Kinning Park Complex Community Kitchen

Kinning Park Complex Community Kitchen

In this episode we hear from the staff, volunteers, and community members at Kinning Park Complex Community Kitchen. If you want to hear about the thinking behind the meal, what people like about it, and why community meals are important, this is the episode for you.

You can follow Kinning Park Complex Community Kitchen on Instagram @kinningparkcommunitykitchen or check out the other things going on at Kinning Park Complex on Instagram @kinningparkcomplex or on their website here.

You can contact Jamie at jamie@kinningparkcomplex.org if you're interested in starting your own community meal.


Det här avsnittet är hämtat från ett öppet RSS-flöde och publiceras inte av Podme. Det kan innehålla reklam.

Avsnitt(32)

Food for All: Co-Creating Dignity in Community Food Services

Food for All: Co-Creating Dignity in Community Food Services

How can community food workers make the services they provide more understanding of the experience of asylum seekers, and more accessible given everyone’s varied cultural and religious food needs? Gov...

10 Juli 202528min

Taste the Place: Glasgow's Cultural and Culinary Heritage

Taste the Place: Glasgow's Cultural and Culinary Heritage

Taste the Place is a Glasgow-wide campaign celebrating Glasgow’s 850th Anniversary and its rich food scene. In this episode we speak to Rebecca Ricketts from the Glasgow Chamber of Commerce to hear wh...

7 Apr 202534min

Sustainable Food Production: Meat and Dairy

Sustainable Food Production: Meat and Dairy

In this episode I speak to two organic farmers, Bryce Cunningham, the dairy farmer who founded Mossgiel Dairy in East Ayrshire, and Chris Walton from Peelham Farm, producers of meat and charcuterie pr...

25 Mars 202541min

Burns Night meets Veganuary: the Vegan Haggis

Burns Night meets Veganuary: the Vegan Haggis

For this episode we’re meeting at the intersection of veganuary and Burns Night to talk to our guests about vegan haggis.  Featuring Glasgow-based influencer vegan Soph, James Macrae, the head chef at...

24 Jan 202536min

The Right to Food

The Right to Food

Tuesday 10th December was Human Rights Day, and people who want to see the human rights bill back on the Scottish Government’s agenda marched down the royal mile and demonstrated outside of Holyrood. ...

17 Dec 202429min

Glasgow Mushrooms: Process, People, and Planet

Glasgow Mushrooms: Process, People, and Planet

This episode is all about mushrooms, in honour of national mushroom day happening earlier this month. If you’re curious about how to grow gourmet mushrooms in the heart of the city, this is the episod...

29 Okt 202441min

The Glasgow Sustainable Food Directory

The Glasgow Sustainable Food Directory

In this episode we hear from four of the local businesses featured in the 3rd Edition of the Glasgow Sustainable Food Directory.  They share why they are passionate about sustainability and serving gr...

1 Okt 202426min

Political Change and UK Food Policy

Political Change and UK Food Policy

In this episode we speak to three people working in food policy on how the change in the UK Government could affect food policy and the changes in food policy they would like to see this new governmen...

10 Sep 202447min

Populärt inom Samhälle & Kultur

podme-dokumentar
aftonbladet-krim
gynning-berg
p3-dokumentar
en-mork-historia
creepypodden-med-jack-werner
aftonbladet-daily
killradet
hor-har
rss-expressen-dok
kod-katastrof
svenska-fall
flashback-forever
mardromsgasten
rss-schyffert-sundin-ar-det-har-nat
rss-mer-an-bara-morsa
vad-blir-det-for-mord
rysarpodden
p1-dokumentar
rss-vill-du-veta-en-hemlis-2