Ep. 128 - Andrew Foss of Human Robot
Show notes from host John Holl"A few weeks ago I was in Rochester judging the New York State Beer Competition and on the last day of judging, my pal Lew Bryson walked into the room wearing a shirt tha...
16 Mars 202244min
Ep. 127 - Micah Krichinsky and Eric Salazar of Strangebird Brewing
Show notes from John Holl: "If you’ve been listening to this show as well as Steal This Beer over the last few weeks there’s been a focus in and around the Rochester, New York area breweries. Rochest...
9 Mars 20221h 6min
Ep. 126 - Great Lakes Brewing Talks Tradition and Trends
Show notes from host John Holl:"When you think about Great Lakes Brewing, Edmund Fitzgerald Porter likely comes to mind. It’s the flagship beer of a brewery that has helped shape craft beer in America...
2 Mars 202252min
Ep. 125 - Jeff Bagby of Bagby Beer Co.
Brewers tend to get excited when Jeff Bagby is around. As one of the most awarded brewers in the country and a staunch voice for classic styles and well balanced beers, he extolls pleasures of creati...
23 Feb 20221h 3min
Ep. 124 - Other Half Brewing's Felipe Higgins
While the announcement a few years back might have surprised some, internally at Other Half the move into a brewery space in New York’s Finger Lakes region, just south of Rochester made sense. The br...
16 Feb 202251min
Ep. 123 - Three Weavers, Crowns and Hops, and Rhinegeist Trade Barbs and Tips
Friendly bets have become popular under the backdrop of the Super Bowl. Mayors of cities that host game-bound teams engage in banter designed to boost tourism, friends take on each other, and small bu...
9 Feb 20221h 15min
Ep. 122 - Julian Shrago of Beachwood Brewing
Julian Shrago is the co-founder and brewmaster of Beachwood Brewing, which already boasts several locations in Southern California with more on the way. He’s a thoughtful brewer, who takes big ideas ...
2 Feb 20221h 6min
Ep. 121 - Jenny Pfafflin of Dovetail Brewery
Jenny Pfafflin is the marketing and creative manager at Dovetail Brewery in Chicago. She’s also one of the four brewers on staff. That means she gets to spend her days talking about, thinking about, m...
26 Jan 202258min
