The Food Chain

The Food Chain

The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.

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Avsnitt(556)

Unseen: The Rise of Eating Disorders in China

Unseen: The Rise of Eating Disorders in China

From diet pills to vomit rooms, the Food Chain investigates the rise of eating disorders in China. Is this an inevitable consequence of economic development? And if so, why are eating disorders still ...

4 Okt 201826min

Restaurant Critics: The Ungarnished Truth

Restaurant Critics: The Ungarnished Truth

Emily Thomas brings together a straight-talking crowd who are not afraid to ruffle a few feathers - even when they belong to the world’s most successful restaurateurs and chefs. Three restaurant criti...

27 Sep 201826min

Going Off Cow's Milk?

Going Off Cow's Milk?

Emily Thomas asks whether we’re on a slow but steady path to abandoning our pervasive, long-standing, and arguably slightly peculiar habit of drinking milk from cows. In many European countries and th...

20 Sep 201826min

Widowed: Food After Loss

Widowed: Food After Loss

In the second of two episodes on food and grief, Emily Thomas explores the food experiences of the widowed.In parts of the world where widowhood is seen as a source of shame, widows might be excluded ...

13 Sep 201826min

Raw grief

Raw grief

In the first of two episodes on food and grief, Emily Thomas explores how food can help us navigate through the darkest of times - the days, weeks, and even years following the death of someone we lov...

6 Sep 201826min

Rethinking the Celebrity Chef

Rethinking the Celebrity Chef

Emily Thomas asks whether the curious phenomenon of the celebrity chef, is undergoing a metamorphosis. The modern celebrity chef has their finger in a lot of pies - multiple restaurant chains, merchan...

29 Aug 201826min

The Invisible Ingredient

The Invisible Ingredient

We’re killing time on The Food Chain this week. From crops that grow in just eight weeks, to whole meals that can sit on the shelf at room temperature for three years, at every stage of our food chain...

22 Aug 201826min

José Andrés: My life in five dishes

José Andrés: My life in five dishes

Meet the Michelin-starred chef who, when he hears word of a natural disaster, jumps on a plane to get there, rolls up his sleeves, and mobilises thousands to feed the hungry. José Andrés is the winner...

15 Aug 201826min

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