Cider Chat
Interviewing cidermakers, importers, orchardists, foodies, farmers and cider enthusiasts around the world. Let's delve into the semantics of cider…or is it hard cider, cidre, sidra or fermented apple juice? The truth is out there in Ciderville and we are going to find it. We toast in celebration of cider; As a libation, a gift from the gods, a taste of terroir, and a hard pressed good time. Ready to quench your thirst? Grab a glass and join this chat! See you in Ciderville!

Avsnitt(499)

320: Musée du Cidre at Cidre Prié | Brittany, FR

320: Musée du Cidre at Cidre Prié | Brittany, FR

The September 2022 French Cider Tour will visit the Musée du Cidre and Ciderie Prié. Find out more at the info page Karine Prié The History of the Musée du Cidre Jean-Yves Prié (1948-2021) and wife J...

18 Maj 202236min

319: Arnaud Jouny's Cidre, Poire & Chouchen | Brittany, FR

319: Arnaud Jouny's Cidre, Poire & Chouchen | Brittany, FR

Bretagne's Domaine Jouny In 1997 Arnaud Jouny was a professional bee keeper. In 2014 he built the current building where he both makes cidre and poire and also distills. He also makes a local product ...

11 Maj 202238min

318: Manoir de Montreuil | 13 Generations in Cider

318: Manoir de Montreuil | 13 Generations in Cider

Domaine du Manoir de Montreuil with Patrice Giard In this episode: Patrice Giard recorded during the Totally Cider Tour to Normandy France in September 2018. The upcoming 2022 French Cider Tour will b...

4 Maj 202236min

317: How a "Cyder" Teapot fueled the American Revolution

317: How a "Cyder" Teapot fueled the American Revolution

Cider's back story behind the American Revolution In the 1700s ceramic teapots were the political bumper stickers of the day! In this episode we hear about the Cyder Act teapot that the Museum of the ...

27 Apr 202256min

316: Celebrating New Zealander Alex Peckham | 1962-2022

316: Celebrating New Zealander Alex Peckham | 1962-2022

Alex Peckham New Zealand's Premier Cidermaker With wit and charm and dashing good looks Alex Peckham charmed all who had the pleasure of meeting him. The fact that he produced exemplary ciders was mer...

20 Apr 20221h 12min

315: Climate Change & Apple Disease | CiderCon 2022

315: Climate Change & Apple Disease | CiderCon 2022

Climate Change insights for Orchardists Elizabeth Garofalo of the University of Massachusetts is an Extension Educator and part of the Fruit Team. This workshop presented how regional climates are shi...

13 Apr 202254min

314: Top of the Mitten | Michigan Cider Terroir

314: Top of the Mitten | Michigan Cider Terroir

Northern Michigan a.k.a. Top of the Mitten A cider tasting with Left Foot Charley, Tandem Cider and Presque Isle Farm Cider as presented at CiderCon20222. Nicole LeGrand Leibon of LaNose Knows consult...

6 Apr 202250min

313: Wild Yeast Fermentations | CiderCon 2022

313: Wild Yeast Fermentations | CiderCon 2022

Wild, Clean & Free: Harnessing the Beauty of Wild-Fermenting, Without the Flaws Was presented at CiderCon2022 held in Richmond, Virginia in February. The seminar was moderated by Christine Walter of B...

30 Mars 20221h 3min

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