventions. Like Professor Tim Noakes, he stood up to his medical board and powers that be that were trying to stop him from dispensing simple and logical nutrition advice like eating fresh, local, and seasonal foods instead of processed foods. He spent 3 years of his own time and money on this absurdity before being exonerated of all charges. Strap yourselves in folks, this is a good one!

As I'm recording this I'm dealing with the harsh realities of a measly budget and worries of how to finish the Food Lies documentary properly. If you haven't supported it yet, please consider doing that now. It's a true community-powered project. If enough people pre-order the film at a pretty reasonable cost of $25 we can complete this in a matter of months instead of maybe a year. That's what we're facing if we don't have the funds. This will be made no matter what, don't be worried about that. This is my life's work and all I care about right now. Thanks for your help - just go to FoodLies.org and click through to the Indiegogo campaign or click through the link in the show notes. We have an amazing woman named Amanda adding in $20 more for each person who contributes. Please take her up on her kind offer today. Also, please leave a review of the podcast on itunes or the Apple podcast app. I sent out a care package to listener Aaron from Ohio yesterday who had the review of the week. I really appreciate these reviews and they help get the podcast more visibility. And now here's Dr. Gary Fettke.

https://indiegogo.com/projects/food-lies-post

Show Notes

  • Dr. gary Fettke is an orthopedic surgeon living in Tasmania off of Australia
  • Part of his job entails cutting off toes and limbs of type 2 diabetes patients
  • He uncovered documents proving the collusion of the food industry (Kellogg's and other cereal/grains companies) to target him and 7 other Australians
  • They feel that low carb and paleo diets are hurting their sales and want to do something about it
  • All he was promoting was to reduce sugar, refined grains, and industrial oils which he calls the model of inflammation
  • By doing this you are eating low carb healthy fat and avoiding processed foods. Pretty simple… but directly against the big food manufacturers
  • He was also saying red meat was ok
  • He was silenced by his medical board and wasn't allowed to ever give nutritional advice again
  • Was finally thrown out years later after much time, expense, and lobbying
  • He originally thought it was about the science, but that was simple and they had all the facts on their side
  • Found out about the vested interests and the role of the 7th day adventist church
  • There's an article in a journal called Religion where they pretty much self-admit all of this - so it sounds crazy, but it's all true
  • Traced the beginning to America in 1917 when the American Dietetics Association was born
  • They are responsible for much of the textbooks and teachings in that era
  • A woman named Lena Cooper was instrumental in founding this organization. She was a vegetarian and 7th day adventist
  • She worked with John Harvey Kellogg who went on to found the cereal company Kellogg's
  • The 7th day adventists started with the visions of Ellen G. White who believed meat was unclean and made men violent and also caused masterbation
  • It started around the temperance movement when there was push to ban alcohol and eat clean and close to God
  • Kellogg grew up typesetting for the Adventists and raised by those principles
  • He later founded the Sanitarium in Battle Creek Michigan and owns the patent for corn flakes
  • He created it as a bland food that would help stop masterbation - if you don't believe it, google "kellogg cereal anti-masterbation"
  • Her beliefs were based on visions she had as a girl
  • People were leaving the farms and coming into the cities during this time - meat had to be transported without refrigeration
  • They believed in the "Garden of Eden Diet" which was all plants and included cereals, grains, fruit, veg, nuts, and legumes. It's still what's promoted today
  • It keeps evolving and they keep changing the story on why meat is bad. First it's meat causes violence, then meat causes masterbation, then they moved to meat causes cancer, then meat causes heart disease, and finally meat is destroying the environment
  • The adventists are the world's 2nd leading educator behind the Catholic church yet only have 0.3% of the world's population
  • 7th day adventists also connected with bringing in soy and all the fake meat products from China
  • 7th day adventists own 22 food industries outside of the US
  • 7th day adventists produce over 4,000 "food products" made of processed plant foods
  • 7th day adventists have 8,000 schools around the world
  • 7th day adventists are proud of their medical evangelism
  • 7th day adventists own over 60 publishing houses
  • 7th day adventists over 850 radio stations
