Ep. 2527 Unearthing Italy’s hidden gems: sourcing & positioning small-batch grower wines | wine2wine Vinitaly Business Forum

Ep. 2527 Unearthing Italy’s hidden gems: sourcing & positioning small-batch grower wines | wine2wine Vinitaly Business Forum

Welcome to episode 2527 of the Italian Wine Podcast from wine2wine Vinitaly Business Forum 2025, “Unearthing Italy’s hidden gems: sourcing & positioning small-batch grower wines” Speaker: Brian Larky, Moderator: Roberto Bruno This edition of wine2wine focuses on how local markets interpret global wine brands, and how producers and importers can adjust to a constantly evolving consumer base. The session provides an overview of the history of the US Italian wine import business vs where we are today and foresight as to where we may be going in the near future. We’re living in challenging times for Italian wines sales worldwide – looking from Italy to the world as US importation. It’s getting tougher to bridge the Atlantic. Americans are drinking less; costs are increasing and of course the ominous threat of tariffs. The Italian Wine Podcast is proud to be a media partner of wine2wine Vinitaly Business Forum and is pleased to present this series of conversations from Vinitaly.USA in Chicago. wine2wine Vinitaly Business Forum is an international wine business event, held annually since 2014. This year the Forum was held alongside Vinitaly.USA in Chicago, taking it outside of Verona for the first time. Learn more about the event: wine2wine.net/programma/?lang=en _______________________________ Let's keep in touch! Follow Italian Wine Podcast on our social media channels: Instagram: https://www.instagram.com/italianwinepodcast/ Facebook: https://www.facebook.com/ItalianWinePodcast Twitter: https://www.twitter.com/itawinepodcast Tiktok: https://www.tiktok.com/@mammajumboshrimp LinkedIn: https://www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here https://www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin!

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Ep. 302 Jumbo Shrimp Guide | Sparkling wines

Ep. 302 Jumbo Shrimp Guide | Sparkling wines

Narrator extraordinaire Joy Livingston reads the Jumbo Shrimp Guide to Italian wine for the benefit of Italian Wine Podcast Listeners. The guide should be a good refresher or reference for longtime podcast listeners. New fans of Italian wine will find a quick crash course on the subject of Italian Wine. Here, Joy has broken the book up into manageable portions with themes such as "Italian Sparkling Wines" and "A Brief History of Italian Wine." Each reading is accompanied by a rundown on the most important grape varieties and some exemplary wines to try, along with tasting notes.

6 Maj 202012min

Ep. 301 Franco Massolino (Vigna Rionda)

Ep. 301 Franco Massolino (Vigna Rionda)

Italian Wine Podcast Episode 300: Monty Waldin and Franco Massolino discuss the Serralunga d'Alba area of the Piedmont region. (06:00) Franco has a hard time imagining a universe in which he isn't a winemaker! Massolino's Barolo Vigna Rionda Riserva 2011 was named to the OperaWine list of Italy's 100 best by Wine Spectator. Supported by: Smart Working!

5 Maj 20209min

Ep. 300 Sabatino di Properzio (Binomio)

Ep. 300 Sabatino di Properzio (Binomio)

Italian Wine Podcast Episode 300: Monty Waldin and Sabatino di Properzio of Azienda Agricola Binomio are troopers and make it through episode 300 of the podcast, even with spotty internet service! (01:55) Monty confirms that Sabatino is not in fact crazy for growing Montepulciano grapes that are not especially resistant to disease or stress. Binomio manage their vines for quality non quantity and Montepulciano d’Abruzzo Riserva 2015 was named by Wine Spectator as of one of Italy's 100 best wines. Supported by: Smart working!

4 Maj 202012min

Ep. 299 #iobevoacasa - LOCKDOWN SERIES | Michelle Erland and Lamberto Frescobaldi

Ep. 299 #iobevoacasa - LOCKDOWN SERIES | Michelle Erland and Lamberto Frescobaldi

Italian Wine Podcast Episode 299: Michelle Erland gets a crash course in agriculture from Lamberto Frescobaldi at his Florence estate. #iobevoacasa - LOCKDOWN SERIES. Lamberto shows off some Angus cattle. It's tough to not be inspired by Lamberto's optimism and world view. Supported by: Colangelo & Partners.

3 Maj 202015min

Ep. 298 #everybodyneedsabitofscienza | Gianluca Alaimo di Loro Question

Ep. 298 #everybodyneedsabitofscienza | Gianluca Alaimo di Loro Question

Italian Wine Podcast Episode 298: "Everybody Needs a Bit of Scienza" is back! Along with their signature banter, Stevie Kim and Professor Scienza manage to take a question on soils, Barolo, and Barbaresco from Gianluca Alaimo di Loro of Big Head Wines in Ontario, Canada. Musical guest: Heavy City from Portland, Oregon. Check them out on bandcamp! Supported by: Vinitaly International Academy. Join the VIA Community! www.vinitalyinternational.com/vinitaly-i…l-academy/

30 Apr 202010min

Ep. 297 Davide Champion (Sella e Mosca)

Ep. 297 Davide Champion (Sella e Mosca)

Italian Wine Podcast Episode 297: Monty Waldin powers through dropped calls to interview Davide Champion of Tenute Sella e Mosca, one of the largest contiguous estates in Europe. (07:00) Sella e Mosca has successfully brought Sardinian wines to foreign markets by maintaining a continuous relationship with partners and highlighting food-wine pairings. Wine Spectator named Sella e Mosca's Vermentino di Gallura Superiore Monteoro 2016 as one of Italy's 100 best. Supported by: Smart working!

28 Apr 202011min

Ep. 296 Lisa Anselmi (Anselmi)

Ep. 296 Lisa Anselmi (Anselmi)

Italian Wine Podcast Episode 296: Monty Waldin and Lisa Anselmi of Anselmi Winery form a Montalcino-Soave connection. (06:40) Talk of "vitello tonnato" gets everybody hungry... From the Soave area of the Veneto Region comes Anselmi's Veneto White Capitel Croce 2017, selected by Wine Spectator for OperaWine as one of Italy's 100 best. Supported by: Smart working!

27 Apr 202011min

Ep. 295 #iobevoacasa - LOCKDOWN SERIES | Susannah Gold and Luca Giavi

Ep. 295 #iobevoacasa - LOCKDOWN SERIES | Susannah Gold and Luca Giavi

Italian Wine Podcast Episode 295: Italian Wine Ambassador Susannah Gold catches up with Luca Giavi of the Prosecco DOC Consortium. #iobevoacasa - LOCKDOWN SERIES. Luca teaches Susannah to make risotto using asparagus and Prosecco DOC. (18:55) In the Veneto Region, risotto is served "all'onda" with a fair amount of broth. Supported by: Colangelo & Partners.

26 Apr 202018min

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