
Straight Shooting with Bulleit Bourbon Founder Tom Bulleit (WhiskyCast Episode 645: June 11, 2017)
Tom Bulleit wasn't born into the Bourbon business, but even as a successful Kentucky lawyer, he knew there was something calling him to whiskey. He eventually tracked down his great-great-grandfather'...
11 Juni 201739min

Boom Days for Bourbon (WhiskyCast Episode 644: June 4, 2017)
Bourbon's growing global profile is at its highest in decades, and that's good news in Kentucky. Even though Bourbon can be made anywhere in the US, Kentucky's distillers still supply more than 90% of...
4 Juni 201743min

Does The Nose Know For Sure? (Episode 643: May 28, 2017)
You may be able to tell different styles of whiskies apart by nosing them - when you know what you're nosing to begin with. When it comes to telling Bourbons and Rye whiskies apart in a blind nosing s...
28 Maj 201748min

A Trip Down the Rabbit Hole (Episode 642: May 21, 2017)
What would you think of someone who gives up a successful career to make Bourbon for a living? If you said they should seek professional help, Dr. Kaveh Zamanian might not disagree with you. Then agai...
21 Maj 201747min

Malting Barley the Old School Way (WhiskyCast Episode 641: May 14, 2017)
Most Scotch Whisky distilleries source their malted barley from large commercial maltsters today, but a handful of distilleries still maintain their own floor maltings to supply at least some of their...
14 Maj 201736min

Making Whisky with Passion in Denmark (Episode 640: May 7, 2017)
Denmark is known for its beers and aquavit, but is starting to develop a reputation for whiskies as well with distilleries like Braunstein and Stauning winning awards for their rye and single malt whi...
7 Maj 201742min

Viking Soul & Whisky in Denmark (Episode 639: April 30, 2017)
This week, we're in Copenhagen, Denmark for the launch of Highland Park's new Valkyrie single malt and new packaging for its core range that doubles down on the Orkney distillery's Viking heritage. Th...
29 Apr 201747min

WhiskyCast Episode 638: April 23, 2017
The end of April has grain farmers in North America and Europe poised to get into the fields and start planting this year's crops - and some of that grain will eventually wind up as whisky. Historical...
23 Apr 20171h 4min




















