
How Terroir and Harvest Maturity Influence Hop Creep w/ Cade Jobe
The Brü Lab host Cade Jobe defends his Master's thesis on the impact terroir and harvest maturity have on hop creep. The Brü Lab is brought to you by Imperial Yeast who provide brewers with the most v...
21 Aug 20241h 4min

Applying The Science: Mr. Wizard's Wisdom
Brülosophy contributor Jordan Folks joins Cade in the lab to chat about the information discussed in last week's episode where Ashton "Mr. Wizard" Lewis discussed his experience over the last 30 years...
7 Aug 20241h 3min

What Mr. Wizard Has Learned In 30 Years w/ Ashton Lewis
The Brew Your Own Magazine columnist known as Mr. Wizard, Ashton Lewis, joins Cade in the lab to discuss the changes he's witnessed and the things he's learned during his 30 years in the brewing indus...
31 Juli 20241h 14min

Applying The Science: Dry Hop Reduction Methods
Brülosophy contributor Jordan Folks joins Cade in the lab to chat about various exBEERiments on dry hopping and how those findings can be applied to help reduce overall dry hopping rates. The Brü Lab ...
24 Juli 20241h 6min

Encapsulated Hop Oils & Dry Hop Reduction w/ Jake Kirkendall
Jake Kirkendall, Scientist II at Kalsec Inc., returns to the lab to discuss a novel new hop product called Lupolock, encapsulated hop oils that allow for the use smaller dry hop charges. The Brü Lab i...
17 Juli 20241h 2min

Applying The Science: The Gas Hopper
Brülosophy contributor Jordan Folks joins Cade in the lab to chat about the information discussed in last week's episode on the gas hopper, an innovative technique for getting hop character in beer wi...
10 Juli 20241h 9min

The Gas Hopper w/ Drs. Philip Wietstock & Brian Gibson
Drs. Philip Wietstock & Brian Gibson from Technische Universität Berlin join Cade in the lab to discuss an innovative way to get hoppy aroma into beer without the mess of dry hopping. The Brü Lab is b...
3 Juli 20241h 9min

Applying The Science: Hop Water
Brülosophy contributor Jordan Folks joins Cade in the lab to chat about the information discussed in last week's episode on aqueous hop extracts, focusing primarily on the production of hop water. The...
26 Juni 20241h 7min


