  • 7th day adventists 441 TV stations (in 2016)
  • 7th day adventists did 70,000 podcasts (2016 report) with 1.1 billion downloads
  • 7th day adventists are also inserting their vegetarian agenda in medical textbooks and journals
  • 7th day adventists inserted backend material on 99% of medical software in Australia (2017 report) - This means if you are a doctor and look up any printed material for a patient it's all Adventist vegetarian material
  • Generational education - this is the problem
  • It's repeated so many times and in all the textbooks for so long, we just believe it
  • Food manufacturers embrace these plant-based ideas and make more money - they stuff sugra, refined grains, and polyunsaturated oils in the food and it lasts longer and has a higher profit margin
  • Watch out for the terms "lifestyle medicine" and "exercise is medicine" - these are being pushed by the food industries and organizations like ILSI started by Coca-cola
  • EAT Lancet published a study mid-january and a new "planetary diet" that is supposed to be good for your health and the good for the environment. THe face of the organization is a billionaire vegan and all the big food companies are behind it
  • There's an article that came out recently saying the vast majority of the 37 experts that made up the diet don't follow it
  • This diet is back to the Garden of Eden diet - all plant based with a little bit of meat thrown in
  • The United Nations and the World Health Organization are being influenced by a group of activists
  • I think there's been such a successful anti-meat campaign for so many decades people can't even think otherwise
  • He says people are gullible and it's crazy to get your health information from the news
  • Kellogg's, Unilever, and PepsiCo are the ones selling you this information
  • There's also powerful films convincing young people that meat is ruining the world
  • Veganism is highest amongst teenage girls - they've become the foot soldiers of the food industry
  • Vegan activists surrounded a teenage girl doing her job at a zoo
  • Our biggest export is our topsoil - we're losing it
  • Take back the buying power of these food companies by shopping locally at a farmers market
  • When you search for "low carb bread" on youtube anti-low carb videos are being advertised
  • Dr. Gary Fettke says "Eat fresh, local, and seasonal"
  • Everything he talks about is based on biochemistry but most of the other side is based on association and propaganda
  • Nutrition science doesn't use the scientific method a lot of the time
  • A lot of nutrition is based on what's cheap and easy to produce and palatable
  • They're spreading disinformation - purposeful misinformation
  • Food companies are using the same tactics as tobacco companies used
  • We have followed the recommendations - our whole grain and fruits/veg consumption went up and red meat went down, but we only got fatter and sicker
  • Our cattle numbers have actually been decreasing over the last few decades
  • Vegan diet falls apart when you look at the science
  • My podcast with Dr. David Klurfeld comes up who was on the WHO panel that decided meat was a carcinogen who talked about it being full of vegans with undeclared agendas https://www.peak-human.com/home/dr-david-klurfeld-on-meat-not-causing-cancer-bogus-vegetarian-scientists-and-balanced-nutrition
  • Vegetarian research papers are written by 7th day adventist vegans
  • Coca-cola uses "exercise as medicine" to throw people off from the sugar water they are drinking
  • I say we should "eat densely, move intensely" and that "eat less, move more" is a worthless statement
  • To enact change you need to start with yourself and not wait for government and guidelines to change
  • Back in the 40s and 50s when we were healthy we'd eat once per week or have 1 soda per week - it was a treat - a special occasion. Now people eat like this every day, all day
  • In farming communities it was traditional to maybe eat only 1 main meal per day
  • Snacking and constantly eating it a totally new thing
  • You don't have to wither away and have a terrible quality of life
  • You can either be pushed into home plate in a wheelchair drooling on yourself or you can slide in with a cloud of dust
  • Find him at http://nofructose.com
  • http://isupportgary.com
  • Facebook: Belinda Fettke No Fructose
  • Dr. Gary Fettke on twitter http://twitter.com/fructoseno

Belinda Fettke on Twitter: http://twitter.com/belindafettke

Preorder the film here: http://indiegogo.com/projects/food-lies-post

Film site: http://FoodLies.org

YouTube: https://www.youtube.com/c/FoodLies

Sapien Movement: http://SapienMovement.com

Follow along:

http://twitter.com/FoodLiesOrg

http://instagram.com/food.lies

http://facebook.com/FoodLiesOrg

Theme music by https://kylewardmusic.com/

Avsnitt(233)

Part 193 - Dr. Andreas Eenfeldt on the Impactful Concept to Lose Fat - Satiety and Satiety Score

