Cider Chat
Interviewing cidermakers, importers, orchardists, foodies, farmers and cider enthusiasts around the world. Let's delve into the semantics of cider…or is it hard cider, cidre, sidra or fermented apple juice? The truth is out there in Ciderville and we are going to find it. We toast in celebration of cider; As a libation, a gift from the gods, a taste of terroir, and a hard pressed good time. Ready to quench your thirst? Grab a glass and join this chat! See you in Ciderville!

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256: Securing a Trademark | Building a Cidery Part 2

256: Securing a Trademark | Building a Cidery Part 2

Securing a Trademark This episode is Part 2 of the series "Building a Cidery". In Part 1 episode 255 "What is a Trademark" and "Why it matters" was presented by attorney Kevin Regan. Both episodes on ...

20 Jan 202144min

255: Trademark Defined | Building a Cidery Part 1

255: Trademark Defined | Building a Cidery Part 1

Trademark Defined This episode kicks off a new series called "Building a Cidery". This episode and #256 are both on Trademark Law as presented by attorney Kevin Regan at CiderCon 2020. If you would li...

13 Jan 202138min

254: Blending as Maker Like Chef | Albemarle

254: Blending as Maker Like Chef | Albemarle

Blending as Maker like Chef Blending is a key part of cidermaking. It can take place at the pressing of the apple juice prior to ferment or after the cider has finished fermenting. Knowing when to ble...

6 Jan 202142min

253: #GrowQuince | Part 2 The Harvest

253: #GrowQuince | Part 2 The Harvest

Harvest the brightest fruit on the Quince Tree In late 2019, Vermont Quince Company was awarded USDA-funded Specialty Crop Block Grant Program funding through the Vermont Agency of Agriculture, Food &...

30 Dec 202022min

252: #GrowQuince Tips | Part 2

252: #GrowQuince Tips | Part 2

#GrowQuince - it is easy to do! In late 2019, Vermont Quince Company was awarded USDA-funded Specialty Crop Block Grant Program funding through the Vermont Agency of Agriculture, Food & Markets (VAAFM...

23 Dec 202031min

251: Irish Expat in Germany | Kertelreiter Cider

251: Irish Expat in Germany | Kertelreiter Cider

Kertelreiter Cider Kertelreiter Cider is based in the village of Schefflenz in North Baden, Germany. The cidery came about when Irishman Barry Masterson fell in love with a German lass and moved to he...

16 Dec 202045min

250th Cider Podcast Celebration

250th Cider Podcast Celebration

We are celebrating the 250th episode of Cider Chat. Each season we invite The Nose to come on into the Cider House recording room and have a chat. We also have the opportunity to hear a bit more on ho...

9 Dec 202038min

249: Old School Cider for Modern Times

249: Old School Cider for Modern Times

Old School Cider for Modern Times episode 249 is about this cider podcaster's backstory on making cider over the course of 26 years. This episode was inspired by my good friend Ryan Monkman of FieldBi...

2 Dec 202040min

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