Saunier and Eisenbeiser: Why Every Month is Food Safety Education Month
Britanny Saunier, M.P.A. is the Executive Director of the Partnership for Food Safety Education (PFSE). She focuses on leveraging PFSE's historical leadership in cross-sector collaboration and ensuri...
19 Sep 202340min
Ep. 153: Dr. Darin Detwiler: Reflections on Netflix's Poisoned and 30 Years of Food Safety Advocacy
Darin Detwiler, LP.D., M.A.Ed., is a food safety academic, advisor, advocate, and author with a 30-year history of working to control foodborne illness. After losing his son, Riley, to a foodborne Esc...
12 Sep 20231h 22min
Ep. 152. Dr. Kris de Smet: Managing Food Safety in the EU and Beyond
Kris de Smet, D.V.M., is the Head of the Food Hygiene Team under the Directorate-General for Health and Food Safety at the European Commission. Dr. de Smet graduated as a Veterinary Doctor in 1987, an...
22 Aug 202330min
Ep. 151. Pierce, Morales, and Quam: Behavioral Science of Food Safety in Small-Scale Retail Foodservice
Andre Pierce joined the U.S. Food and Drug Administration (FDA) in January 2022 as the Retail Food Protection Division Director in the Office of State Cooperative Programs (OSCP). He came to FDA with ...
8 Aug 20231h 24min
Ep. 150. Sarah Gallo: CBA and FDA—Modernizing Recalls, Inspections, Labeling, and More
Sarah Gallo is Vice President of Product Policy at the Consumer Brands Association (CBA). In her role, Sarah holistically oversees Consumer Brands' policy leadership on smart regulation issues, from a...
25 Juli 202359min
Ep. 149. Dr. Steven Lyon: Food Safety Innovation, Stewardship, and Culture at Chick-Fil-A
Steven A. Lyon, Ph.D., is the Director of Food Safety–Field Operations at Chick-Fil-A Inc. He has been with Chick-fil-A since 2009, leading various food safety and animal welfare initiatives. His curr...
11 Juli 202356min
Ep. 148. Tracy Fink: IFT's Research, Resources, and Reach
Tracy Fink is the Director of Scientific Programs and Science and Policy Initiatives at IFT. She has more than 25 years of experience in leading food safety and logistics initiatives for the food indu...
26 Juni 202357min
Ep. 147. Angela Fernandez: Achieving FSMA 204 Compliance With GS1 Standards
Angela Fernandez is the Vice President of Community Engagement at GS1 U.S., where she is responsible for driving broader adoption of GS1 Standards to help industry achieve their goals for improved pro...
13 Juni 20231h 21min