Part 193 - Dr. Andreas Eenfeldt on the Impactful Concept to Lose Fat - Satiety and Satiety Score

Dr. Andreas Eenfeldt is a Swedish medical doctor specialized in family medicine and the founder and CEO of Diet Doctor, a fast-growing health company. He graduated from medical school at Uppsala University in 2000 and spent twelve years working as a doctor, treating patients with low-carb, high-fat diets. In 2015, he quit to focus on Diet Doctor, which is completely free from ads, product sales, or industry sponsorship and is instead funded by an optional membership. Dr. Eenfeldt is also on the board of The Dietary Science Foundation, a non-profit dedicated to improving scientific knowledge and helping people live healthier lives. Website: https://www.dietdoctor.com/authors/dr-andreas-eenfeldt Twitter: https://twitter.com/DrEenfeldt Linkedin: https://www.linkedin.com/in/dietdoctor/ Key Takeaways (simple version) (04:12) Satiety is not just about energy balance or calories-in, calories-out, but offers a flexible approach to nutrition that can be tailored to the individual. (09:12) Carbs aren't the problem as much as the type of carbs you eat, and how many calories you consume in a day. (18:40) Prioritizing satiety, particularly through the consumption of high-quality protein, ensures we don't overeat. (24:58) The satiety approach is flawed… but its flaws are few compared to virtually all the mainstream diets out there. (46:53) Satiety can be thought of as an antifragile approach, in that criticism of the concept or evidence that appears to suggest the contrary only end up making the concept more robust. (55:52) People tend to eat more when their energy density is high. (58:21) You don't need fiber on a low-carb diet, but one thing it does help with is satiety. (1:11:01) A healthy microbiome doesn't necessarily lead to increased metabolic health, nor is it a solution to obesity. (1:14:26) Dr. Eenfeldt gives his thoughts on the recent debate between Dr. Nick Norwitz and Dr. Ted Naman on the satiety approach.

25 Apr 20231h 23min

Part 192 - Ashley and Sarah Armstrong on Breaking Free from the Low Carb Myth

Part 192 - Ashley and Sarah Armstrong on Breaking Free from the Low Carb Myth

Ashley and Sarah Armstrong, aka The Strong Sistas, are powerlifters and nutritional coaches who are passionate about bioenergetic nutrition and regenerative agriculture. Suffering from autoimmune disease, the sisters have adopted an animal based lifestyle, utilizing the Carnivore Diet and the Ketogenic Diet, which has transformed their lives. Today, they live on a regenerative farm in Michigan and, in addition to their coaching practice, co-host the Rooted in Resilience Podcast.  Website: https://www.armstrongsisters.com/ Instagram: https://www.instagram.com/strong.sistas/ Youtube: https://www.youtube.com/@StrongSistas/featured Show Notes  (04:59) Your ability to produce energy, resist disease, and eat a wide variety of foods is developed in the environment you grew up in. (12:38) We need to develop food awareness rather than food fear. (19:57) Reduce your endotoxin load to mitigate its negative impact on estrogen and serotonin. (31:58) There are many misconceptions around PUFAs and saturated fat. (40:27) A weight loss program can result in health issues because even a short-term caloric deficit leads to a significant decrease in thyroid hormone conversion from T4 to T3. (50:29) Calories-in, calories-out does matter; but, the state of your thyroid impacts your basal metabolic rate. (55:50) Ease of digestion should be considered when determining what to prioritize in your diet. (1:05:32) Dr. Ray Peat believes that the small intestine should be relatively sterile (1:13:09) Putting on muscle is extremely advantageous to women over 30.

