Cider Chat
Interviewing cidermakers, importers, orchardists, foodies, farmers and cider enthusiasts around the world. Let's delve into the semantics of cider…or is it hard cider, cidre, sidra or fermented apple juice? The truth is out there in Ciderville and we are going to find it. We toast in celebration of cider; As a libation, a gift from the gods, a taste of terroir, and a hard pressed good time. Ready to quench your thirst? Grab a glass and join this chat! See you in Ciderville!

Avsnitt(499)

130: Cider Voices from Grand Rapids & #2GLINTCAPorBUST

130: Cider Voices from Grand Rapids & #2GLINTCAPorBUST

Cider Voices from Grand Rapids Cider Week and the Great Lakes International Cider and Perry Competition On the evening of May 14th Joby Willson, Mark Gryska, Charlie Olchowski and William Grote and my...

30 Maj 20181h

129: Cider Dinner w/Carlo Hein | Ramborn Cider Co, Luxembourg

129: Cider Dinner w/Carlo Hein | Ramborn Cider Co, Luxembourg

Carlo Hein has always loved cider. That cider love and perhaps his work in renovation and sustainable energy spurred him and his friends to start a cidery. Upon noticing the fallen fruit and neglected...

23 Maj 20181h 1min

128: Cider Wins Big | Beer Competition, Boston

128: Cider Wins Big | Beer Competition, Boston

Cider won big at the 23rd Annual Home-brew Competition held in Boston and put on by the Wort Processors - a home-brew club. Tom Bell's New World Cider won both Best in Show for cider and placed 3rd in...

16 Maj 201844min

127: Western Michigan's Ridge Cider

127: Western Michigan's Ridge Cider

Matt DeLong grew up making cider and what he once called "Apple Wine". Western Michigan has what is known as the wine trail and there are lots of fruit wines, so it is no surprise that Matt first cons...

9 Maj 20181h 1min

126: Little Pomona's Big Ciders | Herefordshire, UK

126: Little Pomona's Big Ciders | Herefordshire, UK

Little Pomona's makers and founders, Susanna and James Forbes have a long history with libations. James worked as a wine buyer and marketer, while Susanna who started in physics became one of the UK's...

2 Maj 20181h 10min

125: Prez. Vander Heide | USACM & Vander Mill

125: Prez. Vander Heide | USACM & Vander Mill

Paul Vander Heide opened Vander Mill a cidery based in Spring Lake Michigan in 2008. Some might think that 3000 square feet is a good size for a start up cidery and they would be right. But as Paul re...

25 Apr 20181h 1min

124: No input apples at Big Fish Cider | Virginia

124: No input apples at Big Fish Cider | Virginia

Kirk Billingsley has been charmed by cider ever since he was a kid. Coming home from school he fondly remembers being mentored by his dad who had a barrel of sweet cider (non fermented apple juice) ou...

18 Apr 20181h 6min

123: The Perry Farmer in Loré, France

123: The Perry Farmer in Loré, France

Poiré Fermier is French for Perry Farmer, which is only part of the story for the featured guest in this episode 123. Cidermaker Philippe and wife Marie-Claire Derouault also manage a herd of dairy co...

11 Apr 201856min

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