Pot Luck Food Talks: Kitchen Stories From Behind the Pass

Pot Luck Food Talks: Kitchen Stories From Behind the Pass

Two decades on the line leave scars, stories, and a way of seeing the world that doesn’t wash off with the apron.

Pot Luck Food Talks is where the chef lifestyle gets laid bare—raw chef talk, the kind you don’t hear in PR interviews.

Phil & Eric aren’t here to romanticize. They’re here to trade food stories that smell of sweat, butter, and burned fingers. Stories about the beauty and brutality of restaurant culture, the quiet rules, and the loud disasters.

It’s the truth about Michelin Star kitchens, the whispered restaurant secrets, the victories no one tastes but the cooks, and the mistakes that teach more than any school.

If you want sanitized food media, go elsewhere. If you want chef conversations about life, gastronomy, and why flavor is the only compass worth following—pull up a chair.

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Avsnitt(205)

Sandwich Masterclass: 2 Cooks on Bread, Spread and What Makes a Great Grilled Cheese

Sandwich Masterclass: 2 Cooks on Bread, Spread and What Makes a Great Grilled Cheese

🎙️ EP52 — Berlin, get ready for this sandwich celebration live from PodFest Festival!🎧 In This Episode: 🥪 What actually counts as a sandwich? 🇪🇸 The Spanish tortilla — the OG bocadillo 🍔 The fir...

22 Okt 202359min

New Nordic Ft. John Regefalk

New Nordic Ft. John Regefalk

Explore the delectable world of 'New Nordic Cuisine' on the next episode of 'Pot Luck Food Talks' with our special guest, John Regefalk, and your host, Eric! New Nordic Cuisine, has been a gastronomic...

15 Okt 202323min

Ice Cream

Ice Cream

Get ready to cool down and indulge your sweet tooth as we dive into the delightful world of ice cream on the next episode of 'Pot Luck Food Talks'! Join us as we scoop up the scoop on everyone's favor...

8 Okt 202334min

Cheap Eats

Cheap Eats

Get ready for a flavorful journey through San Sebastian's hidden culinary gems with our special guest, Jon Mujika! Join us as Jon spills the beans on where to find the tastiest and most budget-friendl...

1 Okt 202315min

Mushrooms

Mushrooms

Mushrooms are more than just a pizza topping; they're a diverse and intriguing realm of culinary possibilities. We'll explore the rich flavors, unique textures, and nutritional benefits of various mus...

24 Sep 202318min

Culinary Harmony: Creating Balance From Single Dish to Entire Menu

Culinary Harmony: Creating Balance From Single Dish to Entire Menu

Join us for a harmonious exploration on the next episode of 'Pot Luck Food Talks' as we unravel the concept of 'Harmony' in the culinary world. Just as in music and life, harmony in food composition r...

17 Sep 202326min

Terroir

Terroir

Join us as we unravel the mysterious elements that shape a region's food identity, from the lush landscapes of Latin America to the avant-garde New Nordic movement. In this episode, we explore the con...

10 Sep 202326min

No Pay, High Pressure: The Internship Question

No Pay, High Pressure: The Internship Question

Buckle up for a culinary rollercoaster as Phil and Eric peel back the layers of culinary apprenticeships, or as they're known in the kitchen, stagiaires, on the upcoming episode of 'Pot Luck Food Talk...

3 Sep 202330min

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