18 Apr 20231h 29min

Part 191 - Calley Means on How the Sickcare System Cons the World for Trillions

Part 191 - Calley Means on How the Sickcare System Cons the World for Trillions

Calley Means is the cofounder of True Medicine, which enables patients to use HSAs/FSAs to buy healthy food, exercise and supplements. He is writing a book, co-authored with his sister Dr. Casey Means, about how preventable cellular dysfunction (caused primarily by food) is at the root of nearly every chronic condition that plagues American life – and how to fix it. https://calleymeans.com/ Calley has invested in healthcare companies aiming to transform the current sick-care system, including Levels (providing patients with more metabolic health data), Atai (a leading mental health/psychedelic company), Delix (a leading psychedelic company), and Rejuveron (a leading longevity company), as well as consumer startups such as RapidSOS, UpSmith, Dynamic.xyz, and Vibe. Previously, Calley co-founded a company called Anomalie with his wife, which was acquired by David's Bridal. Anomalie's solution is the only customizable, made-to-order bridal brand that helps brides of all sizes, styles, and budgets visualize and create their perfect dream dress. https://twitter.com/calleymeans https://www.instagram.com/calleymeans/ https://www.linkedin.com/in/calley-means-a29b5512/ SHOW NOTES: (12:02) Is the growth of the healthcare industry correlated with better outcomes? (18:54) Humans and domesticated animals are the only creatures struggling with systematic obesity, depression, and metabolic dysfunction. (24:45) The average American today goes through 17 different medical specialists throughout their life. (30:59) Most forms of cancer aren't "unlucky". They're very preventable. (44:01) Food, alongside other metabolic habits, are causing not just a health epidemic in the U.S., but economic and political turmoil as well. (54:17) The American Diabetes Association said that as long as you take your drugs (if you're Type 2 diabetic) you can eat whatever you want. (56:43) Ultra-processed food is made up of highly-processed grains, sugar, and seed oils. (1:02:16) The USDA recommends up to 10% of our diet to be added sugar, nudging us into funding our destruction. (1:13:16) Is there any way, right now, without waiting for policy change, to use our current health benefits to buy root cause habits? GET THE MEAT http://NosetoTail.org FREE SAPIEN FOOD GUIDE http://sapien.org Follow along: http://twitter.com/FoodLiesOrg http://instagram.com/food.lies http://facebook.com/FoodLiesOrg

12 Apr 20231h 24min

Part 190 - Dr. Ted Naiman & Nick Norwitz, PhD and the Food System Scoring Wars

Part 190 - Dr. Ted Naiman & Nick Norwitz, PhD and the Food System Scoring Wars

Ted Naiman is a board-certified Family Medicine physician in the department of Primary Care at a leading major medical center in Seattle. Senior Science and Communication Advisor for DietDoctor.com. His research and medical practice are focused on the practical implementation of diet and exercise for health optimization. He has an undergraduate degree in mechanical engineering and utilizes engineering principles when dealing with complex systems such as human health and nutrition. https://tednaiman.com/ Dr. Nicholas Norwitz obtained his PhD in ketogenic nutrition and metabolism from Oxford University and is pursuing his MD at Harvard Medical School. He is a certified Metabolic Health Practitioner (MHP), and the author of peer-reviewed scientific papers and textbook chapters on topics including Alzheimer's disease, cardiovascular disease, diabetes, gastrointestinal health, genetics, osteology, and Parkinson's disease, as well as a blogger and lecturer on the application of the ketogenic diet as metabolic medicine. https://twitter.com/nicknorwitz GET THE MEAT http://NosetoTail.org FREE SAPIEN FOOD GUIDE http://sapien.org SHOW NOTES: [9:49] What is the idea of a healthy diet for a day? [13:05] The biggest factor in the obesity crisis. [17:19] Which is more important: food or exercise? [23:23] Are seed oils poison? [29:08] Satiety Per Calorie concept. [34:05] Is Nutrient Density scoring system going to work? [50:41] Satiety Per Calorie scoring system complexity. [1:13:50] Can the Diet Doctor resource scores be harmful for patients? [1:19:20] What is the Carbohydrate Insulin Model? [1:23:25] What all these models can not explain? [1:32:36] Is it possible to create a scoring system that would be generalizable? Studies: [44:35] https://pubmed.ncbi.nlm.nih.gov/30429127/ https://insight.jci.org/articles/view/128308 https://www.cell.com/cell/pdf/S0092-8674(22)00919-9.pdf [1:17:00] https://pubmed.ncbi.nlm.nih.gov/18805087/ https://pubmed.ncbi.nlm.nih.gov/23376733/ https://pubmed.ncbi.nlm.nih.gov/12672919/ https://pubmed.ncbi.nlm.nih.gov/17437143/ [1:24:11] https://pubmed.ncbi.nlm.nih.gov/32666008/ [1:25:46] and [1:29:12] https://www.sciencedirect.com/science/article/pii/S0002916522106167?via%3Dihub GET THE MEAT http://NosetoTail.org FREE SAPIEN FOOD GUIDE http://sapien.org Follow along: http://twitter.com/FoodLiesOrg http://instagram.com/food.lies http://facebook.com/FoodLiesOrg

