What Should Primary Care Know About Food Intolerance vs. Food Allergy?
Does your patient have a food allergy or intolerance? Celiac disease or wheat allergy? When it comes intolerances vs. allergies, there’s a lot of symptoms overlap. In this episode of ImmunoCAST, we di...
9 Sep 202417min
What’s the current state of allergy care in the US? (Triple Aim approach)
Using the Triple Aim framework to dissect the current status of allergy care in America, this episode delves into the per capita cost, population health, and patient experience of care, emphasizing th...
26 Aug 202426min
Is Your Practice Prepared for Asthma Peak Week?
Asthma Peak Week is nearly a month away, giving clinicians just enough time to start to help prepare their at-risk patients. Tune into this episode of ImmunoCAST where we break down why in September t...
12 Aug 202414min
How Do Allergies Change Over a Patient's Lifetime?
This episode covers some of the more popular theories on ways patients may develop allergies, such as the epithelial barrier hypothesis, hygiene hypothesis, and microbiome theory. From children to old...
29 Juli 202424min
How Might Allergies Impact Olympians and Athletic Patients?
Whether your patients are Olympians, little league champs, or rec center pros, tune in to discover the fascinating impact that food and respiratory allergies have on athletes. In this episode of Immun...
15 Juli 202418min
Tree Nut Allergies: Allergen Components and Diagnostic Strategies
In this episode of ImmunoCAST, hosts Gary and Luke break down the essentials of tree nut allergen components, focusing on hazelnut, cashew, walnut, and Brazil nut. They highlight the significant preva...
1 Juli 20240s
Clinically Navigating the Sting of Allergies from Bee, Wasp, and Fire Ant Venoms
How can primary care clinicians optimize the diagnosis and treatment of stinging insect allergies? Tune into this episode of ImmunoCAST and hear a discussion around allergies to bee, wasp, and fire an...
17 Juni 202418min
Food Allergies and Climate Change: What's the Connection?
More allergenic peanuts? Fungi in crops that may make patients more susceptible to food allergy sensitization? And what does the epithelial barrier hypothesis have to do with all of it? Tune into thi...
3 Juni 202418min