4 Apr 20231h 47min

Part 189 - DEBATE: Should You Eat Carbs For Muscle Growth? Logan Delgado & Robert Sikes

Part 189 - DEBATE: Should You Eat Carbs For Muscle Growth? Logan Delgado & Robert Sikes

Robert Sikes (@ketosavage) is the Keto Savage, Founder of the Keto Brick, and accomplished Keto Bodybuilder. Robert is the author of the new book - Ketogenic Bodybuilding, a Natural Athlete's Guide to Complete Savagery which is the culmination of his research and experience over the past 7 years of ketogenic natural bodybuilding, earning his pro card, and working with hundreds of clients. Robert hosts the Keto Savage podcast, the popular Keto Savage youtube channel with vlogs, cooking demos, and he also coaches clients through online coaching to improve their health, performance, and body composition. Logan Delgado, also known as GoodyBeats, is the co-founder and chief brand officer of BioCoach. Logan used to be 225lbs, overweight and out of shape and completely transformed his life through nutrition and exercise. A YouTuber, husband & father of two little girls, Logan is a huge inspiration in the health space and works his butt off every day to build a bigger following and influence to help motivate people! If you want some serious diet, workout, and life motivation give him a follow. Instagram: @goodybeats YouTube: https://www.youtube.com/channel/UCfLrsGeU0MJNw8o5aDdt5Bw GET THE MEAT http://NosetoTail.org FREE SAPIEN FOOD GUIDE http://sapien.org SHOW NOTES: (16:40) Be aware of how emotions play into your dietary choices, and never rely on willpower alone to keep you on track. (31:54) Sustainability is key to any dietary protocol. (37:10) A species-appropriate diet is not a high-carbohydrate diet, and especially not one made of highly-refined carbohydrates. (44:36) Diets are simple, but people are complicated. (59:34) Familiarize yourself with the nutritional makeup of the foods you eat on a daily basis. (1:05:45) Carbs can help in muscle-building as long as the other pieces of the puzzle are in place. (1:17:46) Building muscle has a myriad of benefits for everyone. This is part of the new Peak Human Debate Series where I talk to leading doctors, scientists, and health influencers about controversial topics. GET THE MEAT http://NosetoTail.org FREE SAPIEN FOOD GUIDE http://sapien.org Follow along: http://twitter.com/FoodLiesOrg http://instagram.com/food.lies http://facebook.com/FoodLiesOrg

29 Mars 20231h 35min

Part 188 - Dr. Kwadwo Kyeremanteng on Taking Control of Your Own Health

Part 188 - Dr. Kwadwo Kyeremanteng on Taking Control of Your Own Health

Brian sits with Dr. Kwadwo Kyeremanteng, an ICU Physician, and Head of the ICU Department, who also has a background in palliative care. Working on research into ways to make the healthcare system more sustainable, Dr. Kwadwo created the Resource Optimization Network and hosts the Solving Healthcare podcast. In his work Dr. Kwadwo noticed the relationship between metabolic syndrome or other underlying chronic conditions and covid outcomes. Following this, he took up a mission to empower patients with tools and knowledge to make healthy life choices that prevent and even reverse these diseases. GET THE MEAT http://NosetoTail.org FREE SAPIEN FOOD GUIDE http://sapien.org SHOW NOTES: (07:43) Facing the pandemic, Dr. Kwadwo's mission was to inform people about crucial factors that affect covid outcomes. (16:40) Many doctors are also struggling to balance their work with healthy living (19:35) How do doctors respond to the newer dietary recommendations as against the typical nutritional training? (17:34) The rigidity of doctors, whether due to ego or fear of being wrong, played out negatively in the pandemic. (24:57) Dr. Kwadwo has seen no case of a healthy patient ending up in the ICU due to covid-19. (35:53) The protein hack. (46:55) How can all these health strategies be passed across to the larger public? (54:00) How do families implement these changes? GET THE MEAT http://NosetoTail.org FREE SAPIEN FOOD GUIDE http://sapien.org Follow along: http://twitter.com/FoodLiesOrg http://instagram.com/food.lies http://facebook.com/FoodLiesOrg

15 Mars 20231h

Part 187 - Miki Ben-Dor on Our Meat-Eating & Happiness Utopia Before Agriculture

Part 187 - Miki Ben-Dor on Our Meat-Eating & Happiness Utopia Before Agriculture

Brian once again sits down with Miki Ben-Dor, a paleoanthropologist affiliated with Tel Aviv University. He specializes in the association between nutrition and evolution in humans, with a particular focus on reconstructing the Paleolithic diet. He conducted the study titled The evolution of the human trophic level during the Pleistocene (https://onlinelibrary.wiley.com/doi/full/10.1002/ajpa.24247) and is the author of the 2023 book Live Paleo Style which can be purchased on Amazon. GET THE MEAT http://NosetoTail.org FREE SAPIEN FOOD GUIDE http://sapien.org SHOW NOTES (06:47) The top two principles that the hunter-gatherers of the past lived by was autonomy and equality. (15:44) What most people call the "paleo diet", Miki simply calls our "natural diet". (31:24) Sharing is common in all nomadic hunter-gatherer societies. (46:14) Those who continue to push the high-fiber, low-meat lifestyle are doing so disingenuously. (1:15:40) Brian and Miki recap just a few pieces of evidence that humans evolved to be high-trophic-level carnivores that do best when they primarily consume meat and fat (1:30:00) Meaning is found in helping others. GET THE MEAT http://NosetoTail.org FREE SAPIEN FOOD GUIDE http://sapien.org Follow along: http://twitter.com/FoodLiesOrg http://instagram.com/food.lies http://facebook.com/FoodLiesOrg

8 Mars 20231h 48min

Part 186 - Dr. John Jaquish - Is Lifting Weights a Waste of Time?

Part 186 - Dr. John Jaquish - Is Lifting Weights a Waste of Time?

Brian sits down with Dr. John Jaquish, the Wall Street Journal bestselling author of the book Weight Lifting Is A Waste Of Time, So Is Cardio, And There's A Better Way To Have The Body You Want! He developed OsteoStrong, a groundbreaking bone density building medical technology, and is now in partnership with Tony Robbins. He is also the inventor of the X3 Bar, which has been proven to develop muscle much faster than conventional weight lifting. Dr. Jaquish's methods have been used to train the world's most elite athletes, such as the entire Miami Heat organization, various NFL and NBA players, as well as Olympians. Use the promo code SAPIEN to get $50 off your X3 Bar at https://www.jaquishbiomedical.com/x3-bar/. BUY THE MEAT NosetoTail.org Preorder the film here: http://indiegogo.com/projects/food-lies-post SHOW NOTES (12:05) According to Dr. Jaquish, 99% of people who go to the gym make no progress in their physique goals. (21:06) With variable resistance, you deal with more weight in positions where you are stronger, and dealing with less weight in positions where you are biomechanically inefficient. (28:06) For optimal muscle growth, you need a lot of protein in your system. Consuming up to 200 grams every day often makes it hard to eat anything else (i.e. carbs). (33:45) Metabolic rebound is the reason some muscle growth is associated with fasting, as demonstrated in a study conducted by Henry Alkire (https://www.linkedin.com/in/henry-alkire). (44:16) Supposedly, eating one meal per day puts you at higher risk of all-cause mortality. Dr. Jaquish finds a major flaw in the study (https://linkinghub.elsevier.com/retrieve/pii/S2212267222008747) which claims this. (47:06) A healthy heart is highly-dependent on testosterone. (56:40) Cardio is a waste of time. For full show notes with links to all the studies join the Patreon BUY THE MEAT NosetoTail.org Preorder the film here: http://indiegogo.com/projects/food-lies-post Film site: http://FoodLies.org YouTube: https://www.youtube.com/c/FoodLies Follow along: http://twitter.com/FoodLiesOrg http://instagram.com/food.lies http://facebook.com/FoodLiesOrg

28 Feb 20231h 10min

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